Thursday February 19 Ag News - Landlord-Tennant Wksp in Wayne w/ Virtual Options - Iowa's Hanrahan VP of FSBC - Wallace Research Farm Annual Meeting - Fertilizer Prices Mostly Higher - and more!

Landlord/Tenant Cash Rent Workshops to Cover Leasing, Financial Strategies and Farm Transition

The University of Nebraska-Lincoln’s Center for Agricultural Profitability and Nebraska Extension will present a series of landlord/tenant cash rent workshops for landowners and operators at locations across the state beginning in December.

The meeting, titled “Financial Strategies for Effective Agricultural Land Leasing and Management” will cover current Nebraska cash rental rates and land values, best practices for agricultural leases, and other contract considerations. The meeting will also include financial considerations for farm succession and transition and offer an opportunity for those in attendance to have their leasing questions answered.

Nebraska Extension agricultural economists with the Center for Agricultural Profitability will lead the meetings, which are free to attend. Registration is requested by calling the host Extension office prior to the meeting

Schedule and Registration Information:
    Feb. 24, 2026, in Wayne, 1-4 p.m., at the Wayne County Public Safety Annex, 521 Lincoln St. Refreshments included, sponsored by Farmers National Company. Register by Feb. 23 by calling Nebraska Extension in Wayne County at 402-375-3310. (Rescheduled from Jan. 29 due to weather)

Virtual Workshop Schedule and Registration
These online versions of the "Financial Strategies for Effective Agricultural Land Leasing and Management" workshop will cover current Nebraska cash rental rates and land values, best practices for agricultural leases, and other contract considerations. The meeting will also include financial considerations for farm succession and transition and offer an opportunity for those in attendance to have their leasing questions answered.

Note: both virtual workshops will largely cover the same information, but some examples used in each will be geared more toward the region(s) of the state targeted for each meeting.

Presentation materials will be mailed to the address you provide on your registration form.
    March 24, 9-11:30 a.m. CT for central and western Nebraska [Register here for March 24 https://unl.zoom.us/webinar/register/WN_vvcerRQDS0W2Kq9UxDg8PA]
    March 26, noon-2:30 p.m. CT for eastern Nebraska [Register here for March 26 https://unl.zoom.us/webinar/register/WN_IftESwVpQsSRsXqBEpeLDA]

This work is supported by the North Central Extension Risk Management Education Center, project award no. 2024-70027-42470, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.



Iowa Cattle Producer Elected Vice Chair of the Federation of State Beef Councils

Dan Hanrahan of Cumming, Iowa, a fifth-generation Iowa cattle producer, was elected vice chair of the Federation of State Beef Councils during CattleCon 2026, held Feb. 3–5 in Nashville, Tennessee.

Hanrahan’s election expands Iowa’s leadership footprint within the national Beef Checkoff and ensures the priorities of Iowa cattle producers help shape how Checkoff investments build beef demand in the U.S. and globally.

Hanrahan operates a cow-calf herd in the rolling hills of central Iowa and has served nine years on the Iowa Beef Industry Council board. He has held multiple leadership roles within the Federation and previously represented state beef councils on the Beef Promotion Operating Committee, which directs national Checkoff funding.

“It’s a remarkable time for the Beef Checkoff, with beef demand at an all-time high,” Hanrahan said. “That success has been built by the work and dedication of producers and their investment in the Checkoff.”

He said decades of Checkoff-funded research have helped move beef from a defensive position into a leading role in today’s nutrition conversation.

As vice chair, Hanrahan will work with Federation leadership, regional vice presidents and industry stakeholders to strengthen coordination among the 43 Qualified State Beef Councils and help guide national program planning and funding decisions through the Beef Promotion Operating Committee.

“I’m truly honored to serve alongside leaders who have steadily advanced this effort for producers,” Hanrahan said. “The Checkoff is delivering real value, and we have an opportunity to keep that momentum moving forward.”

“Iowa producers play a vital role in the success of the Beef Checkoff, and Dan’s election ensures their voice remains strong at the national level,” said Mike Anderson, executive director of the Iowa Beef Industry Council. “His experience and commitment to the Checkoff will help drive demand for beef and return value to cattle producers.”

The Federation of State Beef Councils represents 43 Qualified State Beef Councils and provides a unified, grassroots voice that helps guide national Checkoff strategy through a coordinated partnership with state programs.

For more information about the work of the Federation of State Beef Councils and the Beef Checkoff, visit www.ncba.org/federation.



Wallace Foundation to Hold Annual Program and Meeting at Armstrong Farm

The Wallace Foundation will hold an educational event for the public, followed by its annual business meeting, on March 6  at the Armstrong Memorial Research and Demonstration Farm in Lewis.

Registration will begin at 9:30 a.m., followed by a welcome address from Mark Bentley, president of the Wallace Foundation.

From 10 a.m. to noon, attendees will hear updates from two Iowa State University experts in nitrogen management and usage in Iowa.

Matt Helmers, professor and director of the Iowa Nutrient Research Center at Iowa State, will discuss what the center has observed regarding nitrates. Melissa Miller, project director of the INRC at Iowa State, will follow and share how to best manage nitrogen applications for maximum return, as well as new research on nitrogen management in Iowa from field trials conducted over the past several years.

The Wallace Foundation is a nonprofit organization focused on research specific to farmers in Southwest Iowa and is actively looking for new members to set the direction of research to benefit farmers in the area. The annual business meeting of the Wallace Foundation will be held at 1 p.m.

The event is offered at no cost to attend and includes lunch by Downtowner Cafe and Catering. Attendees are asked to pre-register by March 2 to help with facility and meal planning.

To register, email farm superintendent Matt Groves at mjgroves@iastate.edu or call him at 712-769-2402.

The meeting will be held at the Wallace Foundation Learning and Outreach Center, located at 53020 Hitchcock Avenue, Lewis.

For more information, contact Aaron Saeugling at 712-254-0082 or clonz5@iastate.edu.  



Applications for Century and Heritage Farm Recognition as Part of Iowa’s America250 Celebrations

As Iowa celebrates the country’s 250th birthday, Iowa Secretary of Agriculture Mike Naig is inviting eligible Iowa farm owners to apply for Century or Heritage Farm recognition as part of the Iowa Department of Agriculture and Land Stewardship’s (IDALS) Century and Heritage Farm Program. The Program was created by IDALS and the Iowa Farm Bureau Federation to honor families who have owned their farms for 100 years and 150 years, respectively.

This year marks the 50th anniversary of the Century Farm Program, which was created in 1976 as part of the Nation’s Bicentennial Celebration. It is also the 20th anniversary of the Heritage Farm Program, which was launched in 2006. Since their inception, more than 21,000 Century Farms and more than 2,000 Heritage Farms from across the state have been recognized.

Families recognized this year will receive a special America250 seal on their certificate and have their photos taken in front of an America250 backdrop.

“As our nation marks America’s 250th birthday, it’s fitting that we recognize the farm families who have helped write Iowa’s chapter in the American story,” said Secretary Naig. “From the very beginning, food security has been national security. Farmers were among the first defenders of the Republic, and for generations since, farm families have sustained the Republic by feeding and fueling our growing nation. Century and Heritage Farm families represent that enduring commitment to freedom, hard work, and stewardship of the land. I encourage eligible families to apply and join us at the Iowa State Fair as we celebrate their legacy and America250 together.”

To be recognized in 2026, completed applications must be postmarked or received by the Department by June 1, 2026. The ceremonies honoring the 2026 Century and Heritage Farm families will be held on Thursday, Aug. 20, 2026, in the historic Livestock Pavilion at the Iowa State Fair.

“Iowa’s Century and Heritage Farm families have always played an important role driving communities across this great state forward, and Iowa Farm Bureau is honored to help recognize generations of hard-working farm families and the work ethic that defines them,” said Iowa Farm Bureau President Brent Johnson. “This year, as we celebrate the 50th anniversary of the Century and Heritage Farm recognition program, we’re also celebrating America’s 250th birthday. Iowa farm families have been growing America for 250 years and will continue to play an instrumental role in our nation’s prosperity.”

To apply, download and complete the application found on the Department’s website and return it to:
Century and Heritage Farm Program
Iowa Department of Agriculture and Land Stewardship
Hoover State Office Building
1305 E. Walnut St.
Des Moines, IA 50319

You may also request an application from Kelley Reece, coordinator of the Century and Heritage Farm Program, at 515-281-3645 or kelley.reece@iowaagriculture.gov.



Fertilizers See Prices Move Higher 

All retail fertilizer prices moved higher compared to last month, according to retailers tracked by DTN in the second week of February 2026.

Seven of the eight major fertilizers are slightly higher compared to last month. DTN designates a significant move as anything 5% or more.

The one fertilizer with a substantial price increase was again urea. The nitrogen fertilizer was 5% higher compared to last month with an average price of $601/ton.

Urea was back above the $600/ton level for the first time since the first week of October 2025. That week the price was $601/ton.

The remaining seven slightly more expensive fertilizers were DAP with an average price of $851/ton, MAP $879/ton, potash $487/ton, 10-34-0 $665/ton, anhydrous $861/ton, UAN28 $411/ton and UAN32 $465/ton.

On a price per pound of nitrogen basis, the average urea price was $0.65/lb.N, anhydrous $0.52/lb.N, UAN28 $0.73/lb.N and UAN32 $0.73/lb.N.

All eight fertilizers are now higher in price compared to one year earlier. 10-34-0 is 4% higher, MAP is 9% more expensive, potash is 10% higher, urea is 12% more expensive, DAP is 13% higher, anhydrous is 15% more expensive, UAN32 is 18% higher and UAN28 is 20% more expensive looking back to last year.



Thompson Commends Executive Order on Critical Crop Inputs

House Committee on Agriculture Chairman Glenn “GT” Thompson (PA-15) issued the following statement applauding President Trump's Executive Order on the necessity of maintaining an adequate supply of glyphosate-based herbicides for national security:

"Thank you to President Trump for acknowledging the importance of glyphosate-based herbicides in American agriculture. At the House Committee on Agriculture, we know that food security is national security, and this is a vital step forward in ensuring a domestic supply of this critical crop input remains available for our producers."



American Sheep Industry’s 2026 Convention Wrap Up 

The American Sheep Industry Association (ASI) concluded its 2026 Annual Convention in Reno, Nevada, convening producers and partners for four days of working sessions focused on production realities, market dynamics, and policy priorities shaping the U.S. sheep industry. The week brought together 425 attendees for 60+ meetings, alongside seven affiliated organizations meeting in parallel with ASI: ALB, NSIP, NSIIC, NLPA, NLFA, MIWW, and WRA.

“Convention is where our best ideas get pressure-tested and then sent back home to work,” said Ben Lehfeldt, ASI President.

In addition to council and committee work, convention week included a University of Nevada, Reno agricultural tour with 40 participants, member-driven fundraising that raised funds through the RAMPAC auction, and recognition of 10+ industry awardees.

USDA and congressional participation
Policy programming at Convention reflected coordination across key legislative and agency stakeholders. Members heard a Washington update from Congressman Mark Amodei and received additional perspective from Kate Covington (U.S. Senate Committee on Agriculture, Nutrition and Forestry) and USDA Wildlife Services Deputy Administrator Jessica Fantinato, with discussions spanning policy, public lands, predator management, and the continued growth of solar grazing.

Hoskins Highlights USDA’s “on-the ground” mission set
Producers also heard directly from senior federal leadership on the challenges facing sheep operations and the role of partnership in turning producer input into action. “Our job is to make your job easier,” said Dudley Hoskins, USDA Under Secretary for Marketing & Regulatory Programs. Hoskins oversees USDA’s Marketing and Regulatory Programs, including AMS and APHIS, the agencies most directly tied to animal health protection, market oversight, and how regulations are implemented. His remarks stayed practical, focusing on the issues producers are managing right now: predator control, parasite challenges, and the competitive reality that U.S. producers often operate under different rules than imported production systems.

Natural resources discussions addressed public lands, predators, the rise of solar grazing, including updates from USDA Wildlife Services and ASI partners on regulatory and legislative issues affecting grazing access and producer tools.

American lamb: strengthening the supply chain and building demand
A major focus of the week centered on the American lamb supply chain and what it will take to expand reliable domestic availability while protecting and rebuilding demand across foodservice, retail, and consumers. Conversations tied to long term industry planning emphasized the importance of collaboration, aligning productivity, product consistency, and demand-building so the full supply chain can respond when market opportunities grow.

“When demand grows, our job is to help the whole industry be ready for it, through smarter education, practical tools, and consistent marketing that keeps American lamb top of mind,” said Lynn Fahrmeier, ASI Lamb Council Chair

The American Lamb Board also previewed a new consumer storytelling video and shared early information on Sheep IQ, an upcoming educational hub designed to share best practices that support producer efficiency and long-term profitability.

New World Screwworm Awareness & Preparedness; Genetics and scrapie; Protecting progress and staying on track.
Convention programming elevated New World screwworm (NWS) as an urgent preparedness issue. USDA-APHIS veterinarian Dr. Linda Detwiler reviewed the current outbreak activity in Mexico and parts of Central America and the steps underway to prevent NWS from reaching the United States. While there are currently no cases in the U.S., the outbreak region has reported impacts across livestock, wildlife, pets, and even humans, with CDC noting more than 148,000 animals affected. ASI reinforced the message shared at convention: use official sources (including screwworm.gov) for updates and report concerns quickly.

“We’re closer than ever to ‘scrapie-free’ and we intend to keep it that way. At the same time, screwworm is a reminder that animal health threats can move fast. The best defense is staying prepared, informed producers, strong reporting, and staying connected to verified updates and guidance.” – Dr. Jim Logan, ASI Animal Health Committee.

Geneticist, Dr. Brad Freking addressed a pivotal question: if the U.S. reaches “scrapie-free” status, how does it stay there? Key takeaways emphasized continued surveillance, traceability, and producer participation, paired with ongoing use of scrapie-resistant genetics as a practical risk-reduction tool. The most recent classical scrapie positive was detected in sheep in 2021 (and goats in 2019). A key “scrapie-free” benchmark is seven years without a classical case, which points to 2028 in sheep if no new cases occur. Annual national surveillance targets remain 30,000-40,000 samples.

Wool: domestic first-stage processing, market forces, and national defense
Wool-sector sessions reinforced the importance of domestic first-stage processing, including scouring and topmaking, as a foundational requirement for a resilient U.S. wool supply chain for consumers and the U.S. military. At ASI’s Wool Policy Forum, speakers discussed the behind-the-scenes forces shaping wool markets: domestic capacity, military demand, impact of tariff policy, and innovation that expands end uses and new markets.

“Wool is moving into a specialty-fiber future, so our job is to understand the market forces, protect the supply chain that supports national defense, and make sure American wool stays in the conversation,” said Ashley Bullock, International Textile Group.



Engineering and Agribusiness Leader Charles Sukup Joins World Food Prize Foundation Board of Directors

The World Food Prize Foundation is pleased to announce the appointment of Charles Sukup, former president and CEO and current board co-chair of Sukup Manufacturing Co., to the Foundation’s Board of Directors. 

“We are honored to welcome Charles Sukup to our Board of Directors,” said Paul Schickler, Board Chair, World Food Prize Foundation. “Charles brings a lifetime of leadership in agricultural innovation, global perspective and a steadfast commitment to advancing food security. His deep expertise in engineering, family-business leadership and global market development will be invaluable as we work to expand impact, strengthen partnerships and further the legacy of Dr. Norman Borlaug.” 

The Foundation Board of Directors assures the financial integrity of the Foundation by adopting the budget and assuring that the Foundation's activities conform to that budget. The Board also selects Foundation officers—who serve on the Board— and the members of the Foundation’s Council of Advisors. 

Sukup is a seasoned engineer and business leader with a distinguished career in agricultural manufacturing. He served for 25 years as president and CEO of Sukup Manufacturing Co. in Sheffield, Iowa. It is the world’s largest family-owned manufacturer of grain bins, dryers, and grain handling and storage equipment. He currently serves as co-chairman of the board of directors, continuing to provide strategic leadership and guidance to the company and the industry it serves.

“The World Food Prize is a truly global award that recognizes those who have contributed the most to feeding the world,” Sukup said. “It is a treasure which our company has supported from its early years. The World Food Prize Foundation not only recognizes contributors to food security but engages young people with its Youth Programs. This became very personal when our daughter participated in the Youth Institute and sat next to Norman Borlaug and a whole new world opened to her. The World Food Prize Foundation has provided hundreds of young people with an awareness, passion and opportunity to overcome hunger and sustainably feed the world. I am very honored to be part of this organization that highlights providing the most basic need—feeding a hungry world.”

Sukup has played a prominent leadership role across national, state and regional business and agricultural organizations. He has served as president of the American Society of Agricultural and Biological Engineers (ASABE), chair of the Iowa Association of Business & Industry (ABI), and chair of America’s Cultivation Corridor. In addition, he serves as a professor of practice at Iowa State University, collaborating with the next generation of engineers and industry leaders.

He holds a bachelor’s and master’s degree in agricultural engineering from Iowa State University and is a registered professional engineer. An inventor for 14 U. S. patents, he is a member of the National Academy of Engineering—one of the  profession’s highest honors—for his leadership and contributions to agricultural manufacturing and innovation.

Wednesday February 18 Ag News - CoBank Expects more Soybean Acres in '26 - Value of BQA - Push for Year Round E15 - USDA Updates Pork/Chicken Line Speed Regulations - CBB officers for '26 - and more!

CoBank analysis indicates U.S. farmers will increase soybean acres this spring  

Low crop prices and high production costs are weighing heavily on U.S. farmers as spring planting season draws near and farmers make critical decisions about which crops will offer the most favorable economic return. While late-winter price movements and regional basis signals could influence farmers over the next few weeks, soybeans are currently expected to increase their share of American farmland in 2026 while planted acreage of corn, wheat, grain sorghum, cotton and rice is expected to decline compared to last year.

According to a new report from CoBank’s Knowledge Exchange, U.S. soybean acreage is projected to increase nearly 6% this year, with soybeans pulling acres from multiple crops. The expansion of U.S. soy crush capacity and expectations of continued Chinese demand have lifted soybean prices to more attractive levels than competing crops.

“Following recent price rallies, soybeans offer greater profit potential than corn, wheat, sorghum, cotton and rice,” said Tanner Ehmke, lead grains and oilseeds economist with CoBank. “Beyond price signals, crop rotation needs will also play a role. Following a big year for corn in 2025 in which acres climbed to the highest level in decades, more corn acres will be available to rotate to soybeans. And with record supplies of corn in storage, farmers will look to rotate into other crops to diversify their marketing risk. Soybeans currently offer the best marketing opportunities.”

The report provides U.S. planted acreage projections for corn, soybeans, wheat, durum, grain sorghum, cotton and rice, along with regional factors that will influence farmers’ spring planting decisions for 2026.

Soybeans & Corn
CoBank’s analysis indicates U.S. soybean acreage will increase 5.9% over last year to reach 86 million acres as soybeans pull acres from a variety of crops. Soybean prices have performed better than most crops on expectations the EPA will announce a higher renewable volume obligation and that China will continue purchasing soybeans. In the South, soybeans will pull acres from cotton, rice and corn while wheat and corn in the Midwest and Central Plains will lose acres to soybeans. The outlier will be the Northern Plains where soybean basis remains under pressure from the loss of exports to China, causing farmers to favor more corn acres over soybeans. Soybean yield performance in the region has also been underwhelming relative to corn.

Total U.S. corn acreages are projected at 94.0 million, down 4.8% from last year. While overall acreage will dip, corn will gain acreage in western states at the expense of wheat, grain sorghum and soybeans. Corn has benefited from steadier demand compared to crops like soybeans and sorghum that have been affected by trade disruptions. In the Northern Plains, depressed soybean basis levels will encourage farmers to switch soybean acres to corn. Successive years of high corn yields have convinced farmers that corn genetics perform well in the Northern Plains. In other regions, heavy corn acres last year indicates more acres will be switching to another crop for rotational purposes, with soybeans typically the favored crop. Farmers in the Midwest are carrying record levels of corn stocks and will be reluctant to follow with more corn acres this spring.

Spring Wheat, Durum & Grain Sorghum
Spring wheat acres are expected to fall 1% to 9.89 million acres due to weaker yield performance and profit potential compared to corn. The continual westward movement of corn acres often comes at the expense of wheat. However, if the USDA predicts a substantial decrease in wheat acres in its March Prospective Plantings report and triggers a rally in wheat prices, farmers may change acreage plans and increase wheat production in response to higher prices.

U.S. durum acres are projected to fall 3% to 2.12 million acres. Following last year’s jump in durum production which brought U.S. acreage to the highest level in eight years, ample stocks in the U.S. and Canada have caused a substantial setback in durum prices versus other crops. Durum, which is grown predominately in North Dakota, will lose acres to pulse crops and spring wheat.

Grain sorghum acres are expected to fall 5% to 6.31 million acres as farmers in the Central Plains opt for more corn or soybeans in their rotations as wide sorghum basis discourages production. Sorghum stocks in the U.S. have climbed to the highest in four years following a bigger harvest last year. Wide premiums of corn over sorghum, corn’s impressive yield performance last year, and improved soil moisture across the Central Plains will entice farmers to expand acres to corn in place of sorghum. Steadier local demand for corn with feedlots and favorable crop insurance premiums also favor corn over sorghum. Sorghum acres could rebound if export demand to China continues to build.

Cotton & Rice
CoBank’s analysis indicates U.S. cotton planted acreage will fall to 9.19 million acres, dropping 1% year-over-year to reach the lowest level in 11 years. Cotton acres in the South will migrate to soybeans, while irrigated cotton acres on the Plains will shift to corn. The slower pace of U.S. cotton exports to China, combined with rising export competition from Brazil and Australia and increasing use of manmade fiber have prevented cotton prices from rebounding. However, base acreage payments will stabilize cotton acres and prevent further erosion.

Total rice planted acreage in the U.S. is projected at 2.83 million acres – the lowest in 30 years. This is also a year-over-year decline of 20%, with long-grain rice in the South falling 25% to 1.59 million acres. Medium- and short-grain rice acres are expected to fall to 665,000 acres, down 4.6% from last year. Of the major commodities, rice is the highest-cost crop to plant and has suffered disproportionately on price. Subsidized Indian rice is flooding the world market while more South America rice is flowing into key export markets like Mexico, displacing U.S. exports. Farmers in the South will be eyeing soybeans as the alternative to long-grain rice.


Beef Quality Assurance has high value for producers and consumers

Beef Quality Assurance, a program developed by cattlemen in cooperation with the U.S. Department of Agriculture, is central to ensuring beef products are raised with animal welfare, food safety and responsible management in mind. In Nebraska, veterinarians are directly involved in that work, helping producers apply research-based practices to their operations, which ultimately affects what reaches the consumer.

Sierra Rush, DVM, is one of those veterinarians. Through her work with feedlot and cow-calf operations through Rice Veterinarian Services in Broken Bow, Nebraska, Rush is involved in Beef Quality Assurance training. This allows her to work directly with producers to improve cattle care and management practices.

“Veterinarians are the middlemen, really,” she said. “We work with the producers, and then we work with Nebraska BQA, and we’re given that research on how best we can use husbandry skills to advance care at the production level.”

Rush said her involvement in BQA stems from seeing how closely animal care and consumer trust are connected.

BQA boosts public confidence by letting consumers know “that we are doing everything we absolutely can do at each operation to make sure welfare is top priority,” she said.

As a veterinarian, Rush brings research-backed knowledge and hands-on experience into BQA trainings. She uses research to explain why certain practices matter, while helping producers understand how those practices fit into daily operations.
By using research to support BQA practices, Rush helps producers understand that the program is not about meeting minimum requirements but, rather, about improving consistency and accountability across the beef supply chain.

Rush’s trainings focus on key BQA areas including animal behavior and handling, herd health management, biosecurity, record keeping, emergency action planning and transportation. She also incorporates mobility scoring and handling discussions that relate directly to cattle condition prior to transport, an important factor in both animal welfare and beef quality.

She often addresses BQA principles when visiting an operation, helping producers see how small changes can improve outcomes.

“When we’re working cattle, I’m not afraid to kind of have a conversation when cattle aren’t flowing down the alley very well,” said Rush, a University of Nebraska–Lincoln alumna.

“Like, how about we do it this way?” That approach has helped build trust and has led to a strong number of producers returning to her BQA clinics. Many attend not only to maintain certification but also to better understand how research-based practices could improve animal care.

Rush is especially focused on supporting young producers and employees who may be newer to the industry.

“When young producers think of BQA, they think of the general, typical things like where to give shots or hot shot use, ” she said. “But there’s so much more with the program.”

After BQA trainings, Rush often sees management changes that reflect the principles of BQA.

Examples range from “the smallest things like how to mix a vaccine, to producers calling me to sit down and help them create a biosecurity plan,” she said.
Rush also serves as a trainer and member of the newly formed Nebraska BQA advisory board. She said the program has historically been more focused on feedlot operations, but she sees it continuing to expand across all sectors of the industry as operations switch over to younger people.

By connecting research to daily cattle care, veterinarians like Rush help ensure Beef Quality Assurance remains an effective tool for producers and a source of confidence for consumers. 



Iowans Call on Congress and President Trump to Finish the Job for E15

The Iowa Corn Growers Association (ICGA) and Iowa Renewable Fuels Association (IRFA) called on Congress and President Trump to finally approve nationwide, year-round E15. The recently formed Rural Domestic Energy Council was scheduled to release an E15 approval framework by February 15, but no announcements have been made.

“This is no time for quitting on E15,” said Monte Shaw, IRFA Executive Director. “Farmers and consumers are counting on Congress and President Trump to finish the job for E15. A small number of foreign owned oil refiners should not be allowed to sabotage an E15 agreement supported by the vast majority of farmers, retailers, oil refiners, and consumers. Congress needs to prove it can function, because we’re getting fed up with the dysfunction. IRFA appreciates the leadership of the Iowa delegation on E15 and urges them to keep fighting until Congressional leaders listen to common sense.”

While February 15 has passed, the rule authorizing the Energy Council gave until the end of the month for floor action on E15. A recent corn supply study underscored the need to develop new markets to underpin farm income and rural economies. According to the study, adoption of nationwide, year-round E15 would provide robust near-term demand with the ability to return corn prices to profitable levels.

“Iowa’s corn farmers greatly appreciate the work of our federal leaders in the U.S. House and Senate for their continued commitment to getting E15 across the finish line,” said Mark Mueller, ICGA President and farmer from Waverly, Iowa. “We now ask that the Rural Domestic Energy Council release their solutions that grant Americans access to nationwide, year-round E15. Farmers need market access for their homegrown ethanol, and consumers deserve the right to choose cheaper, cleaner-burning E15 at the pump. The time is now to get this legislation across the finish line and produce a win that benefits American farmers and consumers alike.” 



Farm & Biofuel Leaders Call on Congress to Accelerate Action on E15

The Renewable Fuels Association, Growth Energy, and the National Corn Growers Association released a joint statement regarding the lack of progress toward a permanent, legislative fix offering consumers year-round access to E15. After reaching an impasse in January, House leaders agreed to establish an E15 Rural Domestic Energy Council, which was charged with reaching a deal on consensus legislation no later than February 15, 2026. No such deal has been announced.

“Year-round, nationwide E15 is an urgent priority for rural America, and it can't wait. House leaders already have bipartisan, consensus legislation that has broad support from the overwhelming majority of biofuels, agriculture, fuel retail, and oil refining interests. The solution is on the table, and we urge council members to refocus their attention on proposals that already have widespread support. Year-round E15 will deliver real savings for hard-working families and open a reliable market for U.S. farmers struggling to stay afloat. We cannot allow a tiny handful of mid-sized refiners to take year-round E15 hostage while demanding outlandish handouts, just to line their pockets at the expense of everyone else," said RFA President & CEO Geoff Cooper, Growth Energy CEO Emily Skor, and Ohio farmer and National Corn Growers Association President Jed Bower.

“Our rural champions in Congress — backed by President Trump — understand that voters want to see more American-made energy, lower prices at the pump, and a stronger farm economy. House and Senate leaders should listen,” they added.



USDA Takes Action To Lower Food Costs on Consumers and Strengthen the Supply Chain through Proposed Changes to Line Speed Rules

The U.S. Department of Agriculture (USDA) Tuesday announced proposed updates to federal line speed regulations in poultry and pork establishments operating under modern inspection systems. These updates reflect years of data and experience, and are designed to lower costs for American families, reduce outdated regulatory barriers for processors, and support a more efficient and resilient food supply.

“As Secretary, my responsibility is to ensure that American families have access to affordable, safe, and abundant food,” said Secretary Rollins. “These updates remove outdated bottlenecks so that we can lower production costs and create greater stability in our food system. By bringing our regulations in line with proven, real-world capabilities, we are supporting a stronger supply chain, giving producers and processors the certainty they need, and helping keep groceries more affordable for every household.”

USDA’s proposals would update outdated processing requirements for poultry and pork establishments operating under modern inspection systems. The changes would update outdated limits by allowing eligible establishments to operate at speeds supported by their processes, equipment and food safety performance, with FSIS maintaining full oversight. The proposals maintain full federal oversight in every establishment and reaffirms the authority of inspectors to slow or stop operations whenever inspection cannot be performed effectively.

Together, these actions provide clarity and consistency for establishments that have operated for years under a patchwork of waivers, pilots, and temporary measures, replacing uncertainty with predictable, long-term rules. The updated regulations would also remove worker safety attestations that fall outside USDA’s statutory authority, reducing redundant paperwork for industry.

Today’s announcement reflects the Trump Administration’s broader commitment to strengthen the American food system by cutting red tape, supporting domestic production capacity, and ensuring that consumers benefit from efficient and reliable supply chains including, but not limited to abundant, safe, and affordable food. These proposals are rooted in decades of data and uphold the core principle that affordability and strong food safety protections can and must go hand in hand.

USDA invites public comment on both proposed rules. Comments will be accepted for 60 days following publication in the Federal Register. More information will be available at www.regulations.gov.



USDA Line Speeds Program Another Step Closer to Widespread Adoption, Boosting Pork Processing Capacity
 
The National Pork Producers Council applauds the U.S. Department of Agriculture’s proposed rule to update the New Swine Inspection System’s line speed regulations to increase efficiency at pork processing plants. 

The proposal aims to remove maximum line speed limits for establishments operating under NSIS. Participating establishments will be allowed to set their own line speeds based on their demonstrated ability to maintain process controls and food safety, rather than adhering to a strict maximum speed limit. 

“Thank you, Secretary Rollins and the Food Safety and Inspection Service, for taking steps to unleash the potential to process pork more efficiently while also protecting food and worker safety,” said NPPC President Duane Stateler, a pork producer from McComb, Ohio. 

“Greater efficiency of increased line speeds provides financial security and more stability for pork producers. Without the NSIS program, some pork producers could have incurred an additional loss of nearly $10 a head.” 

Since 2019, NPPC has advocated for increased line speeds.
    In November 2021, FSIS permitted increased line speeds at six pork packing plants while simultaneously gathering data to evaluate potential worker impacts.
    In November 2023, FSIS extended the trials for an additional 90 days.
    In February 2024, FSIS again extended the trials through Jan. 15, 2025. In April 2024, USDA Deputy Under Secretary for Food Safety Sandra Eskin discussed the pilot program with producers at NPPC’s legislative action conference.
    In June 2024, U.S. Senate Committee on Agriculture, Nutrition, and Forestry Ranking Member John Boozman (R-AR) introduced his Farm Bill framework, making permanent the program, among several NPPC priorities.
    In January 2025, FSIS released the results of a months-long study at six plants, concluding that “line speeds were not determined to be the leading factor in worker musculoskeletal disorder (MSD) risk at these plants.”
    In March 2025, USDA announced plans to make permanent the NSIS increased line speed program.

NPPC will continue to work with FSIS to ensure greater efficiency and food safety within pork processing plants.



Cattlemen’s Beef Board Elects New Officers for 2026

Cattle producers Dr. Cheryl DeVuyst of Oklahoma, Terry Quam of Wisconsin and Kalena Bruce of Missouri are the new leaders of the Cattlemen’s Beef Promotion & Research Board (CBB). Elected by their fellow CBB members at the 2026 Cattle Industry Convention in Nashville, this new officer team is responsible for guiding the national Beef Checkoff throughout 2026.

DeVuyst, the 2025 vice chair, is now the CBB’s chair, while Quam will transition from his role as the 2025 secretary-treasurer to become the 2026 vice chair. Bruce is the newest member of the officer team, taking on Quam’s former responsibilities as secretary-treasurer.

DeVuyst and her husband, Eric, own DeVuyst Ranch, a cow-calf and stocker operation. DeVuyst is also a professor of agricultural economics at Oklahoma State University and head of its Ag Econ department. DeVuyst is involved with numerous agricultural organizations, including Oklahoma CattleWomen, Oklahoma Cattlemen’s Association, National Cattlemen’s Beef Association (NCBA), Oklahoma Farm Bureau, Pawnee County CattleWomen, Agricultural and Applied Economics Association and American National CattleWomen. She’s also a faculty advisor for the Oklahoma Collegiate CattleWomen and is a past board member of the Western Agricultural Economics Association.

“As I step into this role, I do so at a pivotal time for the beef industry,” DeVuyst said. “Producers are navigating a challenging environment shaped by tight cattle supplies, rising costs and an increasingly complex marketplace, all while consumer expectations continue to evolve. In moments like this, the role of the Beef Checkoff is more important than ever. It’s an honor to serve as chair of the Cattlemen’s Beef Board and to work alongside other producers and industry partners who share a commitment to protecting and strengthening beef demand.”

Vice Chair Terry Quam operates an Angus seedstock operation, Marda Angus Farms, in Lodi, Wisconsin. Since 1940, the farm has raised cattle that meet the needs of commercial cattlemen and purebred producers throughout the country. Quam has been a longtime, active member of his community and the agricultural industry at large. His activities and leadership roles include the Wisconsin Beef Council, NCBA, Farm Bureau, local and state Cattlemen’s associations, president of the Lodi Agricultural Fair, chairman of the University of Wisconsin Discovery Farms, the Cotton and Wisconsin Corn Boards and Wisconsin Corn Growers.

A fifth-generation farmer from Stockton, Missouri, Kalena Bruce is a licensed CPA with a B.S. in accounting from Southwest Baptist University. She is the managing partner of Integrity Squared, a CPA firm she started more than a decade ago. Bruce and her husband, Billy, also run a commercial cow/calf operation. Bruce is a member of Missouri Farm Bureau, NCBA, the Missouri Cattlemen’s Association, the Missouri Young Farmer & Rancher Committee and the American Foundation for Agriculture. She was also a member of Class XVIII Agriculture Leaders of Tomorrow.

“It’s a pleasure to welcome this talented team of officers as they step into their roles for 2026,” said Greg Hanes, CEO of the Cattlemen’s Beef Board. “Their diverse backgrounds, leadership and passion for beef will be instrumental as we continue advancing the Beef Checkoff’s work. I’m excited about what we can accomplish together as we focus on growing demand, strengthening consumer trust and supporting a strong future for the beef industry."

For more information about the Beef Checkoff and its programs, including promotion, research, foreign marketing, industry information, consumer information and safety, contact the Cattlemen’s Beef Board at 303-220-9890 or visit DrivingDemandForBeef.com.



NCGA Releases New Report Warning of Pivotal Moment for U.S. Agriculture

As the United States prepares to commemorate its 250th anniversary, the National Corn Growers Association (NCGA) today released a sweeping new report illustrating how far American agriculture has come—and how urgently action is needed to secure its future. The report, America’s Crop at Risk: The Future of Corn and Family Farms, underscores that the nation’s semiquincentennial is not only an historic milestone, but also a critical turning point for U.S. corn growers facing economic pressures unlike any seen in generations. 

“As we celebrate 250 years of American resilience and innovation, we must confront the reality that our farmers—who built this nation’s economic foundation—are in jeopardy,” said Ohio farmer and NCGA President Jed Bower. “This report makes clear that we are entering one of the most consequential periods in modern agriculture. If we fail to act now, America risks losing not just farms, but the communities, values, and economic strength that agriculture has anchored since the country’s founding.” 

The report traces the evolution of American corn farming from 1776 to today. Once, 90–95% of the U.S. population worked in agriculture; today, just 1.3% of Americans farm, even as they continue to produce the food, fuel and fiber that support the entire nation. At the same time, consolidation, rising input costs, volatile markets, and limited competition have accelerated pressures on farm operations.  

“This 250th anniversary should be a moment of pride—but also reflection,” said Krista Swanson, NCGA Chief Economist. “Farmers have achieved extraordinary gains over two and a half centuries. But productivity doesn’t necessarily equal profitability—not in today’s environment. That is why 2026 represents a pivotal moment. The decisions we make now will shape whether the next 250 years include a thriving American farm sector.” 

Generational continuity—a defining tradition of American agriculture—is also at risk. In a survey recently conducted by NCGA, only 43% of farmers report having a family successor in place, leaving more than half of farm operations facing uncertain futures. With 96% of farm households relying on off‑farm income and nearly two‑thirds holding off‑farm jobs, many growers worry that the next generation may simply not be able to make farming viable.  

“America’s farmers are committed to carrying on this legacy—but commitment alone isn’t enough,” Bower emphasized. “As our nation celebrates its 250th year, we must ensure that we don’t lose the very people who made our country strong in the first place.” 

The report calls for bold action to expand demand, modernize regulatory structures, reduce market concentration, and foster new opportunities.  

NCGA will continue its advocacy in Washington while accelerating efforts to build new markets outside the traditional policy landscape. The association plans to release additional insights in the coming months on emerging demand pathways critical to future farm profitability.



Consumer Demand Matters
Glynn T. Tonsor, Ph.D.
Department of Agricultural Economics
Kansas State University

While the dynamics of 2025 are very unlikely to play out the same here in 2026, on balance, the year has started with positive support of cattle prices across weight classes. In both winter and producer educational events, on a host of online platforms, and as a market factor, I have unapologetically “beat the drum” on the essential role of supportive consumer beef demand. In short, the market simply would not have experienced observed beef and cattle price outcomes in either 2024 or 2025, absent notable consumer demand strength. Stated simply, the number of beef cows matters but is FAR from the complete story and robs the industry of credit for a good story worth telling (and better appreciation).

There is a positive, supply-side efficiency story of getting more saleable beef per cow in the industry. This reflects a host of productivity gains spanning the industry that I will not belabor here. Rather, here I will again emphasize beef demand’s role. Brian Coffey led a timely assessment posted to KSU’s AgManager.info website in mid-December (https://www.agmanager.info/livestock-meat/meat-demand/meat-demand-research-studies/microeconomic-assessment-us-retail-beef ). I continue to encourage readers to review accordingly. Today, the latest Meat Demand Monitor (MDM) project (beef & pork checkoff supported) output was released (https://www.agmanager.info/livestock-meat/meat-demand/monthly-meat-demand-monitor-survey-data/meat-demand-monitor-february-0). This is a fresh MDM summary report highlighting nearly 6-years of insights from over 190,000 resident survey respondents. While a wealth of detailed insights is included, meat protein is clearly having a favorable moment, and drivers of purchasing decisions continue to evolve, warranting ongoing tracking. 

Alas, consumer beef demand not only matters but is evolving. As we eagerly approach spring with a hopeful eye towards sunshine, rain showers, and green grass, I truly hope readers of this pause, reflect, and better appreciate the true source of economic viability for the beef-cattle industry. Indeed, greener pastures economically stem from positive consumer valuation of beef. 

Tuesday February 17 Ag News - West Point Ag Appreciation March 24 - Farmers Pride Research Meeting Feb 18 - Four Nebraskans on BPOC - NE LEAD 43 in Europe, Africa - Smithfield to Seek New Plant in Sioux Falls - and more!

WP Chamber Ag Appreciation is March 24
Tina Biteghe Bi Ndong, Executive Director, West Point Chamber of Commerce

We are excited to share that this year’s Ag Appreciation Dinner will be held on Tuesday, March 24th — National Ag Day!

The evening will kick off with doors opening at the Nielsen Community Center at 6:00 p.m. for a cash bar social, followed by dinner at 7:00 p.m., with entertainment after.

And speaking of entertainment… this year we’re bringing in The String Showdown — think dueling pianos, but with violins, guitars, and more. It’s high-energy, interactive, and a whole lot of fun. I truly think people are going to love this show!

The menu will once again feature:
    Sliced pork sandwiches
    Potato salad
    Baked beans
    Ice cream cups

We are reaching out to see if you would like to sponsor the event again this year. The sponsorship cost remains $275, which includes 50 complimentary tickets for you to share with customers, family, friends, employees — however you’d like to use them.

Thank you for your continued support of our ag community — we truly couldn’t do this without you!



Farmers Pride Coop Answer Plot Results meeting

Farmers Pride Cooperative is hosting an Answer Plot and Innovations results meeting on Wednesday February 18th at the Midtown Event Center, 1102 Riverside Blvd. in Norfolk. The meeting starts at 10am and there will be a lunch after the meeting.  Results from the 2025 Winfield United Answer Plot will be presented, including insights into adjuvents, biologicals, and fungicides.  Agronomists will also give recommendations going into the 2026 growing season.  Please contact your local Farmers Pride agronomist if you'd like to attend, or RSVP by calling the home office in Battle Creek at 402-675-2375. 



4 Nebraskans Appointed to Beef Promotion Operating Committee

At the recent Cattle Industry Convention, the Beef Promotion Operating Committee (BPOC) was elected, and four Nebraskans were selected to serve. June Loseke of Columbus and John Schroeder of Cozad will represent the Federation of State Beef Councils and Joan Ruskamp of Dodge and Bree DeMontigny of Valentine will represent the Cattlemen’s Beef Board.

The BPOC is defined in the Beef Act as the body responsible for developing the annual budget, which must be approved by the full Beef Board and USDA, for developing plans and programs in the areas of promotion, research, consumer information, industry information, and international marketing. The BPOC includes 10 producers elected by the Cattlemen’s Beef Board and 10 producers elected by the Federation of State Beef Councils. The Act and Order requires that the BPOC contract with national, non-profit, industry-governed organizations to implement Beef Checkoff programs. The BPOC meets in September to make these funding decisions.



Nebraska LEAD Fellows Explore Global Agriculture and Leadership in Africa and Europe

Fellows in Nebraska LEAD Program Class 43 recently returned from a two-week International Study/Travel Seminar that took them to Morocco, Portugal and Spain, offering an in-depth look at global agriculture, food systems, water management and leadership across diverse cultures.

The seminar held January 6–20, 2026, immersed participants in hands-on learning experiences with farmers, agribusiness leaders, researchers and policymakers. The program emphasized how agriculture adapts to different climates, markets and political structures—while reinforcing the universal role of leadership in shaping food systems worldwide.

“Seeing agriculture firsthand in different parts of the world changes how you think,” said Jared Stauffer, a Nebraska LEAD Class 43 Fellow. “Whether it was citrus farming in the Moroccan desert or multigenerational cork farming in Portugal, it reinforced how innovative producers have to be—and how much we can learn from one another.”

“International study is a cornerstone of the Nebraska LEAD Program,” said Kurtis Harms, director of the Nebraska LEAD Program. “This seminar challenged our Fellows to think beyond borders, understand agriculture in a global context and bring those lessons home to strengthen Nebraska’s agricultural industry.”

While in Morocco, Fellows examined farming in arid climates, toured citrus and olive operations and met with agricultural researchers at the National Institute for Agricultural Research. Visits highlighted water scarcity, irrigation innovation and sustainable production practices in North Africa.

“One of the biggest takeaways for me was water management,” said Luke Baldridge, a Fellow in Class 43. “Water looks very different in Nebraska than it does in Morocco or Spain, but the importance of managing it wisely is universal.”

In Portugal, the group explored large-scale crop and livestock operations, cork production, dairy farming and the Alqueva Multipurpose Project—Europe’s largest strategic water reserve—gaining insight into irrigation, renewable energy and long-term resource planning.

The seminar concluded in Spain, where Fellows studied cooperative grain and citrus systems, olive oil production, fisheries, beef cattle operations, and met with officials from Spain’s Ministry of Agriculture, Fisheries and Food to learn about agricultural policy and livestock management.

“What stood out to me was how closely agriculture and policy are linked in every country we visited,” said Lily Ziehmer, Nebraska LEAD 43 Fellow. “Those conversations gave me a better appreciation for leadership at every level—from the farm to the ministry office.”

Throughout the experience, participants also engaged in cultural tours and group reflections designed to strengthen leadership skills, broaden perspectives and foster collaboration among Fellows.

Nebraska LEAD 43 Fellows by hometown that traveled to Morocco, Portugal and Spain were:
CALLAWAY: Lucy Kimball
CARLETON: Troy Kane
DENTON: Payton Schaneman
EDISON: Amy Warner
ERICSON: Neleigh Gehl
FREMONT: Chandler Maly
GOTHENBURG: McKinley Harm
GRETNA: Brennan Costello
HASTINGS: Lily Ziehmer
HAY SPRINGS: Austin Weyers
HOWELLS: Tyler Morton
HUMPHREY: Eric Wemhoff
KEARNEY: Anthony Finke, Dustin Rohde, Trevor Spath
LINCOLN: Luke Baldridge, Sally Welsh
LONG PINE: Spencer Shifflet
LOUP CITY: Cale Harrington
MILFORD: Jared Stauffer
MINATARE: Austin Kniss
MULLEN: Kyle Phillips
NEHAWKA: Sophia Svanda
NORFOLK: Jake Judge, Courtney Nelson
ORD: Ben Edwards
OSCEOLA: Anthony Mestl
SUPERIOR: John Sullivan 
WAHOO: Jacobi Swanson
WAYNE: Bobby Reifenrath

Nebraska LEAD Class 43 produced a video series documenting their travels. This content can be found on the Nebraska LEAD Program’s Facebook page. Additionally, the videos can be accessed on UNL’s MediaHub (https://mediahub.unl.edu/channels/28041). 

The Nebraska LEAD Program includes Nebraskans currently active in production agriculture and agribusiness and is a two-year leadership development program under the direction of the Nebraska Agricultural Leadership Council in cooperation with the University of Nebraska-Lincoln’s Institute of Agriculture and Natural Resources.

For more information, or to request an application for Nebraska LEAD 45 which begins in the fall of 2026, contact the Nebraska LEAD Program online at lead.unl.edu. The application deadline is June 15.



Smithfield Foods to Build New State-of-the-Art Processing Facility in Sioux Falls, South Dakota

Smithfield Foods, Inc., an American food company and an industry leader in value-added packaged meats and fresh pork, today announced it has initiated the approval process to build a new state-of-the-art packaged meats and fresh pork processing facility in Sioux Falls, South Dakota. The new facility, which is subject to permitting and other regulatory and design approvals, will be built in Foundation Park, a 1,000+-acre heavy industrial park located in northwest Sioux Falls, and will replace Smithfield’s existing plant, which has played a central role in the regional economy for more than 100 years. The company currently employs 3,200 people in Sioux Falls, providing $200 million in wages annually, and supports thousands of indirect jobs in agriculture and other sectors.

Smithfield’s preliminary estimate of the proposed investment is up to $1.3 billion over the next three years. The investment is contingent on securing required permits and other regulatory approvals as well as approval of the final facility design by Smithfield’s board of directors.

The proposed combined fresh pork and packaged meats facility will be the most modern of its kind in the U.S., with highly efficient process flow, advanced automation technology and a streamlined design. The new, best-in-class facility will deliver significant efficiency gains to Smithfield’s fresh pork and high-value packaged meats operations.

Smithfield has worked in partnership with South Dakota Governor Larry Rhoden, Sioux Falls Mayor Paul TenHaken and the Sioux Falls Development Foundation on the opportunity to build the new facility outside of downtown Sioux Falls. The new facility will support independent hog farmers, corn and soybean producers and other agricultural sectors that fuel the pork supply chain in South Dakota and the surrounding region.  

“This highly automated facility will represent a major investment in Sioux Falls, the state of South Dakota and the future of American agriculture,” said Shane Smith, president and CEO of Smithfield Foods. “Smithfield’s investment supports our long-term strategy of continuing to grow and optimize our value-added packaged meats and fresh pork operations to deliver innovation, convenience and value to our customers.”

“Food security equals national security, so food production and processing will continue to play a vital role in South Dakota’s economy," said Governor Larry Rhoden. "Smithfield’s proposed investment in South Dakota opens up greater opportunity for our state to expand livestock production, and the company’s decision to relocate from downtown Sioux Falls opens up the opportunity to revitalize the downtown riverfront. This is a win-win-win-win for producers, the company, the city, and the state of South Dakota.”

“Today’s announcement marks a historic moment for our city and state. For more than a century, Smithfield has been a cornerstone of our community, and this new, state-of-the-art facility reaffirms their long-term commitment to Sioux Falls and the region—supporting our ag economy and thousands of local jobs for generations to come,” said Sioux Falls Mayor Paul TenHaken. “This investment by Smithfield unlocks a once-in-a-generation opportunity to redevelop the existing site in downtown Sioux Falls when the time is right.”

“Smithfield’s investment in a new facility in Sioux Falls will have a transformational impact on our community and our agriculture economy,” said Bob Mundt, president and CEO of the Sioux Falls Development Foundation. “The new facility will bring skilled jobs for Smithfield’s workforce, provide renewed value-added agriculture opportunities for regional producers and create an incredible redevelopment opportunity in Downtown Sioux Falls. We’re grateful for Smithfield’s commitment to Sioux Falls and are looking forward to welcoming them to their new home in Foundation Park.”

If approved, Smithfield’s new state-of-the-art facility will be constructed in Foundation Park, the state’s largest industrial park, at the intersection of Interstates 29 and 90 in Sioux Falls. Site work is expected to begin at the new location in the spring of 2026 with initial groundbreaking anticipated in the first half of 2027 and production expected to begin at the end of 2028.



Naig Urges Congress to Find Agreement to Make Year-Round E15 Available Nationwide

Iowa Secretary of Agriculture Mike Naig urged the U.S. House of Representatives’ Rural Domestic Energy Council to find agreement to make year-round E15 available to drivers around the country. Secretary Naig, a longtime biofuels advocate, reinforced the cost-saving benefits of E15 at a time when affordability is top of mind for many Americans.

According to the Iowa Department of Revenue’s 2024 Annual Retailers Fuel Gallons Report, E15 sales grew 44 percent from 2023 to 2024, reaching 256.7 million gallons sold in Iowa in 2024. On average, E15 costs about 15 cents less per gallon than traditional gasoline, saving Iowa drivers more than $65 million between 2023 and 2024.

“In Iowa, we continue to see ethanol sales grow year over year. When consumers are given a choice at the pump, they choose E15 and that adds up to real cost savings for Iowa families,” said Secretary Naig. “In addition to its affordability, E15 creates a valuable market for Iowa farmers, significantly driving demand for corn growers, creating jobs and generating economic activity in rural communities. It’s time for Congress to make year-round E15 available nationwide so families and communities across the country can enjoy the same benefits.”

Iowa’s E15 Access Standard
The state of Iowa has prioritized biofuels as part of a broader strategy to reduce gas prices, increase consumer choice and develop markets for Iowa-grown products. Iowa is the first state in the nation to require most fuel retailers to sell and market E15, unless they qualify for a waiver or exemption.

When the E15 Access Standard was passed by the Iowa Legislature in 2022, only 329 Iowa fuel retailers reported sales of E15, and now that number has more than tripled. To date, more than 1,100 fuel retailers in Iowa are selling E15, representing more than half of the 2,051 commercial fuel retailers licensed in the state. More than 150 additional fuel retailers are investing in infrastructure upgrades and plan to offer E15 by the end of 2026, reinforcing Iowa’s commitment to making higher blends of biofuels more readily available to drivers.

To view an interactive map of fuel retailers selling E15 in Iowa, visit the Iowa Renewable Fuels Association website.

Investing in Biofuels Infrastructure
For 20 years, the State of Iowa has helped fuel retailers transition to selling higher blends of ethanol and biodiesel through the Renewable Fuels Infrastructure Program (RFIP). Funded by the Iowa Legislature and administered by the Iowa Department of Agriculture and Land Stewardship (IDALS), the cost-share program has invested nearly $70 million in biofuels infrastructure projects since 2006. Those public investments have been matched by approximately $280 million in private investment. The result is a growing network of fueling locations that give consumers more choices and reinforce Iowa’s position as a national agricultural and biofuels leader.



The Future is Now: Artificial Intelligence in Agricultural Research and Production
 
Iowa’s world-class talent and food and agriculture leadership provide a distinct advantage in the age of artificial intelligence. By pairing deep industry expertise with data-driven insights, innovators across all sectors of agriculture are accelerating new technologies to deliver real-world results for farmers, livestock producers and the entire food system.
 
Hear from key players in the industry about:
    Practical and actionable applications of artificial intelligence in farm fields, livestock barns, large machinery and research labs, and what other industries are learning from agriculture
    The power of strategic partnerships and collaboration across industry sectors to optimize available technologies
    What’s next, from emerging research to policy and workforce needs and the pathways to market
    How artificial intelligence moves from research to real-world deployment, including barriers, data challenges and more
 
When: Thursday, February 19, 2:30 to 3:30 p.m. central standard time
Where: Webinar. Click here to register https://www.cultivationcorridor.org/news-events/events/insights-innovation-ai-in-agriculture
Iowa Secretary of Agriculture Mike Naig, Iowa Department of Agriculture and Land Stewardship, will moderate the discussion featuring:
    Melissa Neuendorf, Principal AI Strategist, Deere & Company
    Matt Smalley, Data Science Leader, Corteva Agriscience
    Joseph Victoria, Sr Associate Director, Bioinformatics, Boehringer Ingelheim Animal Health

More information is available at www.cultivationcorridor.org,



Harry Stine named to Forbes 250 Greatest Innovators list

Harry H. Stine, founder of Stine® Seed Company and one of agriculture’s most influential genetic innovators, has been named to the Forbes 250 Greatest Innovators list, ranking No. 34 among the nation’s most transformative business leaders.

Released as part of Forbes’ America250 celebration, the Innovator 250 recognizes individuals who have not only invented breakthrough technologies but also successfully scaled and commercialized them to drive measurable, industrywide impact.

For nearly six decades, Stine has advanced private-sector plant breeding, transforming soybean and corn genetics through disciplined research, density-focused systems and commercialization at scale. Under his leadership, Stine Seed Company became the first private soybean research company in the United States and has grown into one of the largest privately held seed companies in the nation. Stine and his affiliated entities hold more than 800 seed- and technology-related patents.

Stine’s scientific work helped pioneer modern soybean licensing structures, expand herbicide trait platforms, and accelerate high-population and short-stature corn systems, which are innovations now adopted across the industry. Today, Stine genetics are planted on millions of acres in the United States and licensed broadly throughout global markets.

“Innovation only matters if it reaches the farmer,” Stine says. “Scaling science into real-world adoption is what transforms industries.”

The Forbes ranking was determined by a panel of industry experts and editorial review, evaluating candidates on creativity, breadth, disruption and commercial impact.

For Stine, the recognition reflects a lifetime commitment not only to scientific advancement but also to measurable on-farm performance.

“Our loyalty has always been to the farmer,” Stine adds. “Science is the tool, but performance in the field is the proof.”

Stine will be honored this spring at the Forbes Innovator 250 Celebration in Silicon Valley. Read the online list here: Forbes 250: America’s Greatest Innovators. The magazine will be on newsstands later this month.

Monday February 16 Ag News - Ricketts Letter Supporting NE Beef - Webinar on Carbon Intensity Scoring - Pork Act Delegates Slated for March Forum - Farms and Land in Farms - House Ag Committee Farm Bill Proposal - and more!

Ricketts Leads Nebraska Delegation Letter Supporting Nebraska Beef

Friday, U.S. Senator Pete Ricketts (R-NE) led the Nebraska congressional delegation in sending a letter to President Donald Trump, expressing support for Nebraska beef after a trade agreement with Argentina. The letter underscores the importance of trade policies that create opportunities, stabilize markets and lower consumer prices.

In the letter, Senator Ricketts and the delegation emphasized Nebraska’s status as the Beef State. The letter also emphasizes how market stability in the cattle industry is critical to America’s food security.

The letter reads:

“Nebraska is the beef state. Our ranchers are the lifeblood of our economy. Thank you for your continued efforts to strengthen our economy and provide markets for our ranchers through international trade deals. The recent Argentina deal opens new export opportunities for U.S. beef while aiming to address consumer prices. We applaud the increased market opportunity for Nebraskan producers who produce the best, safest beef in the world.

“The United States’ cattle inventory is at 75-year lows. Despite historically low supply, demand for beef remains strong. Consumers choose U.S.-produced beef because it is the best, safest beef in the world. We must continue to fight for policies that support Nebraskan ranchers and their efforts to rebuild the herd. Growing the herd is the only long-term strategy for lowering consumer prices. We cannot import our way to lasting lower prices for consumers. It is paramount to ensure any imports meet the same strict safety standards as our producers.”



CAP Webinar - Estimating What Matters: Carbon Intensity in Corn and Soybean Markets
Feb 19, 2026 12:00 PM 
Elliott Dennis, Associate Professor, UNL Agricultural Economics
Richard Perrin, Professor, UNL Agricultural Economics
Felipe Miranda de Souza Almeida, Graduate Research Assistant, UNL Agricultural Economics

Low-carbon fuel policies are reshaping grain and meat markets. This webinar breaks down new research estimating the carbon intensity (CI) of corn, soybeans in the Northern Plains using two leading life-cycle models. We’ll show how CI varies across regions, irrigation systems, and production practices and why some common assumptions miss the mark. Most importantly, we’ll explore how management choices like tillage and cover crops can dramatically shift CI. If future premiums emerge, who benefits, and will these premiums actually be paid by consumers? 

Register at: https://cap.unl.edu/webinars. 

Miss the live webinar or want to review it again? Recordings are available — typically within 24 hours of the live webinar — in the archive section of the Center for Agricultural Profitability's webinar page, https://cap.unl.edu/webinars. 




USDA Announces Appointments to the National Pork Producers Delegate Body

The U.S. Department of Agriculture (USDA) today announced the appointment of 145 delegates, including 142 producers and three importers, to the 2026 National Pork Producers Delegate Body.

Members appointed to serve one-year terms are:
        Alabama: Ben Parmer, Auburn; Jody Hodnett, Wadley
        Alaska: Patricia R. Worrell, Wasilla; Richard C. Worrell, Wasilla
        Arizona: Bruce Lawler, Lakeside; Brad Tate, Taylor
        Arkansas: Richard Gray, Dardanelle; Charles Metz, London
        California: Russell McKeith, Visalia; Jared Lamle, Denair
        Colorado: Julie McCaleb, Anton; Brett B. Rutledge, Yuma
        Delaware: John B. Tigner, Jr., Hartley
        Florida: Tommy R. Crawford, Lake Butler
        Georgia: Mark Clemmer, Broxton; Robin A. Clemmer, Broxton
        Idaho: Kirk Pugsley, Caldwell; Logan Thornton, Kuna
        Illinois: Chad Leman, Secor; Joshua D. Maschhoff, Nashville; Katie Brown, Morrisonville; Thomas Titus, Elkhart; Cheryl Walsh, Princeville; Emmalee Haege, Nashville
        Indiana: Todd Rodibaugh, Carmel; Micah Render, Rensselaer; Kyle Crowder, Attica; Mike Taylor, Uniondale; Nate Lenig, Greenfield; Tanner Smith, Hillsdale
        Iowa: Matt Gent, Wellman; Dean Frazer, Conrad; Linda Schroeder, Remsen; Chet Mogler, Larchwood; Erin Brenneman, Wellman; Aaron Cook, Winthrop; Tim Schmidt, Hawarden; Dr. Matt Anderson, Algona; Aaron Juergens, Carroll; Ben Schmaling, Prescott; Joel Van Gilst, Oskaloosa; Chelsea Theobald, Muscatine; Denise Wiley, Walker; Dennis Liljedahl, Essex; Mark Meirick, Protivin; Tom Paustian, Walcott; Dale Gerard Reicks, New Hampton; Ryan Pudenz, Ames; Greg Lear, Specer; Steve Kerns, Clearfield; Trent Thiele, Elma; Chris Bellcock, Norwalk; Rob Stout, Washington; Clark Wikner, McGregor; Haley Kerr, Burlington; Todd A. Wiley, Walker; Todd E. Wilson, LuVerne; Leon Sheets, Ionia; Dave Struthers, Collins; Jamie Horbach, Clive
        Kansas: Chad M. Groves, Overland Park; Scott J. Pfortmiller, Saint John; Michael Springer, Neodesha; Curt Haverkamp, Bern
        Louisiana: Brady Rutledge, Iowa; John Fontenot, Iowa
        Maine: Brittany Hemond, Minot; Michael Hemond, Minot
        Maryland: Jennifer Gannon, Centreville
        Michigan: Kevin C. Turner, Lansing; Joseph R. Dykhuis, Holland; Andy White, Jones
        Minnesota: Jay Fultz, Tracy; Maddie Hokanson, Cannon Falls; Michael L. Patterson, Kenyon; Brandon L. Schafer, Goodhue; Brian M. Schwartz, Sleepy Eye; Patrick L. VonTersch, Luverne; Michael J. Walker, Belview; Myrna J. Welter, Stewartville; Terry D. Wolters, Hendricks; Dale E. Stevermer, Easton
        Mississippi: Kramer Lynn Gary, Eupora; Donny Ray, Olive Branch
        Missouri: David Reedy, Moundville; Anthony Russo, Columbia; Jeff Sims, Marshall; Dean B. Rehmeier, Augusta
        Montana: William W. Kleinsasser, Augusta; David J. Hofer, Conrad
        Nebraska: Ryan Preister, Humphrey; Cody Lambrecht, Bennington; David May, Henderson; Josh Wendt, Leigh
        Nevada: Clayton Combs, Las Vegas; Sarah Stallard, Las Vegas
        New York: Jennifer Schwab, North Java; James Luckman, Fort Plain
        North Carolina: Jay Archer, Tarboro; Josh Coombs, Clinton; Chad Herring, Mount Olive; D.J. Jones, Greensboro; Wen Murphy, Wallace; Lorenda B. Overman, Goldsboro; Bill Prestage, Clinton; Samantha H. Raynor, Beulaville; Rod Smith, Pink Hill
        North Dakota: James P. Clay, Cando; Tony Heins, New Salem
        Ohio: Kevin Stuckey, Hicksville; Nathan Isler, Prospect; Brad Heimerl, Johnstown; Chris Allen, Warsaw
        Oklahoma: Hannah A. Trujillo, Wetumka; Roy Cansler, Chester; Tom Layne, Enid
        Oregon: Henry C. Bennett, Eagle Creek; Matthew C. Bennett, Eagle Creek
        Pennsylvania: Aaron Ott, McConnellsburg; Ben Barcovtch, Berwick; Nat Stas, Latrobe; Matt Brandt, Selinsgrove
        South Carolina: Mark McLeod, Pinewood; Curt Lee, Alcolu
        South Dakota: Jason R. Foster, Garden City; Trent Nathan Thompson, Hudson; Mark A. Fuoss, Armour; Levi M. Wollman, Ethan
        Tennessee: Pamela Bartholomew-Gardner, Decaturville; Dr. Seth Krantz, Jackson
        Texas: Peter Baumert, Dalhart; Bo Williams, Stratford
        Utah: Brittany R. Parkinson, Beaver; Todd N. Ballard, Benson
        Virginia: R.O. Britt, Williamsburg; Dylan Carden, Prince George
        Washington: Karrie L. Klingeman, Moses Lake; Paul Klingeman, Sr., Moses Lake
        Wisconsin: Christina J. Meylor, Darlington; Al Ries, Lomira
        Wyoming: Taylor Starks, Casper; Sabina D. Wyse, Powell
        Importers: Martin Sauer, Jersey City, N.J.; George Gekas, Philadelphia, Pa.; Roland Schinbeckler, Warren, N.J.

The delegate body meets annually to recommend the rate of assessment, determine the percentage of assessments that state associations will receive, and nominate producers and importers to the National Pork Board. The board and the delegate body were established under the Pork Promotion, Research, and Consumer Information Act of 1985. By law, USDA's Agricultural Marketing Service (AMS) oversees operations of the board and the delegate body. More information about the board is available on the AMS National Pork Board webpage and on the National Pork Board’s website https://www.porkcheckoff.org/.



Farms and Land in Farms Highlights

The number of farms in the United States for 2025 is estimated at 1,865,000, down 15,000 farms from 2024. The number of farms decreased in all sales classes except the $1,000,000 or more sales class. In 2025, 48.0 percent of all farms had less than $10,000 in sales and 78.8 percent of all farms had less than $100,000 in sales. In 2025, 9.9 percent of all farms had sales of $500,000 or more.
  
Total land in farms, at 873,950,000 acres, decreased 2,510,000 acres from 2024. The land in farms decreased in all sales classes except the $1,000,000 or more sales class which increased by 850,000 acres. In 2025, 25.7 percent of all farmland was operated by farms with less than $100,000 in sales, while 50.1 percent of all farmland was operated by farms with sales of $500,000 or more.

The average farm size for 2025 is 469 acres, up from 466 acres the previous year.

By State        
Iowa ............:   86,200 farms - 29,900,000 acres - 347 acres/farm
Nebraska .....:   44,100 farms - 43,900,000 acres - 995 acres/farm  



Chairman Thompson Releases Farm, Food, and National Security Act of 2026

House Committee on Agriculture Chairman Glenn “GT” Thompson (PA-15) released the following statement after releasing the Farm, Food, and National Security Act of 2026:

“A new farm bill is long overdue, and the Farm, Food, and National Security Act of 2026 is an important step forward in providing certainty to our farmers, ranchers, and rural communities. We made historic agricultural investments last summer in the Working Families Tax Cuts (H.R. 1), but there are many key policy components that remain to be addressed. With that in mind, the House Committee on Agriculture will begin marking up a new farm bill February 23.

“This bill provides modern policies for modern challenges and is shaped by years of listening to the needs of farmers, ranchers, and rural Americans. The farm bill affects our entire country, regardless of whether you live on a farm, and I look forward to seeing my colleagues in Congress work together to get this critical legislation across the finish line.”



ASA Welcomes House Ag Action on 2026 Farm Bill

The American Soybean Association commends the House Agriculture Committee on advancing the Farm, Food, and National Security Act of 2026. 

“We appreciate that Chairman Thompson heard the concerns and needs of soybean farmers and addressed them in the bill,” said Scott Metzger, ASA president and a soybean farmer from Ohio. “The provisions included will provide much-needed market and regulatory certainty for producers facing new risks and difficult business decisions.” 

Over the past two years, ASA has advocated for strengthening the farm bill to meet the pressing needs of soybean farmers. The Farm, Food, and National Security Act of 2026 includes significant enhancements to improve access to credit, meaningful investments to promote expansion and diversification of markets, and support for vital provisions such as the BioPreferred Program, pesticide labeling uniformity, full access to domestic markets for the meat products of our livestock customers, and investments in precision agriculture. 

Strengthening the farm bill is critical for the future of U.S. soybeans, and ASA stands ready to work with lawmakers to advance this legislation and help stabilize today’s challenging farm economy.



America’s Pig Farmers Appreciate Proposed Prop. 12 Fix in Farm Bill 2.0
 
U.S. pork producers are one step closer to critical regulatory certainty—and consumers closer to keeping pork affordable—with House Agriculture Committee Chairman Glenn “GT” Thompson’s (R-PA) Farm Bill 2.0, which includes a federal fix to the massive issues caused by the impending and disastrous patchwork of state laws spurred by California Proposition 12.
 
“America’s pork producers thank Chairman Thompson for continuing to take bold steps once again to protect our livelihoods from an unsustainable patchwork of state laws,” said National Pork Producers Council President Duane Stateler, a pork producer from McComb, Ohio. “We implore the full House Agriculture Committee to stand up for the American farmer, preserve states’ rights, and help keep pork affordable for the American consumers.”
 
Chairman Thompson and other leaders in D.C. remain dedicated to protecting producers’ freedom to farm by finding a solution to Prop. 12, which has spurred a variety of problems from the farmgate to families’ plates, including:
    Trampling on states’ rights: Prop. 12 sets a precedent that undermines the foundation of interstate commerce, allowing a single state to dictate how food is produced across the country—even when that food is produced outside its borders. Fixing Prop. 12 protects the rights of states by allowing each the exclusive right to regulate how livestock are produced within their borders.
        In passing Prop. 12, California violated Congress’ exclusive constitutional authority to regulate interstate commerce. Congressional action to fix the chaos caused by Prop. 12 is rooted in Congress’s power under the Commerce Clause of the Constitution: “The Congress shall have the power … To regulate commerce … among the several states” (Article 1, Section 8, Clause 3).
    Setting the stage for a patchwork of 50 state laws, dictating different versions of animal housing laws, which all producers—no matter the state they farm in— must comply with if they want to sell their pork to all consumers.
        NPPC Vice President and Ohio pork producer Pat Hord, who has retrofitted his barns to be Prop. 12-compliant, has told Congress that compliance does not future-proof farmers from more financial burdens if patchwork laws are not addressed. “Whatever I do today could need to be changed when a new state decides they want a different housing standard,” Hord says. “These are expensive changes, and some farmers may exit the business amid this uncertainty, which increases consolidation.”
    Leading to industry consolidation, potentially crushing small and medium-sized farms: While even large farms cannot sustain ongoing changes to sow housing laws, they are more likely to be able to afford the initial changes mandated by Prop. 12. Contrarily, smaller and independent producers often cannot. This means fewer family farms and reduced competition across the industry.
        In the first quarter of 2025, 12% of small pork operations (<500 sows) exited the market or shifted production away from breeding due to compliance costs and uncertainty, according to USDA.
    Ignoring expert veterinary advice and chipping away at sound veterinary options: The American Veterinary Medical Association says Prop. 12 does “not objectively improve animal welfare and may unintentionally cause harm.” 
        The housing requirement established by Prop. 12 is arbitrary, lacks a scientific or animal welfare foundation, and disregards the expertise of producers and veterinarians whose professional responsibility is to safeguard animal health.
    Making pork less affordable at the grocery store: The latest data shows increased retail prices in California are still more than 20% higher than before Prop. 12 took effect.
    Causing problems with trading partners: Under the United States-Mexico-Canada Agreement, for example, states are not permitted to create non-tariff barriers to trade.

A fix for Prop. 12 is backed by nearly 1,000 agriculture groups across more than 40 states, including the American Farm Bureau Federation. 



Farmers Appreciate Release of House Farm Bill Text

American Farm Bureau Federation President Zippy Duvall commented today on the House Agriculture Committee release of its version of the farm bill, the Farm, Food, and National Security Act of 2026.

“Farmers appreciate Chairman G.T. Thompson and the House Agriculture Committee for their work in drafting a new, modernized farm bill. The legislation is needed more than ever as America’s farmers and ranchers struggle through the worst economic storm in generations.

“We’re still reviewing the text of the bill, but it includes important updates to credit, conservation, research, and rural development programs, and calls for expansion of specialty crop programs. The bill also preserves interstate commerce to enable farmers to remain competitive in the evolving marketplace.

“We urge the House Agriculture Committee to work in a bipartisan manner to find consensus and move the bill forward. Additionally, in light of the ongoing economic conditions plaguing rural America, Farm Bureau will continue to work with congressional leaders on our top priorities including additional funding for bridge assistance payments, year-round E15 and a solution to our agricultural labor crisis.”



Council’s IMC, Annual Meeting Concludes With Board Of Delegates Meeting

Members of the U.S. Grains & BioProducts Council (USGBC) concluded the Council’s 23rd International Marketing Conference and 66th Annual Membership Meeting, held Feb. 11-13, in Panama City, Panama, with its board of delegates meeting and Council reports.

The morning began with USGBC sector meetings on barley, sorghum, corn, general farm organizations and agribusiness and ethanol before the board of delegates session.

USGBC Chairman Mark Wilson moderated the day’s board of delegates agenda that included a summary of the conference’s highlights thus far and administrative and financial reporting on the Council’s activities to promote transparency and organizational health well into the future.

Wilson then moderated a panel on ethanol’s expanding frontier featuring Alicia Koch, USGBC director of global ethanol export development; James Glueck, executive director of the Plant Based Products Council; Erin Heitkamp, vice president of SAF and carbon solutions at GEVO; and Shailesh Sahay, partner at Bracewell.

“When we can transition into cleaner options for cooking with ethanol and geographies that also have a blending component, the demand and opportunity there is going to be huge,” Koch said. “There is a huge need around the world for clean cooking solutions.”

Following the panel, Council delegates recognized members and staff who recently reached milestones of service to the organization for their accomplishments.

Additionally, the Council’s Advisory Teams (A-Teams) and sectors presented the results of their discussions at the meeting before Wilson closed the meeting.

“By attending this conference, you will join a long legacy of helping the Council establish priorities for future efforts we will undertake to grow global markets for U.S. corn, sorghum, barley, ethanol and distiller’s grains,” Wilson said. “We are very glad you made the trip to Panama to be with us!”

The next USGBC meeting will be the 66th Annual Board of Delegates Meeting held on July 29-31 in Milwaukee, WI.



U.S. Pork Secures Taiwan Access After Decades-long Effort
 
In a key win for U.S. pork producers, President Trump has finalized a beneficial trade agreement with Taiwan, a direct result of the National Pork Producers Council’s long-fought effort to secure greater market access in the Asian nation.
 
“Our 15-plus year endeavor to break down trade barriers in the high-value market of Taiwan has paid off. This means more U.S. pork on international tables and more opportunities and prosperity for American producers,” said NPPC President Duane Stateler, a pork producer from McComb, Ohio. “Thank you, President Trump and Ambassadors Greer and Callahan, for ensuring American pork producers were included in and greatly benefit from this historic agreement.”
 
The agreement stands to boost U.S. pork exports by:
    Cutting tariffs on U.S. pork exports by half.
    Following maximum residue levels (MRLs) set by the Codex Alimentarius Commission for ractopamine in pork fat, kidney, liver, and muscle. For other edible swine offal, the MRL is set at 0.09 ppm (90 ppb) or any Codex MRL.  
    Eliminating import licensing procedures that restrict U.S. imports, as well as removing facility and product registration requirements. 
    Ending 100% batch-by-batch inspection for ractopamine residues and country of origin labeling requirements on U.S. pork products in favor of import inspection rates based on compliance history.
    Accepting U.S. pork exports from all plants listed in the U.S. Department of Agriculture’s Meat and Poultry Inspection Directory, which is maintained by the Food Safety and Inspection Service, without requiring audits before exporting.
    Accepting USDA FSIS-issued export certificates and electronic data elements and limiting unnecessary attestations.

Additionally, within six months Taiwan must recognize the African swine fever protection zone established by the United States.  
 


USDA Issues Final Emergency Livestock Relief Program Payments for 2023 and 2024 Drought, Flood and Wildfire Losses

U.S. Secretary of Agriculture Brooke L. Rollins Friday announced U.S. Department of Agriculture’s (USDA) Farm Service Agency (FSA) has issued final Emergency Livestock Relief Program (ELRP) payments totaling more than $1.89 billion. Eligible applicants who applied for ELRP 2023 and 2024 Flood and Wildfire (ELRP 2023 and 2024 FW) assistance will receive 100% of their eligible calculated payment in a single lump sum. USDA is also making a second payment to producers who previously received their initial factored payment for ELRP 2023 and 2024 assistance for losses due to eligible drought and wildfires.

“Livestock operations across the country were disrupted in 2023 and 2024 by catastrophic floods, drought, wildfires, and poor forage conditions. President Trump has ensured our farmers, ranchers, and producers have the tools and assistance necessary to continue their operations after they were impacted at no fault of their own. If the men and women who feed America cannot continue their operations, then our national security is at risk. We are working every day to ensure America’s food supply remains safe, stable, and secure,” said Secretary Rollins. “Due to the program demand for drought and wildfire assistance, initial payments were factored to ensure total program payments did not exceed available funding. Additional funds remain so we are delivering on our Farmers First commitment to livestock producers and issuing a second payment in addition to making a full payment, with no factor, to eligible producers who applied for flood and wildfire recovery assistance.”

At the direction of Congress, The American Relief Act, 2025, provides for $2 billion in emergency relief payments to livestock producers suffering losses due to drought, wildfires, or flooding in calendar years 2023 and 2024.

ELRP Drought and Wildfire (Wildfire Losses on Federally Managed Lands)
Livestock producers previously received an initial payment for drought and wildfire assistance that was factored by 35% to ensure payments did not exceed available funding.

Now, FSA has issued an automatic second payment to eligible producers who received an initial payment for drought and wildfire losses. The second payment is equal to 8.2% of the eligible producer’s 2023 or 2024 Livestock Forage Disaster program gross calculated payment, making the final payment factor 43.2% and total assistance provided more than $1.289 billion.

ELRP Flood and Wildfire (Wildfire Losses on Non-Federally Managed Lands)
After assessing ELRP 2023 and 2024 FW applications, FSA determined that a payment factor is not needed. Producers with approved ELRP 2023 and 2024 FW applications are receiving 100% of their calculated payment in a single lump sum, totaling $604 million in recovery assistance.

Payment Limit
ELRP 2023 and 2024 and ELRP 2023 and 2024 FW have a combined payment limit of $125,000 for each program year. Producers who already received the maximum payment amount from ELRP 2023 and 2024 for drought and wildfire losses will not be eligible to receive an additional payment. Eligible producers may submit form FSA-510, Request for an Exception to the $125,000 Payment Limitation for Certain Programs, by Nov. 2, 2026, to be considered for an increased payment limit of $250,000.

Friday February 13 Ag News - NEFB Foundation AITC Teacher of the Year - Alfalfa Weevil Resistance - Sen Ernst Recognized by Growth Energy - US-Taiwan Trade Agreement - and more!

USDA Cattle inventory analysis
Alfredo DiCostanzo, Nebraska Extension Beef Systems Educator

The last few weeks, I have made some projections for the US cattle inventory as we awaited the release of the official USDA cattle inventory. Also, I contributed my projections on beef production using USDA reports through October of 2025.

It is time to review how well these projections aligned with actual reports and either accept defeat and go back to my role as a nutritionist or continue playing with statistics released by the USDA. Incidentally, this country is blessed to have a reliable and consistent statistical service such as the USDA and other government agencies. This information helps producers make informed decisions.

The USDA inventory reported a total of 37.175 million beef and dairy cows in 2026. In 2025, the inventory was at 37.272 million cows. (I carried figures out to three decimal places as these reports are quite close). My projection, listed in this column in the second week of the year, was 37.6 million cows. The difference is a 1% over-projection from my estimate. This value is close to the error range of USDA reliability estimates.

At the end of 2025, the US produced 25.6 billion pounds of beef under federal inspection compared to 26.6 billion pounds of beef under federal inspection in 2024: a difference of 1 billion pounds. My projection, listed in this column in the last week of 2025, was 25.6 billion pounds.

The analysis of departures from actual estimates obtained officially is helpful to determine if the projection methods are correctly applied and whether they should be deployed in the future. It also helps to have some expectations of what inventories and beef supply levels are to provide anticipated action.

Given the current inventory and knowledge of beef supply in 2025, I might suggest that beef production in 2026 might not differ much from that in 2025. Recently, I also provided information that suggests that Mexican feeder cattle will not be crossing the border any time soon or in 2026.

This leads one to think that the US cow herd is in a short-term balanced state between the cow inventory and beef production. This is important as rapid oversupply of feeder cattle will quickly lead to declining prices. Maintaining the current situation or permitting the herd to expand to moderate levels (about 28 million beef cows), but no more, will prevent prices from dropping dramatically leading again to overcorrection in the opposite direction.



Omaha Teacher Named Nebraska AITC Teacher of the Year for Bringing Agriculture into the Classroom

Gina Wiitanen of Omaha has been named the 2026 Nebraska Agriculture in the Classroom (AITC) Teacher of the Year by the Nebraska Farm Bureau (NEFB) Foundation. She was recognized in a surprise school assembly on Feb. 11 for her hands-on, innovative approach to teaching agriculture.  

“The Nebraska Farm Bureau Foundation is thrilled to honor Gina Wiitanen, a teacher who is deeply committed to connecting students to agriculture,” said Brooke Carpenter, NEFB Foundation director of education. “She brings creative, interactive learning into the classroom, helping students see how agriculture applies to STEM and everyday life.”  

Wiitanen, STEM coordinator and math interventionist at Upchurch STEM Elementary School in Omaha, uses agriculture to make lessons fun, immersive, and relevant.  

“As Upchurch opened as a STEM school this year, we recognized the importance of providing students with meaningful, real-world contexts for their learning,” said Wiitanen. “Integrating agriculture into our STEM programming allowed students to see how science, math, engineering, and technology are applied in everyday careers and industries that impact their lives.”  

Through her partnership with AITC, Wiitanen has brought agriculture to life for her students. Lessons go beyond textbooks — students calculate grain components like real farmers and ranchers, design and build sieves in engineering workshops, and take part in live demonstrations.  

Her students also tackle real-world challenges. When a fellow teacher reported missing cattle on a family farm, students used drone technology to develop strategies to locate the cows, learning how modern tools are applied in agriculture. Wiitanen says the project surprised and excited many students, showing them firsthand how technology shapes farming today.  

“These experiences help students see the relevance of what they learn in the classroom and how it connects to real-life careers,” said Wiitanen. “They also broaden students’ understanding of agriculture, showing that careers extend beyond farming and ranching to include engineering, technology, manufacturing, and food production.”  

Wiitanen won a $250 cash prize, STEM kits to utilize in her classroom, and an all-expense paid trip to Providence, RI in June for the National Agriculture in the Classroom Conference, where educators from across the United States will gather to explore new ways to integrate agriculture into subjects like reading, math, science, and social studies.  

“I’m definitely excited and very honored that Upchurch STEM Elementary could be recognized for our efforts in introducing agriculture to our elementary students,” said Wiitanen. “I just want to thank all the kiddos for joining us on this adventure this year.”  



Alfalfa Weevil Resistance to Pyrethroids
Samantha Daniel, Water & Cropping Systems Extension Educator 

Alfalfa weevil is a serious pest of alfalfa and can cause significant damage, usually in April and May before the first cutting. Reports of reduced efficacy of pyrethroids in Nebraska as well as confirmed resistance to pyrethroids in several western states led to a project in 2025 to determine if Nebraska weevil populations are developing resistance.

During the 2025 season, alfalfa weevil larvae were collected from 12 counties across the state including the panhandle, southwest, south central, and eastern Nebraska. The larvae were shipped live to the PHREEC Entomology Lab in Scottsbluff where they were exposed to the label rate of two types of pyrethroid insecticides: lambda-cyhalothrin and permethrin. The study found that 5 of the 12 weevil populations had 90% or less mortality when exposed to lambda-cyhalothrin. This indicates that some Nebraska weevil populations may be losing susceptibility to lambda-cyhalothrin. In contrast, all 12 weevil populations had a 100% mortality rate when exposed to permethrin.

What does this mean for alfalfa weevil management? Currently there are only two insecticide modes of action available for chemical control of this insect, pyrethroids and indoxacarb (Steward). Because of this, resistance management and the use of alternative control methods is critical. Make sure to scout and only spray when thresholds are reached; use the highest labeled rates; rotate control measures to delay resistance development. If you believe you have reached the treatment threshold for alfalfa weevil, contact your local Extension Office for

confirmation and guidance for selecting the best management option.



Iowa farmers elected to guide soy checkoff priorities

Farmer-leaders of the United Soybean Board (USB) elected Brent Gatton from Bremen, Ky., as the new chair during the organization’s board meeting in St. Charles, Mo. He’s joined by nine newly elected farmer-leaders to serve alongside him on the Executive Committee for the upcoming year.

“Farmers have weathered a year marked by real economic uncertainty, and I’m privileged to step into this role at such a pivotal moment,” says Gatton. “The Soy Checkoff remains relentlessly focused on creating value for U.S. soybean farmers by protecting existing markets, accelerating new uses, and opening new doors for U.S. soy around the world. As Chair, I’m focused on pushing forward investments that move volume while also promoting our sustainability to keep U.S. soybean farmers competitive in the global marketplace.”
The newly elected USB Executive Committee includes:
    Brent Gatton, Chair – Kentucky
    Matt Gast, Vice Chair – North Dakota
    Susan Watkins, Treasurer – Virginia
    Tom Frisch, Secretary – Minnesota
    Robb Ewoldt – Iowa
    Tony Mellenthin – Wisconsin
    Carla Schultz – Michigan
    Don Wyss – Indiana
    Joey Boudreaux – Louisiana
    Kyle Durham – Missouri
    Philip Good – Mississippi (Past Chair)

As the new Chair, Gatton will ensure FY26 investments and priorities across the market segments of food, feed, fuel, industrial uses, exports and sustainable production effectively grow demand for U.S. soy, drive on-farm resilience, and bring value to the nearly half-million U.S. soybean farmers. In the coming year, he will also focus on increasing greater communication and education efforts to strengthen the reputation of U.S. Soy with customers, amplify checkoff investments to inform U.S. soybean farmers, and enhance partnerships with 30+ state soybean boards on research, outreach and demand generation.

Iowa farmers Tim Bardole, Brent Renner and Suzanne Shirbroun also serve on the United Soybean Board’s 77 volunteer farmer-leader board.



Growth Energy Honors U.S. Senator Joni Ernst with America’s Fuel Award

Thursday, at the 17th annual Executive Leadership Conference (ELC), Growth Energy honored U.S. Senator Joni Ernst of Iowa with the distinguished America’s Fuel Award —an award recognizing individuals who go above and beyond in championing renewable fuels. Growth Energy CEO Emily Skor commended Senator Ernst for her leadership and expressed gratitude for her commitment to advancing policies that support a bright future for American bioethanol.

“Senator Ernst has been one of the most effective biofuels champions in Congress, leading the charge to secure year-round E15, bolster the Renewable Fuel Standard, and enact programs that drive new investment in rural communities," said Growth Energy CEO Emily Skor. "Always fighting for Iowa’s hardworking farmers, she has worked hard to expand opportunities for American agriculture, at home and abroad. She has been a champion in the truest sense of the word, and there is no doubt we will miss her voice in the Senate next year. We thank Senator Ernst for her unwavering commitment to homegrown fuels.”

Previous winners of the award include Dan Sanders, CEO of Front Range Energy, Iowa Senator Chuck Grassley, Nebraska Governor Jim Pillen, former Secretary of Agriculture Tom Vilsack, and Raymond E. Defenbaugh, CEO and chairman of Big River Resources LLC in West Burlington, Iowa — along with many others who have made significant contributions to the U.S. bioethanol industry.



USMEF Statement on Signing of U.S.-Taiwan Agreement on Reciprocal Trade

The Office of the U.S. Trade Representative (USTR) announced on Thursday the signing of an Agreement on Reciprocal Trade between the United States and Taiwan. As detailed in this USTR fact sheet, the agreement includes significant market access gains for U.S. red meat.

U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom issued this statement:

USMEF greatly appreciates USTR’s dedication to resolving Taiwan’s tariff and non-tariff barriers on U.S. red meat through the Agreement on Reciprocal Trade. Taiwan is the fifth largest market for U.S. beef, with exports valued at about $650 million, and the U.S. is the largest supplier of beef to Taiwan. But there is still potential for further growth with the increased access for all U.S. beef products, including those in high demand for yakiniku barbecue and trendy burger concepts. The elimination of tariffs on U.S. beef will definitely improve our competitiveness.

U.S. pork has been widely disadvantaged in Taiwan, and the EU and Canada dominate Taiwan’s pork imports. USMEF is optimistic that reducing both tariffs and non-tariff barriers will help enable larger U.S. pork exports to Taiwan, as USMEF remains focused on regaining Taiwanese consumer trust in U.S. pork. The agreement also includes important language clarifying access for U.S. bison, and eliminates tariffs on U.S. lamb.

USMEF thanks the Trump administration for the continued focus on breaking down barriers for U.S. agricultural exports and we look forward to the successful implementation of the Taiwan agreement. 



NCBA Praises U.S.–Taiwan Trade Deal Expanding Duty‑Free Access for American Beef

The National Cattlemen’s Beef Association (NCBA) welcomed the announcement that U.S. beef exports will gain duty-free access to Taiwan under a new trade agreement. The agreement removes both tariff and non-tariff barriers, strengthening one of the most important and fastest growing markets for U.S. beef.

“Strong, science-based trade agreements are essential to adding value for U.S. cattle producers, and Taiwan has emerged as one of the strongest international markets for U.S. beef. Duty-free access improves competitiveness and provides long-term certainty for producers who depend on export markets to maximize the value of every animal,” said NCBA President Gene Copenhaver. “Foreign markets play a critical role in producer profitability with beef exports accounting for more than $415 per fed cattle processed in 2024. American cattle producers look forward to this expanded market access for years to come thanks to the work of President Trump and U.S. Trade Representative Ambassador Jamieson Greer.”

The Agreement on Reciprocal Trade (ART) between the U.S. and Taiwan is a big victory for U.S. cattle producers and consumers in Taiwan. Taiwan is currently the sixth largest export market for U.S. beef, valued at $709 million in 2024. The landmark trade deal eliminates tariffs on U.S. beef and breaks down non-tariff barriers by reinforcing science-based standards consistent with the World Organization for Animal Health and Codex Alimentarius.  



U.S.–Taiwan Trade Agreement Delivers Major Wins for U.S. Dairy

The National Milk Producers Federation, U.S. Dairy Export Council and the Consortium for Common Food Names commended the signing late yesterday of a landmark trade agreement between the United States and Taiwan that will eliminate tariffs on all U.S. dairy products and preempt nontariff barriers that could otherwise limit the full potential of bilateral dairy trade.

Taiwan is the third-largest fluid milk destination for U.S. exports, and this agreement represents a transformative step forward for the growing market. By securing comprehensive tariff reductions for U.S. dairy products and incorporating meaningful commitments to ensure nontariff measures do not derail trade, the deal positions U.S. dairy suppliers to compete on a level playing field and expand their presence in one of Asia’s most dynamic food markets.

“Taiwan is a trusted partner and a high-value market for U.S. dairy,” Krysta Harden, president and CEO of USDEC, said. “This agreement improves our competitiveness compared to other suppliers and provides assurances that nontariff barriers will not hinder the expansion of U.S. dairy exports. USDEC looks forward to continuing work with the Taiwanese government and the domestic industry to increase dairy consumption and grow the United States’ contribution to supplying Taiwan’s fluid milk and other dairy needs.”

The agreement builds on strong industry-to-industry collaboration between the United States and Taiwan. Last year, NMPF and USDEC representatives traveled to the market to advocate for dairy’s prioritization in the negotiations and deepen engagement with local stakeholders. While there, USDEC and NMPF signed a Memorandum of Understanding (MOU) with the Dairy Association of Taiwan to strengthen market development and information exchange efforts. 

“The agreement with Taiwan builds on the incredible momentum we’ve seen from the Administration in securing new trade agreements around the world,” Gregg Doud, president and CEO of NMPF, said. “Each deal to reduce barriers and expand market access strengthens American dairy farms and the communities they support.”

“Taiwan is an important market for the United States, and the commitments to protect common names included in this agreement preempt third countries like the European Union from abusing intellectual property tools to monopolize generic terms and take away U.S. export opportunities,” Jaime Castaneda, executive director of CCFN, said. “We cannot thank Ambassador Greer, Ambassador Callahan and the entire negotiating team enough for prioritizing this issue and ensuring our exporters can continue using the terms known by consumers around the world.”  

NMPF, USDEC and CCFN look forward to working closely with U.S. and Taiwanese officials to ensure swift implementation of the agreement and to fully realize its benefits for dairy producers, exporters, and consumers on both sides of the Pacific.