Nebraska Crop Progress
Persistent rain left Nebraska producers with just 2.8 days suitable for fieldwork during the week ending Sept. 27. Corn maturity moved ahead of last year’s pace, but wet conditions held back harvest across major crops and delayed winter wheat planting. More rain in the forecast could prolong those delays this week.
The rain improved topsoil moisture, though deeper soils remained dry in parts of the state. Topsoil moisture supplies rated 10% very short, 20% short, 58% adequate and 12% surplus, while subsoil moisture rated 16% very short, 27% short, 52% adequate and 5% surplus.
Field Crops Report
Corn
Dented: 97% — ahead of 91% last year and near the five-year average of 96%.
Mature: 70% — ahead of 61% last year and near the five-year average of 72%.
Harvested: 11% — near 10% last year but behind the five-year average of 15%.
Condition: 5% very poor, 12% poor, 29% fair, 39% good and 15% excellent.
Soybean
Dropping leaves: 80% — near 81% last year but behind the five-year average of 86%.
Harvested: 5% — behind 10% last year and 17% for the five-year average.
Condition: 2% very poor, 8% poor, 28% fair, 48% good and 14% excellent.
Winter Wheat
Planted: 38% — behind 54% last year and 60% for the five-year average.
Emerged: 14% — behind 28% last year and 21% for the five-year average.
Sorghum
Coloring: 88% — near 90% last year but behind the five-year average of 96%.
Mature: 57% — ahead of 45% last year and 53% for the five-year average.
Harvested: 5% — behind 8% last year and 9% for the five-year average.
Condition: 6% very poor, 17% poor, 38% fair, 34% good and 5% excellent.
Pasture and Range
Condition: 26% very poor, 17% poor, 34% fair, 22% good and 1% excellent.
Data for this news release were provided at the county level by USDA Farm Service Agency, Nebraska Extension and other reporters across the state.
Iowa Crop Progress and Condition Report
There were 1.1 days suitable for fieldwork during the week ending Sept. 27, 2026. This is 5.1 days less than last year, when there were 6.2 days suitable for fieldwork. Topsoil moisture condition rated 2 percent short, 59 percent adequate, and 39 percent surplus. Subsoil moisture condition rated 1 percent very short, 8 percent short, 64 percent adequate, and 27 percent surplus.
Ninety-seven percent of corn reached the dent stage, which is unchanged from last year. Seventy-two percent of corn has reached maturity, which is 6 percentage points behind last year. Five percent of corn has been harvested, which is 9 percentage points behind last year. Corn condition rated 75 percent good to excellent.
Sixty-two percent of soybeans are dropping leaves, which is 18 percentage points behind last year. Three percent of soybeans have been harvested, which is 12 percentage points behind last year. Soybean condition rated 74 percent good to excellent.
Pasture condition rated 70 percent good to excellent.
USDA Crop Progress Report
After running ahead of normal the past few weeks, U.S. corn and soybean harvest progress slowed last week, bringing both crops back in line with the five-year average pace, according to USDA NASS's weekly Crop Progress report released Monday.
Disruptions to harvest activity and winter wheat seeding could continue this week, as heavy rainfall is forecast across the Central and Southern Plains. But the moisture could substantially improve drought conditions and bolster wheat prospects heading into fall.
CORN
-- Crop development: Corn dented was estimated at 96%, 2 percentage points ahead of last year's 94% and 1 point ahead of the five-year average of 95%. Corn mature was pegged at 72%, 3 percentage points ahead of last year's 69% and 1 percentage point ahead of the five-year average of 71%.
-- Harvest progress: NASS estimated that 18% of corn had been harvested nationally as of Sept. 27, 1 percentage point ahead of last year's 17% and now equal to the five-year average.
-- Crop condition: NASS estimated that 57% of the crop remaining in fields was in good-to-excellent condition, unchanged from the previous week but 9 percentage points below last year's 66%.
SOYBEANS
-- Crop development: Soybeans dropping leaves were pegged at 75%, 1 percentage point behind last year's 76% and equal to the five-year average.
-- Harvest progress: NASS estimated that 17% of soybeans had been harvested as of Sunday, 1 point behind last year's pace of 18% and now equal to the five-year average.
-- Crop condition: NASS estimated that 58% of soybeans were in good-to-excellent condition, unchanged from the previous week but 4 percentage points below the previous year's 62%.
WINTER WHEAT
-- Planting progress: Winter wheat planting was estimated at 27% complete nationally, 5 percentage points behind last year's 32% and 7 percentage points behind the five-year average of 34%.
-- Crop development: Winter wheat emerged was estimated at 8%, 4 points behind last year's 12% and 3 points behind the five-year average 11%.
Ibach nominated for return to USDA in trade role
Nebraska ag leader Greg Ibach is headed back to Washington after President Donald Trump nominated him to serve as under secretary of agriculture for trade and foreign agricultural affairs.
The White House sent Ibach’s nomination to the U.S. Senate on Monday. The post focuses on expanding overseas markets and advancing U.S. agricultural trade. The nomination requires Senate confirmation.
Ibach served as USDA under secretary for marketing and regulatory programs during Trump’s first administration. Before going to USDA, he was Nebraska’s longest-serving state agriculture director, holding the post for 12 years.
Ibach and his wife, Nebraska state Sen. Teresa Ibach, have three grown children.
Fischer Statement on Gregory Ibach USDA Nomination
“Congratulations to Greg on another well-deserved nomination. Having worked with Greg over the years, I know he will bring his experience and expertise to USDA at a time when farm country truly needs it. I look forward to working with him and finding new ways we can help producers in Nebraska.”
CAP Webinars
Nebraska Crop-Share Leases: Findings from 92 Lease Arrangements
Oct 1, 2026 12:00 PM
With Anastasia Meyer, Extension Agricultural Economist, UNL
How are Nebraska landlords and tenants dividing crop inputs, field operations and irrigation responsibilities? This webinar will share findings from 92 crop-share lease arrangements reported through the Nebraska Crop-Share Lease Survey. Participants will learn how common 50/50, 60/40 and other arrangements handle seed, fertilizer, crop-protection products, field operations, irrigation energy and equipment costs. The program will also explain how to use the findings as a benchmark for lease discussions—not as a one-size-fits-all formula—and identify important provisions to address in a written crop-share lease.
Nebraska Ballot Issues: November 2026
Oct 8, 2026 12:00 PM
Dave Aiken, professor and water law/ agricultural law specialist at Nebraska
Three issues will be on the November 3, 2026 general election ballot in Nebraska: (1) authorizing online sports betting, (2) prohibiting transgender females from participating on female school sports teams, and (3) making it more difficult for state senators to amend voter-approved laws.
Register for webinar at the Center for Agricultural Profitability's webinar page, https://cap.unl.edu/webinars.
25 Years Later, the Flat Iron Steak Remains a Model for Beef Innovation
Twenty-five years ago, a relatively unknown muscle from the beef chuck began appearing on restaurant menus in Nebraska. Today, the flat iron steak is a familiar choice at restaurants, grocery stores and meat shops across the country. Its story is one of the beef industry's most successful examples of turning research and innovation into value.
The story began in Nebraska in the late 1990s, when researchers at the University of Nebraska–Lincoln joined a multi-state effort to better understand the individual muscles that make up the beef chuck and round. The Muscle Profiling project examined 39 individual muscles, evaluating characteristics including tenderness, flavor, composition and processing traits. The research was completed in October 2000.
Dr. Chris Calkins, a University of Nebraska meat scientist, helped lead the research. The project revealed that some muscles traditionally considered part of lower-value cuts had characteristics that made them well suited for premium steak products.
One of the most significant discoveries was the infraspinatus muscle, located in the beef shoulder. By removing a layer of connective tissue and using a different cutting method, researchers were able to turn the muscle into what became known as the flat iron steak.
"We weren't necessarily looking for another steak," said Dr. Chris Calkins, professor emeritus of animal science at the University of Nebraska–Lincoln. "We were trying to understand the value that was already in the beef carcass. When we started looking at individual muscles, we found some real opportunities to take something that had traditionally been ground up for hamburger and turn it into a high-quality steak eating experience."
The research was funded through the Beef Checkoff, an investment made by America's cattle producers to strengthen demand and build value for beef. The original research was conducted through the University of Nebraska - Lincoln and University of Florida in cooperation with the National Cattlemen's Beef Association. The project ultimately led to the development of the flat iron steak, along with other value-added cuts including the petite tender and ranch steak.
"The flat iron is a great example of what can happen when beef producers invest in innovative research," said Ann Marie Bosshamer, executive director of the Nebraska Beef Council. "The investment didn't just result in a new steak, it helped add value for the entire beef industry, from the farmers and ranchers all the way to the consumer."
From Nebraska research to the national marketplace
The flat iron's journey from the University of Nebraska meat laboratory to American dinner tables moved quickly.
In 2001, Nebraska-based Whiskey Creek Steakhouses were among the first to serve the new steak at their restaurants while Omaha’s iconic Johnny’s CafĂ© offered flat irons as part of their special events menu. An Omaha World-Herald story published in October 2001 highlighted the cut and its potential to become a beef-lover’s new favorite steak. The article was eventually picked up by national media outlets and soon the flat iron steak moved beyond its Nebraska beginnings.
The early reaction from diners was strong as they compared the flat iron's tenderness to filet mignon while appreciating its rich beef flavor. At the time, however, processors were still learning the specific cutting technique necessary to produce the steak. As processors refined the fabrication process and restaurants and retailers demonstrated consumer demand, the flat iron became available to consumers nationwide.
Today, flat iron steaks can be found in restaurants and grocery stores throughout the world. In Nebraska, the flat iron steak appears on menus of all sizes from some of the state’s best-known steakhouses to the small-town cafes and bar-and-grills that serve their local communities.
Creating value from the whole carcass
The significance of the flat iron extends well beyond the steak itself.
The Muscle Profiling research was prompted in part by a disparity in the value of different portions of the beef carcass. The chuck and round had been declining in value while the rib and loin commanded higher prices. Researchers set out to better understand the characteristics of individual muscles and identify opportunities to market some of those muscles as higher-value products.
The approach changed the way the industry looked at the beef carcass.
Instead of viewing the chuck primarily as a source of roasts and ground beef, researchers demonstrated that individual muscles could be evaluated and marketed according to their unique characteristics. Calkins and his research team's work ultimately helped create several new beef cuts and has been credited with adding significant value to market cattle. The University of Nebraska estimates the broader muscle profiling project has had an annual economic impact of approximately $1.5 billion.
"The flat iron is really a story about using science to find value where we didn't realize it existed," Calkins said. "Consumers got another great steak. Restaurants and retailers got another product to offer. Processors found another way to merchandise the carcass. And producers ultimately benefited because we were creating more value from the animal."
The success of the flat iron also helped establish a model for continued innovation throughout the beef industry. Research into individual muscles has continued to identify additional opportunities to develop new cuts and give consumers more choices while improving the value of the beef carcass.
For Nebraska, the flat iron carries an additional point of pride in a steak now enjoyed around the world with its roots here in The Beef State.
"Twenty-five years after the flat iron first made its way onto Nebraska menus, it is a great reminder that innovation can have a lasting impact," Bosshamer said. "It started with producers willing to invest in research, scientists willing to ask different questions and an industry willing to take a new idea to the marketplace. That's a success story worth celebrating."
NEBFARMPAC Endorses Mark Cohen for Third Congressional District
Nebraska Farmers Union’s Political Action Committee, NEBFARMPAC announced its endorsement of independent candidate Mark Cohen for Congress in CD3 in the general election.
Vern Jantzen, NEBFARMPAC President from Plymouth said, “As voters, it is our job to determine whether or not the status quo is working for us, or against us. When times are good, we usually stay the course and retain our public officials who are our management team. Affordability is a good way consumers can measure whether or not the status quo is working for or against us. As a farm organization, the performance of the ag economy weighs heavily on our assessment. By the vast majority of affordability indicators, consumers are paying more for almost everything we buy. It is no secret the ag economy continues to face the worst financial crisis since the 1980s. Our PAC board believes it is time for a change. We believe Mark Cohen has a unique set of skills and experience to champion the interests of family farm and ranch agriculture and consumers as a whole with badly needed new ideas and energy.”
John Hansen, NEBFARMPAC Secretary said, “Mark Cohen is the first independent candidate our PAC has supported for Congress CD3 since it was formed. His experience in ag law with the 1980s farm crisis financial meltdowns, and his military legal skills and service with distinction make him uniquely qualified to provide CD3 with new energy and fresh new ideas while avoiding many of the pitfalls of partisan politics that have paralyzed Congress. American agriculture has lost far too much money for far too many years for us to blindly repeat old voting habits. If we always do what we have always done, we will continue to get what we have always gotten. That is not a path forward to a better future. That is a sure-fire way to dig the economic hole we are in deeper. It is time for a change. Mark Cohen gives us a long overdue better way to vote for both our values and our pocketbook.”
“Time after time, Congress has failed family farmers and ranchers during this growing economic crisis. This Congress has not done their obvious job to pass an updated and improved Farm Bill for the past three years. Instead, this Congress passed HR1 giving the bulk of the permanent tax breaks to the richest of the rich while poor rural youth and older citizens have seen their eligibility for food and medical assistance reduced. The 47% of Affordable Care Act recipients in rural areas of our state saw the costs of their premiums go up 20 to 26%. Our PAC board felt Mark Cohen is a high quality and independent candidate that has the right set of experience and skills to provide leadership on agricultural and rural issues, and earn the support of all voters in the Third Congressional District,” said Jantzen.
ASA Says China Soybean Commitments are Critical Amid Continued Tariffs
Following the summit between Presidents Trump and Xi, the American Soybean Association points to China’s continued commitment to purchase a minimum of 25 million metric tons of U.S. soybeans annually in years 2026, 2027, and 2028. These annual commitments provide important demand and greater certainty for U.S. soybean farmers.
“As soybean farmers look to strengthen and expand markets, China’s annual commitment to purchase 25 million metric tons of U.S. soybeans provides critical stability, and we expect those commitments to be fully met,” said ASA President and Ohio soybean farmer Scott Metzger. “China remains an important market for U.S. soybeans, and we want to see a strong trading relationship that allows more customers in China to purchase our soybeans.”
ASA is disappointed U.S. soybeans were not included among the agricultural products receiving additional tariff relief from China. China’s remaining 10% retaliatory duty limits access for private Chinese importers, meaning soybean trade will continue to be handled primarily by China’s state-owned enterprises. Removing the tariff would improve the competitiveness of U.S. soybeans and provide greater opportunity for private Chinese buyers.
ASA is encouraged that the U.S. and China have made commitments to meet two more times before the new trade truce deadline of Jan. 10, 2027, and continues to urge trade negotiators to pursue a trade deal that provides additional support for U.S. soybeans. Further, President Trump has championed a strong Renewable Fuel Standard and other policies to benefit biomass-based diesel, which is a key domestic market for U.S. soybean farmers. While pursuing a more beneficial trade deal with China, protecting and growing our domestic biofuels markets remains critical to protect soybean farmers’ bottom lines entering harvest season.
U.S. Dairy Statement on U.S.-China Board of Trade
The National Milk Producers Federation and the U.S. Dairy Export Council welcomed an announcement today of the operationalization of a U.S.-China Board of Trade and its initial product scope:
Gregg Doud, President and CEO, National Milk Producers Federation
"America's dairy farmers welcome the launch of the U.S.-China Board of Trade, and we commend USTR for prioritizing agricultural exports. Retaliatory tariffs continue to put U.S. dairy at a disadvantage in China while our competitors gain ground. We are encouraged by dairy’s inclusion as products slated for retaliatory tariff reductions. U.S. dairy farmers look forward to seeing China’s tariff retaliation on dairy fully lifted and urge the inclusion of dairy in as key part of China’s agricultural purchase commitments. The positive momentum today is good for farmers, good for trade and good for both countries."
Krysta Harden, President and CEO, U.S. Dairy Export Council
"The U.S. dairy industry strongly supports the launch of the U.S.-China Board of Trade and the prospect it offers for giving U.S. dairy exporters and their customers the predictability they need. We are encouraged by the inclusion of U.S. dairy exports on the list of products to be considered for tariff reduction. USDEC urges the Board to swiftly deliver the full elimination of the retaliatory tariffs that still weigh on U.S. dairy so our suppliers can compete on a more level playing field. The two-month extension of the tariff truce is also a welcome step forward. As wider talks continue, it is essential that proposed port fees on Chinese ships are not passed along to U.S. agricultural exporters. Added freight costs would undercut the very gains the Board of Trade is meant to achieve."
Announcements by the U.S. and China governments indicated that the Board of Trade’s tariff relief will be implemented “consistent with their respective domestic laws and processes” rather than taking effect immediately. In July, NMPF and USDEC provided input on the Board of Trade's design and product coverage, stressing the need for relief from retaliatory tariffs on U.S. dairy exports. Both organizations will continue working with the U.S. government to remove remaining barriers to trade and prevent new ones.
Ag Coalition Emphasizes Importance of Trilateral Trade Impact as Accord Begins
Officials from the United States, Mexico and Canada are meeting this week in Calgary, Alberta, Canada, as part of the Tri-National Agricultural Accord. In response to this meeting, Agricultural Coalition for USMCA spokesperson Bryan Goodman released the following statement:
"Trade between the U.S., Mexico and Canada is extremely important to the U.S. agricultural sector, rural America and the U.S. economy. In fact, agricultural and seafood exports to Canada and Mexico accounted for $149 billion in economic output in the United States in 2024. This kind of economic impact would not be possible if not for the United States-Mexico-Canada Agreement.
"This week's accord will provide all involved with the opportunity to move beyond select disagreements, listen to each other, reflect on the incredible benefits of this agreement and identify opportunities for enhanced cooperation. We hope the conversations at the accord will contribute to the renewal of the agreement for the benefit of producers and consumers in all three countries."
New Report Shows Ethanol's Potential as a Marine Fuel
Growth Energy, the nation's largest biofuel trade association, welcomed the release today of a new report by the National Lab of the Rockies (NLR), "Evaluation of Ethanol Use in Marine Shipping," that demonstrates ethanol's technical, economic, and environmental potential as a viable, low-carbon fuel for ocean-going vessels.
"This report makes it clear that the American ethanol industry could have a potentially transformative impact on the maritime sector," said Growth Energy CEO Emily Skor. "The things that make ethanol such an attractive option as a fuel for ships are the same things that make it vital as a fuel for light-duty vehicles—lower emissions, cost competitiveness, and scalability. We thank NLR for its critical work outlining the ways in which ethanol can meet the needs of today’s shipping sector and look forward to working with our members and the entire industry to secure ethanol's global future as a maritime fuel."
"Ethanol has advantages that few other potential marine fuels do. Its robust compatibility with methanol infrastructure, its overall scalability, and its environmental benefits make it uniquely suited to help the shipping sector achieve its goals,” said NLR Senior Research Fellow and author of the report Robert McCormick. “We hope this research paves the way for greater collaboration between ethanol producers and shippers, and that it encourages further study to fully grasp the impact ethanol could have in maritime applications.”
“The marine fuel market is key to new growth for ethanol,” said U.S. Grains & BioProducts Council (USGBC) President and CEO Ryan LeGrand. “Even modest adoption could create billions of gallons of new demand, providing another long-term market for corn growers while helping the shipping industry reduce emissions.”
The report details the many advantages ethanol offers when used as a fuel for ships, including:
Molecular similarity to methanol: “Large dual-fuel methanol engines can operate on ethanol with no changes.”
Lower emissions: “A cited study estimated U.S. corn ethanol at approximately 51.4 gCO2eq/MJ, about 46% lower than petroleum fuels, with additional reductions possible through carbon capture and sequestration.”
Lower toxicity: Ethanol has “lower human toxicity” compared to other marine fuels, and in the event of a spill, “rapid dissolution and low bioaccumulation [of ethanol] reduce long-term environmental persistence compared to conventional oil spills.”
Abundant supply: “The United States has about two billion gallons per year of idled production capacity (nearly six million mt).”
Energy density: “Ethanol has approximately 35% higher energy content than methanol...”
The report also identifies marine shipping as a potentially significant market for ethanol producers, estimating that the currently operating methanol dual-fuel fleet alone could consume roughly two billion gallons of ethanol annually under high-substitution scenarios.
The Impact of Heifer Slaughter on Herd Expansion & Beef Supply
Hannah Baker, Beef and Forage Economics, University of Florida / IFAS Extension
It is no secret that record-high beef prices over the last year are a result of tight cattle supplies and strong consumer demand. The average monthly retail price for all fresh beef products in July was $9.63/lb. This is down from the high of $10/lb. in April but is still 5% higher than the same month last year and 31% higher than the 5-year historical average for August.
Demand shifts among beef products are normal for this time of year as we transition from the grilling months of summer to the pot roast days of fall. As we get closer to the holiday season, we can expect to see more demand shifts and seasonal price changes among beef products. Additionally, fuel prices continue to require a larger portion of household incomes that could otherwise be spent on grocery items such as beef. However, the overall story is that consumers still want to buy beef amidst tightening cattle supplies further supporting beef prices.
Beef production so far in 2026 (as of September 1) has declined by 5%, or 829.4 million pounds, compared to the same period in 2025. While average dressed weights for both steers and heifers have increased by roughly 30 pounds since last year, the increase has not been enough to offset the decrease in the number of cattle being processed. At the time of writing this, year-to-date federally inspected steer and heifer slaughter are down by 5.6% and 11.2%, respectively.
The decline in heifer slaughter does imply more heifers are being retained, but the percentage of heifers being slaughtered so far in 2026 is 30.7%. When we started holding back heifers from 2012-2016 for the last expansion period, this percentage ranged from 28.6% to 25.6% before heifer slaughter began increasing again in 2017. Fundamentally speaking, as more heifers are retained, beef production can be expected to decrease in the short-term until more calves enter the market, resulting in an increase in beef production in the long-term.
Tuesday, September 29, 2026
Tuesday September 29 Ag News - Weekly Crop Progress Report - Ibach Nominated for USDA UnderSecretary Position - Fat Iron Steak Turns 25 - ASA on US/China Board of Trade - Ethanol as a Marine Fuel - and more!
Monday, September 28, 2026
Monday September 28 Ag News - ONE RED Infrastructure Investment in Norfolk - ARC/PLC Enrollment Open with New Base Acres - NeFB Leadership Academy in WashDC - Share your Thoughts on AI - and more!
Pillen Highlights Major ONE RED Infrastructure Investment in Norfolk
On Friday, Governor Jim Pillen highlighted Nebraska’s ONE RED initiative in Norfolk and how it is poised to help the city fund a critical wastewater infrastructure project. He was joined by Senator Robert Dover, Nebraska Department of Water, Energy, and Environment Director Jesse Bradley, and Norfolk Mayor Shane Clausen.
Norfolk and DWEE are partnering on a $38 million grant through the ONE RED Wastewater Treatment Facility Anaerobic Digestion Program. This program aims to help communities build or expand digesters, gas collection systems, and energy infrastructure at wastewater facilities.
“Today, we’re celebrating an opportunity for $38 million in funding that would help Norfolk invest in its future and the health and safety of its residents,” said Gov. Pillen. “Nebraska has always been a state that finds practical ways to make the most of what we have. We have the agricultural resources. We have communities with wastewater infrastructure, and we have the technology to put those resources together.”
The ONE RED initiative, overseen by DWEE, received a $307 million grant from the U.S. Environmental Protection Agency. Those funds are being used to implement multiple programs aimed at strengthening Nebraska’s economy by:
Improving energy efficiency
Reducing energy costs
Providing incentives for agriculture practices that improve soil health, water conservation, and nutrient management
Improving agricultural waste management
Increasing the beneficial use of biogas
“DWEE is excited to start rolling out these funds so Nebraskans can start to see the positive environmental and economic impacts of these programs,” said Director Bradley. “This project is about turning organic waste into opportunity, producing valuable biogas, supporting Nebraska agriculture, improving environmental outcomes, and investing in infrastructure that will benefit the community for years to come.”
Norfolk’s digester project is intended to accept agricultural wastewater and capture the biogas created by the digester process to convert it into renewable natural gas. Not only will this generate energy, but it will also help Norfolk’s wastewater facility handle high-strength waste.
“Today’s announcement reflects a significant investment in Norfolk and the future of our community,” said Mayor Clausen. “This funding will ensure we have the infrastructure needed to support Norfolk’s continued growth. We appreciate everyone who has worked with the city to find a path forward.”
There is additional funding for Nebraska communities available through the Wastewater Treatment Facility Anaerobic Digestion Program.
This ONE RED grant opportunity represents an important investment in Nebraska’s wastewater infrastructure and helps the city expand its role from treating wastewater into viewing it as a valuable resource.
“State investment can help communities move projects from an idea to construction and ultimately to operation,” said Gov. Pillen. “Through ONE RED, Nebraska is showing its commitment to its residents by finding new avenues that help communities find innovative ways to grow while protecting resources.”
ARC/PLC Enrollment Opens with New Base Acres
Agricultural producers can soon begin enrolling in the Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) programs, which the U.S. Department of Agriculture (USDA) recently updated to include more than 30 million new base acres. This expansion, the first in 20 years, was made possible by the Working Families Tax Cuts Act and is part of USDA’s efforts to put Farmers First.
Now that the base allocation process is complete, producers can make elections and enroll for the 2026 crop year from Sept. 16 through Dec. 11, 2026, and for the 2027 crop year from Nov. 2, 2026, through March 15, 2027. Because eligible acres exceeded the nationwide 30-million-acre cap, USDA’s Farm Service Agency (FSA) is applying an across-the-board, prorated reduction of 3.69% to all newly allocated base acres.
Base Allocation Notifications
The opportunity for landowners to review their base allocation summaries and take necessary action ended Aug. 31, 2026. This included correcting inaccurate information, designating subsequent acres or opting out of adding base acres. Landowners did not lose base acres through the base allocation process.
If landowners did not notify FSA of changes, the base allocation summary is considered accurate and complete; however, an across-the-board factor will apply. FSA determined the base allocation percentage reduction using all acreage reported as eligible, and new base acres will automatically be allocated to farms after applying the 3.69% reduction.
Base allocation notifications will be available beginning Sept. 16, 2026. Landowners can access notifications online using a Login.gov account. Landowners who do not currently have a Login.gov account can contact their FSA county office to obtain their base allocation notification beginning Sept. 16, 2026.
Enrollment Period
Producers can now change their election and enroll in ARC-County (ARC-CO) or PLC, which both provide crop-by-crop protection, or ARC-Individual (ARC-IC), which protects the entire farm. Although election changes for 2026 are optional, producers must enroll through a signed contract each year. Existing multi-year contracts ended in 2025, but producers have the option to sign a new multi-year contract for 2026 through 2031. Producers who opt out of a multi-year contract can enroll for the 2027 crop year starting Nov. 2, 2026, through March 15, 2027.
If producers do not submit their 2026 election by Dec. 11, 2026, their election remains the same as their 2025 election for crops on the farm, and the farm is ineligible for payments for the 2026 program year. Landowners cannot enroll in either program unless they have a share interest in the farm.
Covered commodities include barley, canola, large and small chickpeas, corn, crambe, flaxseed, grain sorghum, lentils, mustard seed, oats, peanuts, dry peas, rapeseed, long grain rice, medium and short grain rice, safflower seed, seed cotton, sesame, soybean, sunflower seed and wheat.
Some land grant universities offer web-based decision tools to help producers make informed election decisions using crop data specific to their respective farming operations.
Producers can make program elections and enroll online using a Login.gov account or by making an appointment at their local FSA office.
Crop Insurance Considerations
Producers are reminded that ARC and PLC election and enrollment can impact eligibility for some crop insurance products.
Producers can now add SCO coverage or the Enhanced Coverage Option (ECO) regardless of their ARC or PLC election. Previously, producers who elected ARC-CO or ARC-IC were ineligible to purchase the Supplemental Coverage Option (SCO) through their Approved Insurance Provider for the same acres, but The Working Families Tax Cuts Act removed this restriction.
Leadership Academy Takes Nebraska Agriculture’s Priorities to Washington
Members of the Nebraska Farm Bureau Leadership Academy recently traveled to Washington, D.C., for a firsthand look at the federal policy process and to advocate on issues important to Nebraska agriculture. During visits with members and staff of Nebraska’s congressional delegation on Capitol Hill, they discussed the importance of completing a new Farm Bill and ensuring it provides meaningful support for farmers and ranchers.
The group also advocated for year-round E15, a fix to California’s Proposition 12, which protects a national marketplace for livestock producers, and policies that address high fuel and diesel costs facing farmers and ranchers.
Trade was another key topic of discussion, with participants emphasizing the importance of reliable markets around the world for Nebraska’s agricultural products and the need for trade policies that provide producers with opportunities to compete globally.
The Leadership Academy’s Washington D.C., experience extended beyond Capitol Hill. The group met with staff from the American Farm Bureau Federation to learn more about national agricultural policy and Farm Bureau’s advocacy efforts. Participants also visited the Irish Embassy, gaining insight into the United States-Ireland relationship, and the importance of international trade and agricultural markets. The trip provided Leadership Academy participants with an opportunity to see federal policymaking up close while giving Nebraska’s next generation of agricultural leaders a voice in the policy discussions shaping the future of the industry.
Midwest Producers, Students Invited to Share Views on AI in Agriculture
Jean Claude Niyomugabo - UNL Graduate Research Assistant
From identifying crop problems to turning years of field data into management guidance, artificial intelligence is moving closer to the decisions producers make every day. University of Nebraska–Lincoln (UNL) researchers want to know how producers and future agricultural professionals view this changing role.
Midwest corn and soybean producers and agriculture students are invited to participate in a new survey examining their perceptions of, trust in and readiness to use AI-enabled agricultural tools. These may include yield prediction systems, variable-rate input applications, irrigation decision tools, pest and disease detection platforms, remote sensing tools and AI-based advisory systems.
Researchers hope to better understand the factors that may encourage or limit adoption of these technologies among current producers and the next generation of agricultural professionals.
The survey is open to people age 19 or older who are either:
Farmers or agricultural producers involved in Midwest corn and soybean production systems; or
University students enrolled in agriculture-related academic programs in the Midwest.
The anonymous survey takes approximately 10–12 minutes to complete. Participation is voluntary, and participants may skip any question they do not wish to answer.
Complete the AI-enabled agricultural tools survey https://unlcorexmuw.qualtrics.com/jfe/form/SV_77MO3ukHAMK21KK by Sunday, Dec. 20, 2026.
For questions about the study, email Jean Claude Niyomugabo, UNL Biological Systems Engineering graduate research assistant, or Heather Akin, UNL assistant professor of strategic communication.
Nebraska Farmers Union PAC Endorses Lynne Walz for Governor
NEBFARMPAC, the political action committee of Nebraska Farmers Union (NeFU), Nebraska’s second largest general farm organization with nearly 4,000 farm and ranch families, announced its enthusiastic and unanimous endorsement today of former state senator Lynne Walz for Governor and Ben Steffen for Lieutenant Governor in the general election.
“Lynne Walz and Ben Steffen both grew up on family farms that taught them the importance of hard work, and the values of family and community. Sen. Walz supported family farm and ranch agriculture as a state senator. Ben Steffen is a well-known and trusted Nebraska farm and rural leader. Their blueprint “Commitment to Nebraska” includes growing agriculture, sustainable property tax reform, new ag markets, growing the livestock sector and bioeconomy, and prioritizing rural development. The Walz-Steffen team knows that agriculture is the backbone of our economy, and that when farmers and ranchers do well, our state as a whole does well. We believe the Walz-Steffen team will work for and with the entire ag community to deal with the growing farm crisis gripping Nebraska farm and ranch families, and to prioritize doable and sustainable property tax reform,” said NEBFARMPAC President Vern Jantzen of Plymouth.
“Lynne Walz and Ben Steffen do their homework, bring people to the table, build consensus, and are committed to solving problems in an inclusive and nonpartisan manner. Lynne Walz has a proven track record in the legislative process of working with everyone to get things done. Ben Steffen has a proven track record as a farm and rural advocate and leader. He understands the challenges ag faces because he lives it every day. Together, the Walz-Steffen team has the right set of experience and leadership skills our state needs to tackle both the farm and state budget crisis. As Governor and Lt. Governor, they will hit the ground running,” said NEBFARMPAC Vice President Art Tanderup of Neligh.
“Our PAC board firmly believe the Walz-Steffen team has the right skills, experience, values and vision to help our state deal with the farm crisis we are now facing. When things go well, as voters, we stick with our leaders. When times go poorly, voters make needed changes. Lynne Walz could not have picked a better running mate Ben Steffen for Lieutenant Governor. We know Ben Steffen well. He is a family farmer, President of Ag Builders of Nebraska, Chairman of the Nebraska Association of County Extension Boards, President of the Nebraska Rural Radio Association, and a member of Nebraska’s two largest general farm organizations. “We know and trust Lynne Walz and Ben Steffen to say what they mean, and mean what they say. They have earned our trust and support,” concluded NEBFARMPAC Secretary John Hansen of Lincoln.
"Right now, Nebraska farmers and ranchers are facing one of the worst financial situations we've seen in decades," said Democratic nominee for Governor Lynne Walz. "Input costs are up, property taxes are up, and trade fights have closed markets our farmers spent generations building. Jim Pillen hasn't done enough to address this crisis. I'm grateful to have the Nebraska Farmers Union with me. As Governor, I'll work as hard for our farmers as they work for us, to lower costs, open new markets, and make sure family farms like the one I grew up on have a future in Nebraska."
USDA Cold Storage August 2026 Highlights
Total red meat supplies in freezers on August 31, 2026 were up 1 percent from the previous month and up 8 percent from last year. Total pounds of beef in freezers were up 2 percent from the previous month and up 5 percent from last year. Frozen pork supplies were down 1 percent from the previous month but up 12 percent from last year. Stocks of pork bellies were down 35 percent from last month and down 1 percent from last year.
Total frozen poultry supplies on August 31, 2026 were down 1 percent from the previous month and down 4 percent from a year ago. Total stocks of chicken were down slightly from the previous month and down 5 percent from last year. Total pounds of turkey in freezers were down 3 percent from last month and down 2 percent from August 31, 2025.
Total natural cheese stocks in refrigerated warehouses on August 31, 2026 were up slightly from the previous month and up 2 percent from August 31, 2025. Butter stocks were down 5 percent from last month but up 10 percent from a year ago.
Total frozen fruit stocks on August 31, 2026 were up slightly from last month but down 4 percent from a year ago. Total frozen vegetable stocks were up 31 percent from last month and up 2 percent from a year ago.
Ambassador Greer Issues a Statement on Announcement of Recommendations from the U.S.-China Board of Trade
Sunday, Ambassador Jamieson Greer issued a statement following the announcement of the recommendations from the U.S.-China Board of Trade. President Donald J. Trump and President Xi Jinping established the U.S.-China Board of Trade during President Trump’s May visit to Beijing to manage trade in non-sensitive products between the two largest economies in the world. Following President Xi’s visit to Washington, both sides have announced the next step under the U.S.-China Board of Trade, including recommendations for non-sensitive products that may qualify for better trade treatment.
“As a direct result of the strong relationship between President Trump and President Xi, the United States and China, under the auspices of the new Board of Trade, have recommended $30 billion of trade in non-sensitive goods on each side that could benefit from more favorable tariff treatment in the future,” said Ambassador Greer. “From agricultural products to medical devices, President Trump is unlocking improved market access for about 30 percent of U.S. exports to China, while benefiting consumers with imports from China of household goods, toys, and other products that the United States generally does not import from other countries. The Trump Administration will continue to pursue fair, balanced, and reciprocal trade with China by ensuring compliance with commitments on agricultural and energy purchases, pursuing balanced trade in non-sensitive goods, and securing market access for American farmers, manufacturers, businesses, and workers.”
Higher-component dairy herds capture bigger milk checks as consumer demand shifts toward manufactured dairy products
U.S. dairy herds producing higher levels of butterfat and protein are capturing significantly larger milk checks as consumer demand shifts toward cheese, yogurt, butter, cottage cheese and other manufactured dairy products. A new report from CoBank’s Knowledge Exchange found that herds in the top decile for milk components earned $101 to $352 more per cow annually at average U.S. production levels, with that advantage rising to $136 to $474 per cow at higher production levels.
Milk components have become the leading driver of milk check revenue as more than 80% of farmgate milk now moves into manufactured dairy products rather than beverage milk. The CoBank report analyzed seven regional Federal Milk Marketing Orders that price milk using Multiple Component Pricing provisions and found wide variation in component production across regions and herds.
“Those numbers can add up fast,” said Corey Geiger, lead dairy economist with CoBank. “For instance, assuming annual average milk production of 24,390 pounds per cow, higher-component herds in the Upper Midwest FMMO had a $256.58 per cow advantage over lower-component herds. At 33,000 pounds of annual production, that advantage widens to $345.58 per cow. For a 100-cow dairy, that’s an extra $34,558 in annual income — and for a 1,000-cow dairy, it represents $345,582 of additional revenue.”
The shift is accelerating milk component production, with butterfat and protein levels in the nation’s milk supply growing faster than at any time in modern dairy history.
For generations, beverage milk dominated U.S. dairy consumption, keeping butterfat and protein levels relatively stable. As consumers increasingly turned to cheese and other dairy foods, milk pricing formulas evolved to the multiple component pricing concept. Today, more than 90% of the U.S. milk supply is priced based on butterfat, protein and other solids, largely because manufactured dairy products account for most farmgate milk use.
Wide variance across FMMOs and herds represents opportunity
While overall average levels of butterfat and protein content in the U.S. milk supply have grown substantially, FMMO data shows a wide variance of component levels across regions and among individual herds.
Abbi Groves, agricultural commodities economist with CoBank, said component optimization gives producers a clear path to improve milk check revenue while helping processors secure the solids their plants need most.
“In the Upper Midwest FMMO, average 2025 component levels were 4.37% butterfat, 3.33% protein and 5.79% other solids. But the gap between the top 560 herds and the bottom 560 herds was significant. That spread shows the scale of opportunity for lower-component herds to close the gap and increase revenue by producing more butterfat and protein.”
Dairy processors also have an opportunity to further incentivize production of the components their plants need most. Some processors are already including product prices for whey protein concentrate and whey protein isolate in milk check formulas. These newer pricing concepts, above and beyond federal order minimums, further incentivize protein production.
“These are just some of the opportunities that abound to meet rising demand,” added Geiger. “Given shifting demand and the growing role components are playing in producer revenue, traditional milk production metrics like rolling herd average no longer tell the full revenue story. New benchmarks focused on pounds of components produced will provide a clearer view of what ultimately drives the milk check.”
Friday, September 25, 2026
Friday September 25 Ag News - Quarterly Hogs and Pigs Report - Pillen Exec Orders on Diesel, Ag - Japanese Influencers Visit Nebraska - Johanns on NE Ag's Future - Red Meat Prod Falls 1% - and more!
United States Hog Inventory Down 2 Percent
United States inventory of all hogs and pigs on September 1, 2026 was 74.3 million head. This was down 2 percent fromSeptember 1, 2025, but up 2 percent from June 1, 2026.
Breeding inventory, at 5.87 million head, was down 1 percent from last year, and down slightly from the previous quarter.
Market hog inventory, at 68.4 million head, was down 2 percent from last year, but up 2 percent from last quarter.
The June-August 2026 pig crop, at 34.5 million head, was down 2 percent from 2025. Sows farrowing during this period totaled 2.89 million head, down 3 percent from 2025. The sows farrowed during this quarter represented 49 percent of the breeding herd. The average pigs saved per litter was 11.96 for the June-August period, compared to 11.82 last year.
By State (1,000 hd - % Sept 1 '25)
Nebraska ............: 3,650 100
Iowa ...................: 24,700 97
Minnesota ..........: 9,300 104
North Carolina ..: 7,600 95
Illinois ...............: 5,250 95
Indiana ...............: 4,300 100
United States hog producers intend to have 2.85 million sows farrow during the September-November 2026 quarter, down 2 percent from the actual farrowings during the same period one year earlier, and down 2 percent from the same period two years earlier. Intended farrowings for December 2026-February 2027, at 2.80 million sows, are up 2 percent from the same period one year earlier, but down 1 percent from the same period two years earlier.
Sept Oct Nov 2026 - Sows Farrowing - % 2025)
Nebraska ..............: 190,000 103
Iowa .....................: 450,000 99
Minnesota ............: 255,000 94
North Carolina .....: 370,000 96
Illinois ..................: 275,000 96
Indiana .................: 125,000 100
Dec 26 Jan Feb 27 - Sows Farrowing - % 25-26)
Nebraska ..............: 185,000 106
Iowa .....................: 420,000 108
Minnesota ............: 230,000 96
North Carolina .....: 375,000 104
Illinois ..................: 275,000 100
Indiana .................: 120,000 95
The total number of hogs under contract owned by operations with over 5,000 head, but raised by contractees, accounted for 56 percent of the total United States hog inventory, up 4 percent from the previous year.
Pillen Issues Executive Orders to help the Agriculture Community
To combat rising diesel fuel shortages and high operating costs during harvest season, Governor Jim Pillen has issued two executive orders providing immediate, temporary relief to Nebraska farmers, ranchers, and agricultural transporters across the state.
Under the first executive order, highway-registered vehicles are permitted to hold, sell, or use untaxed, dyed diesel fuel without facing state fines or penalties. Additionally, diesel taxes paid while transporting Nebraska seasonally produced products and livestock on state roads are eligible for a refund by filing Form 84AG with the Nebraska Department of Revenue. This order takes effect immediately and will remain active for 90 days.
To address transportation pressures facing producers, Gov. Pillen signed a second executive order providing weight limit relief for seasonal crop transport. Vehicles transporting seasonally produced products and livestock now operate up to 25% over legal gross and axle group weight limits without purchasing additional permits or paying associated fees.
In addition to state-level action, Gov. Pillen sent a letter to President Donald J. Trump requesting federal intervention through a temporary 90-day pause on U.S. diesel exports to foreign countries. Halting exports would allow domestic diesel reserves to rebuild, lowering costs for consumers and helping producers navigate harvest season without severe financial strain.
“Our farmers and ranchers are the backbone of our state,” said Gov. Pillen. “It’s critical that I do everything in my power to make sure they are supported, especially during this season where they are working day in and day out to get the crops out of the ground.”
Japanese Influencers Experience Nebraska and its Beef to Draw New Audience
Two Japanese social media influencers recently traveled to Nebraska to experience the state’s beef industry firsthand and introduce their audiences to Nebraska beef, ranching and agriculture.
The visit was organized by the Nebraska Department of Economic Development in partnership with the Nebraska Corn Board and Nebraska Beef Council, with additional support from Nebraska pork producers, the North Platte Chamber of Commerce and the Nebraska Diplomats.
The influencers, Takeda Barbecue, a meat-cooking and outdoor content creator, and Daichi Sugawara, a professional golfer and golf influencer, were selected as part of an effort to connect Nebraska directly with Japanese consumers. The opportunity grew from increased interaction between Japanese and American social media users following the introduction of an automatic translation feature on X.
With Japan being the platform’s largest user base, American barbecue and meat-related content gained popularity among Japanese audiences. Nebraska worked with a Japanese marketing firm to identify influencers who could help build on that interest and narrowed the list to Takeda and Sugawara.
During their visit, the influencers began in Omaha, where they learned about different cuts of beef, visited restaurants and had opportunities to prepare and cook steaks. They also met with National Cattlemen’s Beef Association Past President Buck Wehrbein to learn more about what makes Nebraska beef unique. The group then traveled west to experience Nebraska agriculture firsthand, visiting Diamond Bar Ranch near Stapleton, golfing at Dismal River Club, where they had prime tenderloins served to them from TD Angus out of the Sustainable Beef packing plant. They also golfed at CapRock Ranch, and visited North Creek Ranch to see its bison herd and participate in a barbecue challenge.
“We really wanted to identify people who have a large enough audience that they could speak directly to consumers and create a positive image of Nebraska,” said Cobus Block, director of international and business recruitment with the Nebraska Department of Economic Development.
The effort also aims to increase recognition of Nebraska among Japanese consumers who may recognize American beef but not distinguish between individual states.
“There's a recognition that, oh yeah, this is Nebraska,” Block said.
South Korean Corn Buyers Visit Key Export Cogs In Nebraska, Kansas And Washington
Earlier this month, the U.S. Grains & BioProducts Council (USGBC) sponsored a group of South Korean feed and food corn importers on a tour of the U.S. corn value chain.
Last week, U.S. Grains & BioProducts Council (USGBC) Director in South Korea Haksoo Kim escorted a 19-member feed and food corn buyer team that visited the U.S. to build closer business relationships with U.S. corn and corn co-product suppliers by showing participants the superior quality of U.S. corn and its transparent export system.
“U.S. corn accounted for more than two-thirds of South Korea’s corn imports in 2025 and has captured more than 80% of the market so far this year. Despite the strong market share, Korean buyers remain highly sensitive not only to price competitiveness but also to quality, particularly broken corn and foreign material (BCFM) and moisture content,” Kim said.
“Exposing customers to the excellent quality and supply of the 2026/27 U.S. corn crop reinforced their trust in the U.S.’ transparent and efficient grain export network and encouraged continued purchases year over year.”
The team landed in Nebraska and met with Nebraska Corn Board Director of Market Development Payton Schaneman for a welcome to the state and an overview of its agricultural output.
Later that day, the group toured Chief Ethanol and CPI Hastings Elevator to observe distiller’s dried grains with solubles (DDGS) production and how U.S. corn is transported through the value chain. A visit to a local farm then gave participants a firsthand look at the current corn crop and the day culminated in a dinner meeting with USGBC Chairman Jay Reiners.
The following day, the participants visited Reinke Irrigation and Sullivans Farm to discuss Nebraska's irrigation systems, technological advancements and precision agriculture.
Nebraska Corn Vice President of Market Development & Grower Services Connie Fischer joined the team as they attended a short course in Kansas, led by Darrell Holaday of Country Futures, about changing corn market trends, grain hedging strategies and general market outlook. The group then visited Nunemaker Farm to assess local corn crop conditions and learn how corn is used in livestock production.
A tour of DeLong’s container transloading facility in Edgerton offered an examination of grain quality control, handling and transportation systems for containerized exports.
The team also visited Blue Water Shipping and the EGT export terminal in Longview, Wash., to discuss recent grain shipment trends at Pacific Northwest ports, quality control for export corn and the status of corn exports.
“In addition to these meetings and tours about the quality and attributes of U.S. corn, continued port-of-arrival quality monitoring and supply chain quality assurance remain essential to defending and growing U.S. corn's position in the Korean market,” Kim said.
“The Council will continue working as a resource for Korean buyers via trade teams and interfacing with logistics stakeholders in South Korea to facilitate further mutually beneficial feed grain trade.”
Johanns recognizes challenges but remains optimistic about Nebraska’s future
Continued investment, strong local leadership and the development of the next generation of Nebraskans will ensure that the state remains an agricultural powerhouse, Mike Johanns told the crowd during the Sept. 22 Heuermann Lecture at the Nebraska Innovation Campus Conference Center. The event was hosted by the University of Nebraska–Lincoln’s Institute of Agriculture and Natural Resources.
Johanns said it was no accident that President George W. Bush tapped him to become secretary of agriculture in 2005.
“I was the governor of a state that has everything in its favor when it comes to agriculture, from the grasslands of western Nebraska that we affectionately call the Sandhills, to the corn and soybean fields across the east and central part of our state — we are a powerhouse,” he said.
Johanns, who also served as Nebraska governor and as a U.S. senator, emphasized the importance of Nebraska’s innovations in commodities, including beef, corn, soybeans, pork and popcorn. Continued investment in agricultural education and innovation will not only benefit Nebraska’s economy, he said, but will help the state maintain its position as an agricultural leader in the United States.
Johanns highlighted the extent of Nebraska’s agricultural industry, including millions of acres of crops, ranches and dairy production. In addition to focusing on the state’s food sector — such as $8.3 million in corn production — he noted that Nebraska is second in ethanol production and that ag-related jobs have an estimated $97 billion economic impact on the state.
Johanns also discussed some of the challenges rural Nebraska communities are facing, including declines in population, the available workforce and the number of farm and ranch families.
“We see in Nebraska … the impact of fewer families in our rural communities,” he said. “That means fewer people shopping. That means fewer people needing the local hospital. And the hard part for all of us is to see fewer kids going to our schools.”
Johanns next focused on four key questions:
How do we keep young people on the farm and on the ranch?
How do we position Nebraska to continue to be a leader in agriculture, innovation and technology?
How do we prioritize investment in agricultural education opportunities for Nebraska youth?
How do we create other opportunities in rural communities so they continue to be economically strong and vibrant?
“I believe that these questions and how we answer them will define the future of this great state,” he said.
Johanns said effective local leadership and mentorship for younger generations are vital to helping Nebraska continue to prosper. He said when he visited community leaders as governor and saw they were on the same page, he felt hopeful for those communities. That collaborative spirit is integral to the state’s growth, he said.
Johanns said that no matter community leaders’ strengths, a key catalyst for change is investment in local resources on both the local and state levels, through direct economic support as well as educational support.
“I can’t overemphasize how important the university system, the state colleges, the community colleges are to our future,” he said. “I was a 14-year-old kid raising pigs with big dreams. I would become a first-generation college student who went on to get a law degree. That was my pathway. Those in education are really in the youth development business, and that always needs to be front and center.”
Johann’s address was followed by a panel discussion led by Tiffany Heng-Moss, Harlan Vice Chancellor for IANR and NU vice president, featuring the keynote speaker; Mary Emery, director of Rural Prosperity Nebraska; Brad Lubben, associate professor of agricultural economics; L.J. McElravy, associate professor of agricultural leadership, education and communication; and Jordan Rasmussen, program leader for Rural Prosperity Nebraska.
Each expanded on the challenges facing rural Nebraska communities — from drought to housing to the economy — and shared how residents are overcoming those challenges.
“One of the key findings of the Rural Poll is that for the last 30 years that we have been asking rural Nebraskans about life in rural Nebraska, they have been optimistic about their future,” Emery said. “That optimism has fueled the energy to seek new opportunities, to renew the entrepreneurial spirit and to tackle some really big challenges like housing, childcare and the workforce.”
During the panel discussion, Johanns said it is important for the United States to “re-engage” constructively in international trade, especially with Canada and Mexico. If the U.S. fails to pursue major export opportunities, the key alternative should be an increased focus on bioeconomy options such as biofuels, he said.
Johanns stressed that what makes Nebraska such a powerhouse is that residents work together to tackle challenges.
“We have so much to offer our nation and world, but here in Nebraska, we can't leave any part behind,” he said. “As we continue to build agriculture in Nebraska, as a world-changing powerhouse, let us build it in all 93 counties. Let’s leave no part of our state behind.”
The Heuermann Lecture series focuses on providing sustainability in the areas of food, natural resources and renewable energy for people, as well as securing the sustainability of rural communities where the vital work of producing food and renewable energy occurs.
The series is made possible through a gift from B. Keith and Norma Heuermann of Phillips, Nebraska, as an enduring commitment to Nebraska's production agriculture, natural resources, rural areas and people.
Commercial Red Meat Production Down 1 Percent from Last Year
Commercial red meat production for the United States totaled 4.10 billion pounds in August, down 1 percent from the 4.15 billion pounds produced in August 2025.
Beef production, at 1.98 billion pounds, was 2 percent below the previous year. Cattle slaughter totaled 2.24 million head, down 4 percent from August 2025. The average live weight was up 28 pounds from the previous year, at 1,441 pounds.
Veal production totaled 1.6 million pounds, 19 percent below August a year ago. Calf slaughter totaled 7,300 head, down 23 percent from August 2025. The average live weight was up 20 pounds from last year, at 373 pounds.
Pork production totaled 2.10 billion pounds, down 1 percent from the previous year. Hog slaughter totaled 9.92 million head, down 2 percent from August 2025. The average live weight was up 4 pounds from the previous year, at 284 pounds.
Lamb and mutton production, at 9.7 million pounds, was down 4 percent from August 2025. Sheep slaughter totaled 174,300 head, 1 percent below last year. The average live weight was 109 pounds, down 3 pounds from August a year ago.
By State (Million pounds - % Aug '25)
Nebraska .......: 597.3 100
Iowa ..............: 691.1 102
Kansas ..........: 485.2 113
January to August 2026 commercial red meat production was 34.6 billion pounds, down 2 percent from 2025. Accumulated beef production was down 5 percent from last year, veal was down 25 percent, pork was up 1 percent from last year, and lamb and mutton production was down 9 percent.
National Farmers Union Opposes Union Pacific–Norfolk Southern Rail Merger
National Farmers Union (NFU) Thursday announced its opposition to the Union Pacific and Norfolk Southern (UP/NS) merger, calling on the Surface Transportation Board (STB) to reject the application that would give a single railroad company control of nearly half of all U.S. rail traffic and further shrink an already over-consolidated industry.
“History has shown us that when railroads consolidate, family farmers pay the price,” said NFU President Rob Larew. “Decades of mergers have left farmers with fewer options, higher rates, and less reliable service. The STB's review of this application is an opportunity to instead put rail competition first and protect American farmers, shippers, and consumers from the harm further consolidation would bring to our transportation network and food supply chain.”
Family farmers are already facing immense financial pressure including high input costs, unpredictable trade policies, and elevated transportation costs. Rail mergers that reduce competition leave shippers paying high rates for unreliable service, adding strain that family farmers cannot afford.
NFU’s grassroots policy priorities call for further reforms:
Giving the STB the authority to address captive shipping and devise actionable mechanisms that hold railroads accountable for incorporating unreasonable rates increases without appropriate rate change notices.
Enforcing U.S. antitrust laws to break up monopolistic railroads and prevent any new mergers.
Establishing reciprocal switching within, and for an appropriate distance outside of terminals to encourage rail-to-rail competition.
Authorizing a maximum rate for a movement to a captive shipper and authorizing, when petitioned, the removal of agreement provisions that prevent short-line railroads from delivering traffic to any railroad.
Rail policy that holds railroads responsible for the losses caused by delayed rail car deliveries.
Growth Energy Applauds CARB for E15 Approval
Growth Energy, the nation’s largest biofuel trade association, applauded the California Air Resources Board (CARB) today after it voted to approve regulations that will allow the state to give its residents access to E15, a 15% ethanol-blended fuel that sells for $0.30 per gallon less on average compared to regular fuel.
“California drivers need relief at the pump and E15 is the easiest way to deliver. With this vote, CARB has cleared the way for consumers to get access to this more affordable fuel option,” said Growth Energy CEO Emily Skor. “E15 saves consumers money and can be used in the vast majority of vehicles on the road, all while simultaneously lowering emissions. We commend Chair Lauren Sanchez and the entire board for taking action on behalf of drivers looking for lower prices at the pump. As we’ve said before, our industry is eager to help get E15 into the market and we look forward to continuing our partnership with state regulators and retailers to make this happen as soon as possible.”
The vote comes on the heels of California Governor Gavin Newsom’s signature of SB 795, a bill that directs the state fire marshal to finalize the rules necessary to increase retail access to E15 in the state. CARB’s approval of these regulations is the culmination of years of collaboration between the agency and the ethanol industry, working through the multimedia evaluation process, which included rigorous testing to demonstrate E15’s environmental benefits. The final steps of this rulemaking were mandated and funded by the 2025-26 state budget.
ASA Statement on U.S.-China Trade Truce Extension
The American Soybean Association welcomes the two-month extension of the U.S.-China trade truce and looks forward to continued dialogue between the two countries. As this week's summit continues, ASA hopes the discussions will build on that progress and deliver additional positive developments for U.S. soybean farmers and agricultural trade.
“Soybean farmers want to see this momentum continue with strong purchases of U.S. soy and a lasting trade partnership with China,” said ASA President and Ohio soybean farmer Scott Metzger.
ASA looks forward to continued progress that provides greater certainty and long-term market opportunities for U.S. soybean farmers.
Thursday, September 24, 2026
Thursday September 24 Ag News - Harvest Safety and Power Lines - NARD Conference Sept 28-29 - Bruck-Upton interm CEO Midwest Dairy - Ricketts Introduces Ag Data Privacy Act - ICGA on Fuel Prices - Schumer Unveils Fertiizer Reserve Idea - and more!
Look Up and Look Out to Keep Your Harvest Season Safe
When the crops are ready to be harvested, farmers have only a window of time between weather events, equipment breakdowns, and life events—to get the best quality crop out of the field. To make the most of this time, farm workers try to get as much work done as possible. Cuming County Public Power District wants to offer safety tips for farm and ranch workers to help keep them safe during this time.
“The rush to harvest can lead to farmers working long days with little sleep,” cautions Scott Haber, CCPPD Operations Manager. “Make sure before starting, to note the location of power lines.”
One of the biggest hazards for farmers is posed by power lines. To stay safe around overhead power lines, CCPPD urges farm operators and workers to:
• Use a spotter when operating large machinery near lines.
• Use care when raising augers or the bed of grain trucks around power lines.
• Keep equipment at least 10 feet from lines—at all times, in all directions.
• Inspect the height of the farm equipment to determine clearance.
• Always remember to lower extensions when moving loads.
• Never attempt to move a power line out of the way or raise it for clearance.
• If a power line is sagging or low, call CCPPD immediately.
“Always remember to periodically look up and be aware of your surroundings,” Haber adds. “If you can’t safely pass under a power line, choose a different path.”
If contact is made with a power line, remember, it is almost always safest to stay in the equipment. Make sure to warn others to stay away, and call 911 immediately. The only reason to exit is if the equipment is on fire. If this is the case, jump off the equipment with your feet together and without touching the ground and vehicle at the same time. Then, still keeping your feet together, “bunny hop” away.
Additional safety tips from CCPPD:
• Do not use metal poles when breaking up bridged grain inside and around bins.
• Always hire qualified electricians for any electrical issues.
• Do not use equipment with frayed cables.
• Make sure outdoor outlets are equipped with a ground fault circuit interrupter (GFCI).
• When operating a portable generator, make sure nothing is plugged into it when turning it on, and never operate a generator in a confined area. Generators can produce toxic and deadly gasses like carbon monoxide.
• Always use caution when operating heavy machinery.
For more farm and electrical safety information, visit www.ccppd.com or call CCPPD 402-372-2463.
Annual NARD Conference Focuses on Resource Management, Partnerships
Natural resources stakeholders and subject matter experts will be in Kearney for the annual Nebraska Association of Resources Districts (NARD) Conference Sept. 28-29, 2026.
The conference brings together Natural Resources Districts (NRD) employees, directors and others integrally involved in conservation, technology and policymaking. The event kicks off with the Ron Bishop Memorial Golf tournament on Sunday, Sept. 27, to raise money for the NARD Foundation.
Natural resources partners will open the conference on Monday at 8:30 a.m. with updates from the USDA Natural Resources Conservation Service and Farm Service Agency as well as the Nebraska Department of Water, Energy, and Environment. The conference runs from 8:30 a.m. to 8 p.m. Monday and 7:30 a.m. to 1:30 p.m. Tuesday.
Topics include an overview and discussion of successful natural resources programs, new technologies, and research for future programs. Speakers at the conference will also provide insight into energy demand, regenerative agriculture, dam projects, groundwater management, grant funding, and conservation.
Recognizing citizens for their conservation efforts, NARD will also present awards during the noon luncheon Monday, Sept. 28. Award winners include:
Community Conservation Award: Larry Eisenhauer, Sioux City
Soil Conservation Award: Doug and Traci Steffen, Crofton
Water Conservation Award: Shane and Beth Lechtenberg, Butte
Tree Planter of the Year: Doug and Becky Nordhues, McLean
Director of the Year: Dean Large, Upper Republican NRD, Wauneta
Educator of the Year: DJ Mottl, North Bend Central High School
Monday evening includes a silent auction for the NARD Foundation, which supports natural resources education programs, followed by a dinner banquet. After the banquet, three NRD Hall of Fame inductees will be recognized including:
Marcel Kramer, Crofton (NRD Director, Lewis & Clark NRD)
Jane Kuhl, Elk Creek (NRD Employee, Nemaha NRD)
Patrick Cowsert, Wisner (NRD Supporter, Lower Elkhorn NRD)
The annual NARD Conference is presented by the Nebraska Association of Resources Districts with a range of local and national sponsors. More than 400 natural resources stakeholders are expected to attend the conference.
Midwest Dairy Names Beth Bruck-Upton Interim CEO
The Midwest Dairy Board of Directors has appointed Beth Bruck-Upton, Senior Vice President, Sales and Partnerships, to serve as interim chief executive officer beginning October 12. The appointment follows the announcement that current Midwest Dairy CEO Corey Scott has been named president and chief executive officer of Dairy Management Inc. (DMI), effective October 12.Bruck-Upton will lead Midwest Dairy’s day-to-day operations and work closely with the Board and the organization’s leadership team during the transition. She has over 15 years of experience with Midwest Dairy and has held leadership roles spanning consumer programming, nutrition, youth wellness, regional operations, research, and processor partnerships.
“Corey’s selection to lead DMI reflects her strong leadership and longstanding commitment to dairy farmers and the broader dairy community,” said Charles Krause, chairman of the Midwest Dairy Board. “We congratulate her on this opportunity and are grateful for the leadership she has provided at Midwest Dairy. The Board has full confidence in Beth and our talented staff as they continue advancing our priorities and delivering value to dairy farmers across the region.”
Corey Scott joined Midwest Dairy in March 2024. During her tenure, she led an organizational realignment designed to focus people and resources on Midwest Dairy’s most important strategic opportunities, including concentrating consumer efforts in five key markets. She also strengthened the systems and infrastructure supporting the organization’s work, led development of the proposed 2027–2031 strategic plan, and emphasized talent development, career growth, and a culture that puts people first.
“It has been a privilege to lead Midwest Dairy and work alongside a staff so deeply committed to serving dairy farmers,” Scott said. “I am proud of what we have accomplished together and confident in the organization’s direction. Beth and the leadership team are well positioned to maintain Midwest Dairy’s momentum and continue moving this important work forward.”
Midwest Dairy’s mission, current priorities, and commitments will continue during the transition. The Midwest Dairy Board will determine the process and timeline for selecting a permanent CEO.
“I am honored to serve Midwest Dairy during this transition,” Bruck-Upton said. “Having spent much of my career with this organization, I know firsthand the talent and commitment of our staff and the strength of our partnership with the Board. My immediate priorities are supporting staff, maintaining progress on the work underway, and ensuring Midwest Dairy continues delivering value to dairy farmers.”
Scott will work with Bruck-Upton and Midwest Dairy’s leadership team to support a smooth transition before beginning her new role at DMI.
Ricketts Introduces Legislation to Protect Farmers’ and Ranchers’ Data
Wednesday, U.S. Senator Pete Ricketts (R-NE) introduced the Agricultural Data Privacy Act. This bill would codify that agricultural producers are the sole owners of the data they produce. It would also prohibit companies from using or selling producers’ data without written consent.
“Excellent agriculture requires excellent knowledge,” said Senator Ricketts. “Farmers and ranchers who work a lifetime to build their knowledge should own it. It is only fair that we protect their data and intellectual property. This bill would do just that.”
The Nebraska Corn Growers Association and the Nebraska Farm Bureau Federation endorse this bill.
"This is a meaningful step forward for Nebraska farmers. As agriculture continues to adopt new technologies, data has become an essential part of how farmers make decisions and keep our operations running efficiently. This legislation provides clarity and puts common-sense protections in place to ensure farmers maintain ownership and control of their data,” said NeCGA President Michael Dibbern, a farmer from Cairo.
"Nebraska Farm Bureau has been a longtime supporter and leader in pushing policy that protects the massive quantity of data modern farms and ranches produce. The protection of this data is vital both economically and from a national security level. We thank Nebraska Senator Pete Ricketts for bringing this conversation to the federal level and we look forward to working with him as this legislation moves forward,” said Mark McHargue, President, Nebraska Farm Bureau Federation.
The Agricultural Data Privacy Act would:
Make agricultural producers the sole owners of agricultural data originating from their farm, land, device, or equipment.
Prohibit companies from using or selling a producer’s agricultural data without written consent from the producer.
Apply data privacy protections across six categories of data (agronomic, climate and weather, land, livestock, management, and sustainability data).
Ensure producers retain access to their data for future use.
Implement the first-of-its-kind national standard to protect producers’ data privacy rights.
In April 2026, Governor Pillen signed LB 525, the Agricultural Data Privacy Act, into law. Nebraska became the first state in the nation to implement data privacy protections for producers.
Iowa, Colorado, and Missouri have since introduced similar ownership-based legislation modeled after Nebraska’s law.
Senator Ricketts’ bill would codify this law at the federal level and make agricultural data privacy protections a national standard.
Ricketts Urges Trump Administration to Support Nebraska’s Farmers and Ranchers, Hold China Accountable on Trade Agreements
Wednesday, U.S. Senator Pete Ricketts (R-NE) sent a letter to the United States Trade Representative (USTR) Ambassador Jamieson Greer expressing the importance of foreign market access for Nebraska’s beef and soybean producers.
The letter was sent ahead of the trade negotiations set to take place during President Trump’s meeting with Xi Jinping this week. It urges the Administration to ensure that Communist China follows through on its purchasing agreements.
China is the world’s largest importer of soybeans, importing over 60 percent of all available global stocks. Historically, the United States has been a supplier of choice for the Chinese market.
Communist China has failed to follow through on trade commitments with the United States. This uncertainty undercuts market access for American producers. In the 2018 Phase I Agreement, China did not fulfill its soybean purchase commitment. In October 2025, China agreed to purchase 25 million metric tons of soybeans annually. Communist China restored market access to some of our beef processing facilities earlier this year. Many facilities that should have access under the Phase I agreement are still suspended. This letter encourages the administration to expand market access for these agriculture commodities and hold Communist China accountable to its existing trade commitments.
Full text of the letter:
Dear Ambassador Greer,
Thank you for your continued work to expand markets for our agricultural producers by securing historic trade deals that ensure fair market access. While American producers have spent decades building markets in Communist China, they continue to face unfair trading practices and uncertainty from Beijing. As bilateral trade discussions continue during Xi Jinping’s visit, I urge the administration to secure additional market access for U.S. agricultural commodities and ensure Communist China upholds its existing commitments.
Nebraska is the nation’s fifth-largest agricultural exporter, with nearly $8 billion in agricultural exports last year. We lead the nation in beef and veal exports and are a top exporter of corn, feed grains, and soybeans. Nebraska farmers and ranchers sell these commodities to customers across the globe, including in Communist China. However, unfair trading practices and unreliable market access have particularly impacted Nebraska’s soybean and beef producers.
Communist China is the world’s largest importer of soybeans, importing over 60 percent of globally traded soybeans. Historically, the United States has been a supplier of choice for the Chinese market. Under your leadership, the Trump administration has secured new commitments from Beijing to purchase significant quantities of U.S. agricultural products including soybeans. In the past, Beijing has repeatedly failed to follow through on its agreements including under the Phase One Agreement. I urge you to continue monitoring Beijing’s purchases and ensure continued follow-through on their commitments.
The May 2026 deal also made notable progress toward restoring market access for U.S. beef, but there is still work to be done. Communist China restored some market access by renewing licenses they allowed to expire for more than 400 U.S. beef facilities. Many facilities are still suspended. Under the Phase One agreement, Beijing agreed to accept food meeting international standards and provide a clear path towards resolution if a particular exporter demonstrated a pattern of failing to meet standards. Communist China has not implemented this portion of the agreement. Instead, Beijing continues to hold U.S. exporters to an unpublished maximum residue limit for certain hormones, and these limits are enforced with an unknown testing regime. Beijing also suspends licenses based on singular instances of non-compliance with these opaque standards. The lack of transparency and inconsistent enforcement has directly harmed Nebraskan producers. The bilateral discussions provide another opportunity to make progress on restoring market access for American beef.
Nebraska farmers and ranchers can compete with anyone in the world when given fair and reliable access to foreign markets. Thank you for your continued leadership in securing trade deals that expand opportunities for our producers. More work remains, and I am committed to working with you to give our farmers and ranchers a stable, level playing field to compete and win on.
ICGA Calls on Iowa Congressional Delegation for Immediate Diesel Fuel Relief Ahead of Harvest
The Iowa Corn Growers Association (ICGA) this week sent a letter to members of the Iowa Congressional Delegation requesting immediate legislative and administrative intervention to help reduce diesel fuel prices as Iowa farmers begin harvest.
Iowa farmers have seen diesel prices jump $0.40 per gallon over the past week, climbing to nearly $6 per gallon. According to the U.S. Energy Information Administration (EIA), national on-highway diesel prices are up nearly 59% compared to last year, creating a significant concern for farmers who rely on diesel fuel to power their harvest season.
“This time of year should be positive for Iowa farmers, but the concern of affordability looms large as diesel prices go above $6 per gallon,” wrote ICGA President Steve Kuiper, who farms in Knoxville, Iowa. “This is accelerating the economic and mental stress farmers are feeling. We are asking for your assistance in lowering the cost of a key input, diesel, that every combine, tractor and semi utilizes during the culmination of the growing season.”
To offer swift financial relief, ICGA urged Congress and the federal government to explore legislative amendments to the Internal Revenue Code or direct the IRS to grant administrative waivers during economic hardship. This action would allow on-road trucks to use tax-exempt dyed diesel without penalty through the duration of harvest.
Farmers Renew Call to End Increased Beef Imports
American Farm Bureau Federation President Zippy Duvall today called on President Trump to roll back plans to import an additional 300,000 metric tons of beef into the United States. An American Farm Bureau Federation analysis shows increasing imports has had little impact on ground beef prices at the grocery store. Meanwhile, cattle prices have weakened, with ranchers experiencing losses up to $300 to $400 per head.
“America’s farmers and ranchers are renewing their call to the president to reverse course on his plan to import foreign-raised beef. While we appreciate Mr. Trump’s goal of reducing grocery costs for America’s families, increasing beef imports has not brought prices down.
“Farm Bureau economists tracked 41 locations since Labor Day and found that, on average, prices have fallen only 16 cents per pound. Most prices were unchanged. Families are still facing historically high prices and the threat of a 60% increase in imports over 90 days caused a sharp drop in the prices paid to ranchers for their cattle.
“To put it simply, the plan undercut a fragile recovery in the cattle industry while failing to benefit consumers. We urge the president to stop importing additional beef and focus on long-term solutions that support rebuilding the U.S. herd, which benefits both farmers and consumers who want home-grown beef.”
Read the Farm Bureau Intel on beef prices here https://www.fb.org/intel/markets/increased-beef-imports-have-not-lowered-prices-for-consumers.
Weekly Ethanol Production for 9/18/2026
According to EIA data analyzed by the Renewable Fuels Association for the week ending September 18, ethanol production scaled down by 6.5% to 1.03 million b/d, equivalent to 43.18 million gallons daily and the smallest weekly volume since the start of May. Still, output was 0.4% higher than the same week last year and 7.2% above the five-year average for the week. The four-week average ethanol production rate declined 1.9% to 1.08 million b/d, equivalent to an annualized rate of 16.66 billion gallons (bg).
Ethanol stocks tightened 2.1% to 24.7 million barrels, a 7-week low. Yet, stocks were 5.2% more than the same week last year and 10.2% above the five-year average. Inventories thinned across all regions except the Gulf Coast (PADD 3).
The volume of gasoline supplied to the U.S. market, a measure of implied demand, inched up 0.6% to 8.85 million b/d (136.00 bg annualized). Still, demand was 1.3% less than a year ago and 1.7% below the five-year average.
Refiner/blender net inputs of ethanol decreased 0.4% to a 10-week low of 907,000 b/d, equivalent to 13.94 bg annualized. Yet, net inputs were 0.8% more than year-ago levels and 0.5% above the five-year average.
Ethanol exports slowed by 24.2% to 122,000 b/d (5.1 million gallons/day). It has been more than three years since EIA indicated ethanol was imported.
Fertilizer Prices Rise for Six of Eight Major Fertilizers
Retail fertilizer prices shifted mostly higher in the second full week of September 2026. For the fourth week in a row, fertilizer prices have seen only slight moves compared to the previous month. Six fertilizers were higher looking back to last month, while the remaining two were slightly lower. DTN designates a significant move as anything 5% or more. For the second week in a row, none of the eight fertilizers had a significant move in either direction.
Six fertilizers were slightly higher compared to a month ago. DAP had an average price of $925/ton, MAP $967/ton, potash $495/ton, 10-34-0 $718/ton, anhydrous $945/ton and UAN32 $458/ton.
The remaining two nutrients were just slightly less expensive looking back a month. Urea had an average price of $659/ton and UAN28 $421/ton.
On a price per pound of nitrogen basis, the average urea price was $0.72/lb.N, anhydrous $0.58/lb.N, UAN28 $0.76/lb.N and UAN32 $0.72/lb.N.
Seven of the eight fertilizers are now higher in price compared to one year earlier. UAN28 is 1% higher, DAP and potash are both 2% more expensive, MAP is 5% more expensive, urea is 6% higher, 10-34-0 is 8% more expensive and anhydrous is 22% higher looking back to last year. UAN32 is the lone exception, running 3% lower than a year earlier.
Schumer Unveils First-Ever Plan To Protect American Farmers From Price Shocks & Create National Fertilizer Reserve
As farmers across the country face rapidly increasing and punishing costs due to Trump’s war in Iran and ongoing tariff chaos, Senate Democratic Leader Chuck Schumer (D-NY) and Senate Agriculture Committee Ranking Member Amy Klobuchar (D-MN) introduced the Strategic Fertilizer Reserve Act, which would help protect farmers from spiking fertilizer prices by taking preliminary steps towards establishing a Strategic Fertilizer Reserve.
“Thanks to Trump’s affordability crisis, farmers are already operating on razor-thin margins. They shouldn’t also have to absorb a 40% spike in fertilizer costs because Donald Trump plunged the country into another war,” said Leader Schumer. “America’s farmers should be focused on their next crop, not whether the next global crisis is going to blow another hole in their budget. When fertilizer prices spike, farmers get squeezed, planting decisions get harder, and eventually families feel it at the grocery store. A Strategic Fertilizer Reserve would give farmers a real backstop and bring some stability when war or supply shocks send costs soaring.”
“Between the war in Iran and increased tariffs, rising input costs like fertilizer continue to erode farmers' profitability. I’ve been working to increase fertilizer production and price transparency here at home, and that includes determining whether a strategic fertilizer reserve can help us stabilize input markets and improve the resilience of our food supply chain in the long-term. This bill will help identify potential solutions to ensure farmers and agribusinesses have a steady supply of the inputs they need to keep feeding and fueling the world,” said Senator Klobuchar.
The Strategic Fertilizer Reserve Act will:
Instruct USDA to study the feasibility of creating a Strategic Fertilizer Reserve, which would protect farmers from future fertilizer price volatility and supply chain disruptions.
Direct USDA to examine factors such as size, location(s), price stabilization, safety and risk management, withdrawal protocols, and more
Establish, upon a positive finding from USDA, a Board of Directors to oversee the Reserve’s operations, including representatives from across the agriculture community, and require regular reporting to Congress on the functioning of the Reserve.
The New York Farm Bureau has revealed fertilizer prices have skyrocketed since last year, from approximately $400 a ton to $580 a ton, a more than 40% increase, with anhydrous ammonia now over $1,000 a ton. The closure of the Strait of Hormuz, which accounted for approximately 30% of the world’s fertilizer-related shipments before February 2026, has created a chasm in the supply chain, reaching close to zero shipments for the past several months.
A recent report from New York State showed the state’s farmers faced increased expenses of $20,000 annually and according to a recent report from the U.S. Congress Joint Economic Committee – Minority, the average farmer spent as much as $1,500 more to refill their farm’s on-site fuel tank compared to the same high point during the 2025 season. As they enter the fall harvest and planting season, prolonged high fuel and fertilizer costs are forcing farmers to make tough decisions on how many acres to plant for next year.
These rising costs come at a time of increasing economic difficulty for farmers, particularly small and family farms. In 2025, 315 farmers filed for bankruptcy, a 46% increase from the year before, including nine in New York. In the last four decades, America has lost well over half a million farms and more than 150 million acres of farmland. According to the U.S. Department of Agriculture (USDA), small family farms account for just 14% of agricultural sales, and the number of small family farms shrunk 10% from 2017 to 2022.
The Strategic Fertilizer Reserve Act is endorsed by the National Farmers Union and New York Farm Bureau.
The Skin Cancer Foundation and AgriSafe Join Forces to Urge Agricultural Workers to Protect Their Skin During National Farm Safety and Health Week
The Skin Cancer Foundation, a leader in skin cancer public health education and advocacy, and AgriSafe, a nonprofit organization dedicated to keeping agricultural workers healthy and safe, urge outdoor workers to practice sun safety and early skin cancer detection during National Farm Safety and Health Week 2026 (September 21-25). Skin cancer due to UV exposure is an often overlooked occupational health hazard for the 2.9 million farm laborers (includes full-time, temporary and seasonal workers) estimated by the National Center for Farmworker Health and the 3.4 million producers (includes farm and ranch owners and operators) reported by the United States Department of Agriculture. This year, September 25 is focused on cancer prevention, providing an important opportunity to educate workers about occupational sun exposure as a skin cancer risk.
“Unprotected UV exposure causes nearly 90 percent of all skin cancers. While the immediate effects of sun exposure, like sunburn, may seem temporary, cumulative UV damage significantly raises skin cancer risk,” says Deborah S. Sarnoff, MD, president of The Skin Cancer Foundation. “If you work outdoors, it’s important to protect your skin from sun damage to reduce your likelihood of developing skin cancer. Employers should also educate their workforce about the dangers of sun exposure and support sun-safe practices in the workplace whenever possible.”
The health risks associated with occupational UV exposure are significant. Research conducted by the World Health Organization and International Labour Organization found that exposure to UV radiation while working outdoors increases the risk of nonmelanoma skin cancer by 60 percent. Additionally, in the U.S., about 50 percent of outdoor workers reported getting sunburn, according to a survey by the American Academy of Dermatology. UV exposure that leads to sunburn has been proven to play a strong role in melanoma incidence.
“For farmers, ranchers and agricultural workers, spending long hours outdoors is often necessary, making sun protection especially important,” says Natalie Roy, CEO of AgriSafe Network. “Building sun protection into the workday — through sunscreen, protective clothing, hats, shade and routine skin checks — can help agricultural workers reduce their risk of skin cancer while continuing to feed and sustain our communities.”
Nearly 90 percent of skin cancer cases are preventable with a good sun protection strategy. Outdoor workers should make sun protection a part of their daily routine, just as they would other workplace safety practices. The Skin Cancer Foundation recommends
taking the following precautions throughout the workday to limit UV exposure and reduce the long-term risk of developing skin cancer:
• Cover up: Wear a densely woven, long-sleeved shirt and pants with a UPF of 50 or higher when possible. Consider wearing a bandana or gaiter for added protection. Wear UV-blocking sunglasses (if your job allows) to protect your eyes.
• Wear a hat: The bigger the better, but some jobs may have uniform or safety requirements. A hard hat, hoodie or baseball cap can provide protection but still may expose parts of the face and neck.
• Apply sunscreen: Use a broad-spectrum sunscreen with an SPF of 50 or higher on all exposed skin, including the hands. It’s important to use a water-resistant sunscreen, especially when sweating or working in wet conditions. Reapply every two hours or more often when sweating heavily. Don’t forget your face, ears, back of the neck and chest.
• Know the UV Index: Check the UV Index before beginning the workday and take additional precautions when UV radiation is high.
• Seek shade: If shade is available at certain times of day at your worksite or on breaks, use it — or ask about it — particularly during peak UV Index hours between 10 AM and 4 PM.
• Protect your skin regardless of weather: UV rays can damage skin even when conditions are cloudy, foggy or cool.
• Check your skin: Examine your skin from head to toe every month for anything new, changing or unusual, and see a dermatologist at least once a year for a professional skin exam.
Employers can also help create safer working environments by providing access to shade, educating employees about the risks of unprotected UV exposure and supporting the use of sun-protective clothing, hats, sunglasses and sunscreen.
The Skin Cancer Foundation and AgriSafe encourage agricultural workers and employers to make sun protection a routine part of workplace health and safety, not just during National Farm Safety & Health Week, but throughout the year. For more information about skin cancer prevention, visit SkinCancer.org. For agricultural health and safety resources, visit AgriSafe.org
Record-Setting Cattle on Feed
Will Secor, Extension Livestock Economist, University of Georgia
Friday’s Cattle on Feed report set a record for the fewest cattle placed and marketed in August since this data series began in August 1996. Amid these record-low figures, cattle on feed remained elevated compared to last year, up around 1 percent. As of this writing, cattle futures moved significantly higher through midday Monday.
Overall, marketings were down around 3 percent year-over-year and 6 percent month-over-month. Regionally, cattle on feed inventories were similar to or below last month’s levels except for Kansas and Oklahoma. Marketings were lower month-over-month for all but a handful of states.
From a placement standpoint, total placements were down by around 9 percent year-over-year. In line with seasonal trends, placements were up month-over-month by around 14 percent. Regional differences in placements were significant. Oklahoma saw an 8 percent increase year-over-year, while all other states saw the same or lower placements compared to last year. Of note, Nebraska (14 percent lower), Kansas (7 percent), Texas (6 percent), and Colorado (18 percent) saw large declines year-over-year. By weight, lower placements were apparent across the board, ranging from around 8-12 percent, with the lightest weight categories seeing placements around 10 percent below year-ago levels.
Together, these indicators point to a few things. First, marketings clearly remain sluggish. Moving forward, the extent that processing plant schedules and feed costs work to change these dynamics will be important. This marketing pace will have further implications on total beef production as a faster pace may likely come at the expense of lighter carcass weights. Second, placements remain even more sluggish than marketings. This month, lower placements helped tighten the gap between cattle on feed inventories when comparing 2026 to 2025 data.
Third, other factors are also at play. The further re-opening of the U.S. border to additional cattle from Mexico could soften tighter domestic feeder cattle supplies to a certain extent. Higher feed costs may incentivize fewer days on feed and potentially lighter weights. Consumer demand during the remainder of the year will also be important. Recent retail price data showed steady to slightly lower beef prices in August compared to July. It is not unusual for retail prices to retreat month-over-month in late summer. However, these price moves are combined with slightly weaker cutout values over the past few weeks compared to 2025 values.
In the months ahead, lower calf crops and tighter feeder cattle supplies outside feedlots will likely start to take their toll. As a result, feedlots will have a tougher time maintaining similar inventory levels year-over-year, especially if feed costs remain elevated.
This creates a bit of a complicated setup. If finishing weights come down and beef production slides, beef prices may move higher on lower supplies. This could support higher prices along the cattle complex, especially when combined with tighter feedlot inventories and lower calf crop figures. However, a potential increased number of head processed (thanks to fewer days on feed) could offset potentially lighter weights and keep beef production steady. In addition, higher feed costs could create headwinds for feeder cattle prices. While fundamentally tighter calf supplies should buoy prices, the coming months will reveal which supply and demand factors will fully materialize and win out.