Friday, February 28, 2025

Friday February 28 Ag News

 NEBRASKA CROP VALUES

The value of Nebraska’s 2024 field and miscellaneous crops is forecast at $12.4 billion, according to the USDA’s National Agricultural Statistics Service. This is down 4% from 2023.

The value of corn production is expected to total $8.02 billion, down 1% from the previous marketing year. Nebraska’s corn price is projected to average $4.45 per bushel, down $0.23 from the last marketing year.

The value of soybean production is expected to total $2.98 billion, down 8% from the previous marketing year. Nebraska’s soybean price is projected to average $9.90 per bushel, down $2.30 from the last marketing year.

The value of winter wheat production is expected to total $246 million up 3% from the previous marketing year. Nebraska's winter wheat price is projected to average $5.15 per bushel, down $1.32 from the last marketing year.

The value of alfalfa production is expected to total $453 million, down 19% from the previous marketing year. Nebraska's alfalfa price is projected to average $130.00 per ton, down $63.00 from the last marketing year. The value of other hay production is expected to total $286 million, down 14% from the previous marketing year. Nebraska's alfalfa price is projected to average $108.00 per ton, down $28.00 from the last marketing year.

Additional commodities and information can be found in the National publication at: https://usda.library.cornell.edu/concern/publications/k35694332.



Bill Reintroduce to Initiate Trade Agreement Negotiations with the UK


Thursday Ways and Means Trade Subcommittee Chairman Adrian Smith (R-NE) and Rep. Jim Himes (D-CT) introduced the Undertaking Negotiations on Investment and Trade for Economic Dynamism (UNITED) Act, a bill to authorize the administration, in consultation with Congress, to negotiate and enter into a comprehensive trade agreement with the United Kingdom.

Sens. Jerry Moran (R-KS) and Chris Coons (D-DE) introduced companion legislation in the Senate.

"There’s no better way to strengthen ties with a historic partner like the United Kingdom than coming together to develop a comprehensive trade agreement," said Rep. Smith. "In 2022, I had the opportunity to lead a bipartisan congressional delegation to the UK where I saw firsthand the value such an agreement holds for both our countries. In his first term, President Trump initiated trade talks with the UK and more broadly demonstrated his ability to negotiate deals of mutual benefit. Congress should do everything possible to keep pace and empower his vigorous engagement. The UNITED Act is a bipartisan effort to move into the future of rules-based trade relations by promoting expanded access to international markets eager for our products and safeguarding American innovation. I thank Rep. Himes and Sens. Moran and Coons for their cooperation on this legislation."



U.S. Grains Council Members Recognized For Years Of Service


The U.S. Grains Council’s (USGC’s) members are essential to the Council’s mission of developing markets, enabling trade and improving lives by contributing their expertise to the Council’s programming. To honor members who have reached landmarks of service to the Council and the U.S. agricultural industry, the Council presented commemorative plaques to those who have dedicated 10 and 15 years of service during the 22nd International Marketing Conference and 65th Annual Membership Meeting in Austin, Texas, held Feb. 12-14.

The Council presented commemorative plaques for years of service to:
• Kent Moore, Kansas Corn Commission, 15 years
• Greg Alber, Iowa Corn Growers Association, 10 years
• Doug Albin, Minnesota Corn Research and Promotion Council, 10 years
• Hayden Eicher, Virginia Corn Board, 10 years
• Jim Reed, Illinois Corn Marketing Board, 10 years
• Bruce Wetzel, Texas Corn Producers Association, 10 years
• Mark Wilson, Illinois Corn Marketing Board, 10 years

“The Council’s membership is the backbone of all we do, working in lockstep with staff to ensure U.S. agricultural products remain the preferred choice in markets around the world,” said Ellen S. Zimmerman, USGC director of industry relations. “Reaching 10 years of service to the Council is a testament to their hard work and dedication to the Council and to U.S. producers everywhere.”



Evaluate Rotations of Cover Crops, Summer Annual Forages at Virtual Field Day


Iowa Learning Farms, in partnership with the Iowa Nutrient Research Center and Iowa State University Extension and Outreach, is hosting a free virtual field day on Thursday, March 13, at 1 p.m. Central time. The live discussion will feature Iowa State University Extension and Outreach beef specialists Chris Clark, Erika Lundy-Woolfolk and Patrick Wall.

Since 2012, Iowa has lost 125,000 acres of permanent pasture, and beef cattle producers are maintaining or increasing production on fewer and fewer acres of permanent pasture. Cover crops and summer annuals can help provide an additional forage source to Iowa beef producers, while protecting water quality and preserving valuable topsoil and nutrients. This demonstration project conducted at three of the ISU Research Farms explored common cover crop and summer annual forage crops to evaluate their forage quality and yield potential to help support producers looking to improve the utilization and rest opportunities for their pastures.

“A benefit of utilizing summer annuals is that here in Iowa, we tend to rely on perennial cool season pastures that often experience a summer slump where the pastures don't grow very well during the heat of the summer,” shared Clark. “I think there's an opportunity to fill in that gap of forage production with those summer annuals and make the calendar a little more manageable to hopefully get more forage and more cattle on the land.”

“One of the big things that I feel is exciting from this project is the response to nitrogen,” noted Lundy-Woolfolk. “A lot of our producers here look at the annual forages as an option to help capture and keep some of those nutrients in the soil. We also know that those plants need some nitrogen to have the best productivity possible, so in this study some plots received no nitrogen while others received 50 pounds of nitrogen to determine the economic feasibility of the systems.”

Participants are encouraged to ask questions of the presenters. People from all backgrounds and areas of interest are encouraged to join.

Virtual field day access instructions
Participate in the live virtual field day at 1 p.m. Central time on March 13 through one of the following options:
    Click the Zoom link https://iastate.zoom.us/j/91411984892  or visit the Iowa Learning Farms events page https://www.iowalearningfarms.org/events-1.
    Join from a dial-in phone line by dialing 646-876-9923 or 646-931-3860 with meeting ID 914 1198 4892.
The field day will be recorded and archived on the ILF website https://www.iowalearningfarms.org/virtual-field-day-archive so that it can be watched at any time.

Participants may be eligible for a Certified Crop Adviser board-approved continuing education unit, if approved. Information about how to apply to receive the CEU will be provided at the end of the event.



U.S. Agricultural Exports To Colombia Up 21 Percent, Setting New Record

USGC Newsletter

U.S. agricultural exports to Colombia rose 21 percent in 2024 to $4.5 billion, a new record for U.S. sales to the country. Strong growth in corn, distiller's dried grains with solubles (DDGS) and ethanol were significant drivers in overall growth.

Colombia imported $4.5 billion in agricultural goods from the U.S. in calendar year (CY) 2024, a new record for the country, driven in part by significant increases in corn, distiller’s dried grains with solubles (DDGS) and ethanol sales according to a new report from the U.S. Department of Agriculture (USDA).

Exports to Colombia rose 21 percent compared to the previous year, the highest increase among the top 25 export markets for U.S. agriculture. Agricultural exports to Colombia have risen by an impressive 309 percent since 2012, when a trade deal was struck between the countries.

“Colombia is a key agricultural trading partner for U.S. farmers, ethanol producers and agribusinesses,” said Marri Tejada, U.S. Grains Council (USGC) regional director for Latin America (LTA). “After a challenging year in 2023, I’m encouraged to see the U.S. regaining its market position, with an 80% share of Colombia’s imported corn market.”

Colombia imports more than six million metric tons of corn annually, with the U.S. supplying approximately 78%, translating to a $1 billion market for U.S. corn exports. Looking ahead, the Council’s regional office in Panama projects Colombia’s corn market could expand to 9.5 million metric tons (MMT) by 2040, presenting a 7.5 MMT market opportunity for U.S. producers.



Update: East & Gulf Coast Ports Contract

ASA Newsletter

The International Longshoremen’s Association voted earlier this week to approve a new master contract for the East/Gulf Coast ports. The United States Maritime Alliance has already voted to approve, and a formal signing of the contract is set for March 11. The contract will run from Oct. 1, 2024, through Sept. 30, 2030.

The contract includes a 62% pay raise over six years for ILA members, which averages to 10.33% per year. It’s anticipated to influence future negotiations between the International Longshore and Warehouse Union and the Pacific Maritime Association. The current contract covering dockworkers at 29 West Coast ports expires July 1, 2028.

At a time when soybean farmers are facing much uncertainty, ASA welcomes this positive news and step toward preventing future disruption of service along the East and Gulf coast ports.

Last year, 2.7 million metric tons of soy were exported via containers from these ports. While not a huge percentage, these ports are critical to coastal soybean producers and for specialty soy shipments.

Additionally, these ports are responsible for the export of refrigerated products, including soy-fed products like poultry, pork and eggs. Outside of exports, significant volumes of imports rely on ports operated by USMX, including agriculture equipment. A work stoppage or strike at these ports would have long-lasting ripple effects throughout the entire economy.



U.S. Ethanol and SAF Leaders React to Court Decision on EU SAF Regulations


Leaders of the U.S. ethanol and sustainable aviation fuel (SAF) industry today expressed disappointment in Tuesday’s decision by the General Court of the European Union to dismiss a challenge against the ReFuelEU Aviation regulations brought by European biofuel producers. The court ruled that ePURE and Pannonia Bio lacked standing to bring the challenge, which asserted the EU’s sustainable aviation fuel (SAF) regulation illegally discriminates against crop-based biofuels.

In May 2024, the U.S. Grains Council, Growth Energy, LanzaJet and the Renewable Fuels Association, petitioned the court to intervene in support of the European biofuel interests. But because the underlying challenge was dismissed, the objections to the EU regulation raised by the U.S. groups were not considered by the court.

“We are disappointed by the Court’s decision and strongly disagree with its finding that biofuel producers in the EU and Unites States—who manufacture the renewable fuels that become SAF—are somehow not harmed or affected by the EU’s unfair and unscientific SAF requirements,” the U.S. groups said. “We will continue exploring options with our partners in Europe to address the biased nature and punitive effects of the ReFuelEU Aviation regulation.”

By essentially banning crop-based SAF from qualifying, the ReFuelEU Aviation regulation harms ethanol and SAF producers around the world by denying them access to an emerging low-carbon fuel market. And, because commercial aviation is a global marketplace, the EU regulations also have extraterritorial effects on operations outside of Europe.

RFA also petitioned the Court to intervene in a separate challenge brought by EU producers against the FuelEU Maritime regulation, which similarly blocks crop-based biofuels from participating in the EU’s regulatory program to decarbonize maritime fuels.

The underlying challenge to the FuelEU Maritime regulation—and RFA’s petition to intervene—were also dismissed by the Court on Tuesday.



Midwestern field trials suggest overuse of rootworm-resistant corn reduces farmers’ profits


An analysis of data covering 12 years and 10 U.S. Corn Belt states reveals that farmers suffer economic loss from the overuse of genetically engineered corn designed to combat rootworm pests.

Christian Krupke, a Dean’s Fellow and professor of entomology at Purdue University, and 19 co-authors from 12 other universities in the U.S., China and Canada reported their results in the most recent issue of the journal Science. The retrospective study demonstrated that the pest landscape has fundamentally changed in many key corn-growing areas of the U.S. since 2004, the initial year of broad adoption of transgenic corn hybrids targeting corn rootworms. The study shows pest pressures in much of the region declined dramatically following introduction of these hybrids, reducing the need for broad deployment of the rootworm-specific traits.

The project, led by Krupke, documented greater rootworm pest pressure in the Corn Belt states of Illinois, Iowa, Minnesota, Nebraska, North Dakota, South Dakota and Wisconsin. In these states, farmers more commonly plant corn continuously. In the eastern Corn Belt states of Indiana, Michigan and Ohio, as well as in other states, farmers practice crop rotation that reduces the need for control through genetically engineered seed or applied insecticides.

However, the use of transgenic corn hybrids targeting rootworm pests has been remarkably similar across the entire region. This study explored the consequences of this disconnect.

“This study shows the value of long-term, applied research datasets from public sector field research,” Krupke said. The short duration and shifting priorities of research funding streams make it increasingly rare to have such scope and coverage in biological data. “These are among the most useful types of data for developing policy recommendations.”

In 2003, scientists introduced the first genetically engineered corn hybrid trait lethal to corn rootworms and derived from the bacterium Bacillus thuringiensis (Bt). Since then, farmers have extensively used Bt corn hybrids. Subsequently, multiple field studies have reported Bt resistance in rootworms since 2009, raising doubts about the long-term viability of the Bt traits.

The study emerged from observations made by a working group of corn entomologists who meet annually to discuss the impact of pests on the commodity. Several years ago, Krupke noticed a difference between corn rootworm reports in the eastern and western Corn Belt states.

“We were all in different regions of the country, yet doing much the same thing,” Krupke said. “We were still managing the pest using Bt hybrids as if rootworm was a prime driver of yield loss in states like Indiana. It wasn’t and it hadn’t been for some time.

From 2014 to 2016, yield losses attributed to rootworm damage amounted to 47.5 bushels per acre in western states and 8.5 bushels per acre in eastern states, the researchers estimated.

The study quantified the two costs of using the Bt hybrid. One cost was the substantial technology fee, a premium growers pay when buying the seed. The other cost was the erosion of pest susceptibility to the Bt toxin.

“If you think of a Bt hybrid as a finite resource, like a declining debit card, every time you use it, you erode a little bit of susceptibility,” Krupke said. “So, it’s a little less likely that it will work as well next time.”

For their part, growers select elite hybrid seed genetics that will produce the best yields. Those hybrids often bundle a variety of other desirable traits, including expression of multiple Bt toxins, whether they are needed or not.

Christina DiFonzo, a professor and field crops entomologist at Michigan State University, compared bundling seed traits to the packages formerly offered for cable TV. Consumers paid for hundreds of channels when they only wanted 10 or 15. Streaming services and on-demand programming have ended that. “Farmers would welcome a similar ‘pick list’ for the seed supply, and that would help insect resistance management.”

The key difference is that insect-resistant corn carries an ongoing collateral price to pay along with out-of-pocket costs. “Money can be replaced but loss of susceptibility to the technology only goes in one direction and is irreversible,” DiFonzo said.

These lessons should be applied to as-yet undefined transgenic trait technologies for in-plant protection, said the study’s lead author, Ziwei Ye, assistant professor at the School of Agricultural Economics and Rural Development at Renmin University of China. She advised against going back to insecticides, such as organophosphates and pyrethroids, for rootworm control.

“The Bt technology is and was a net benefit that helps safeguard beneficial organisms and soil ecosystems and enhance drought tolerance,” Ye said. “These are increasingly appreciated as key resources in feeding the growing world population as our climate changes.”

Bt and antibiotics are both examples of the “biological commons.” Individuals may perceive that it makes sense to use them as insurance, even when risk of harm from the pest seems limited. If many growers do this over a long period, resistance will set in and the technology’s decline will affect them all.

“Overusing Bt may make sense for each individual, but all will eventually lose the technology sooner than might have been the case,” said study co-author David Hennessy, the Cargill Professor in Economic Systems at Iowa State University. “Essentially, each individual does not take account of the harm done to others due to the buildup of genetic resistance to the toxin.”

Farmers thus have tended to use too much of Bt seed targeting rootworms for their bottom-line profit, especially in the eastern Corn Belt.

“In many cases, they overuse the input not just for the common good but also for their own private benefit,” Hennessy said. Simply alerting farmers to focus on comparing the financial costs and benefits to themselves when using the rootworm Bt trait might help protect the trait’s future effectiveness.

The use of transgenic technologies such as Bt maize as a key pest-management tool is likely to continue, Krupke noted. The technology is both user-friendly for growers and reduces insecticide applications.

“To keep this and future, similar technologies around and functional for the long-term is in everyone’s best interest,” he said.



USDA Secretary Brooke Rollins Confirmed to Visit Denver Show


Commodity Classic attendees will have a seat at the table to hear directly from U.S. Secretary of Agriculture Brooke Rollins, who will attend the convention being held in Denver this year. Secretary Rollins is scheduled to visit the Commodity Classic Main Stage on Sunday, March 2, 5:00 p.m. (MST) at the Colorado Convention Center in downtown Denver.

The 2025 show, entitled “Elevating Excellence in Agriculture,” runs March 2-4 and will also feature keynote speaker Jeff B. Evans in the esteemed General Session speaker lineup. Evans is a world-class mountaineer, guide and emergency medic whose global experiences have helped him master the skills of servant leadership, handling adversity, teamwork, communication and trust. The session will retain a longstanding crowd-pleaser and again include a panel discussion with leaders of the five associations that present Commodity Classic each year: Show owners American Soybean Association and National Corn Growers Association and hosts National Association of Wheat Growers, National Sorghum Producers and the Association of Equipment Manufacturers.

Originally from Glen Rose, Texas, Secretary Rollins was confirmed February 2025 to serve as the 33rd U.S. Secretary of Agriculture. Rollins grew up working summers on her family’s farm in Minnesota, raising livestock for 4-H and Future Farmers of America. She proudly served as a Texas State FFA Officer and worked for the National FFA Organization.

Secretary Rollins most recently served as the founder, president and CEO of the America First Policy Institute. Prior to that, she was the director of the Domestic Policy Council and assistant to the president for strategic initiatives in the last White House under President Donald Trump. In these roles, she helped lead the domestic policy agenda of the Trump administration, enacting the president’s vision and working on achievements aimed to help the American people.

The list of issues affecting agriculture and that are important to U.S. farmers remains long and varied. Attendees can expect to hear from Secretary Rollins and other Commodity Classic speakers on a range of topics that may include farm bill, pesticide regulations, biofuels, trade and tariffs, bioeconomy and more.

Education is a hallmark of Commodity Classic. In addition to the General Session, Commodity Classic offers Learning Center, What’s New and Early Riser education sessions, along with other opportunities for education and events at the Commodity Classic Main Stage. Commodity Classic features an extensive three-day trade show with over 430 exhibitors spanning 12 acres of show space, and importantly, the opportunity to network with thousands of America’s farmers and agriculture industry professionals.

Detailed information on all educational sessions and the full Commodity Classic schedule are available at commodityclassic.com. Attendees can register for all three days or choose one-day registration. Registration is also available on-site.



Deadline to Apply for ASA, Valent Ag Voices of the Future Program March 6


The American Soybean Association is accepting applications for the Valent and ASA Ag Voices of the Future program, which will be held July 14-17 in conjunction with the ASA summer board meeting and Soy Issues Forum in Washington, D.C.

The Ag Voices of the Future program is for students who are passionate about agriculture and interested in expanding their understanding of key agricultural policy issues, the critical role of advocacy, and the wide array of career opportunities in agricultural policy. Class size is limited, and students must be at least 18 years old on or by July 14 to apply.

Select students from the 2025 Ag Voices of the Future program will be awarded a scholarship to participate in the Agriculture Future of America Leaders Conference, Nov. 6-9, 2025, in Kansas City, Missouri. The scholarship covers conference registration fees and travel expenses.

Students must submit their online application by March 6, 2025. To apply for the ASA and Valent Ag Voices of the Future program and be considered for a scholarship to the AFA Leaders Conference, click here https://www.agfuture.org/scholarships, then click the green “Apply Now” button. To be considered for the Ag Voices of the Future Program, students should check the box on the application form that reads, “I have an interest in agriculture policy and would like to be considered for the ASA and Valent Ag Voices of the Future Program (July 14-17, in Washington, D.C.) and an AFA Leaders Conference Scholarship.”

If a student has already applied for the AFA Leaders Conference, they can modify their application to check the box for the Ag Voices of the Future program.



NEW DURASTAK CORN TRAIT STACK APPROVED BY EPA


Durastak™, Syngenta’s latest innovative corn trait stack for corn rootworm protection, has been approved by the U.S. Environmental Protection Agency and will be available in hybrids from both the Golden Harvest® and NK® brands, and through independent seed companies for the 2027 season.

“With corn rootworm costing farmers up to a billion dollars in crop losses every year, they need a trait lineup that is stacked in their favor,” says Drew Showalter, Head – Corn Portfolio Strategy for Syngenta. “The new Durastak trait stack lets farmers attack corn rootworm full force with durable, proven performance that will help them take control of their yield and profit potential for seasons to come.”

The new Durastak trait stack helps control damaging above- and below-ground pests with alternative modes of action for farmers to provide them a tool to delay insect resistance for long-term corn rootworm management. Durastak will also be delivered to the market in combination with Viptera® trait technology, the most effective above-ground insect control in the industry.

The triple Bt protein stack features three powerful modes of action against corn rootworm, providing enhanced control and improved standability for top yield potential. Syngenta research has shown Durastak provides:
    Next-Level Corn Rootworm Control: Hybrids with Durastak trait technology provide a 50% increase in CRW protection vs. hybrids with existing Duracade® trait technology under moderately heavy CRW pressure.
    Improved Standability: Features 2x more root node protection for increased standability under moderately heavy CRW pressure.
    Top Yield Potential: +9.7 Bu/A average advantage over hybrids with the Duracade trait stack under moderately heavy CRW pressure.

“Corn rootworm can result in farmers experiencing a 15% yield loss per node of injury on average,” says Showalter.  “The Durastak trait stack is a valuable addition to Syngenta’s top-tier corn trait portfolio, enabling farmers to take control of their yield potential with a more durable, long-term corn rootworm management strategy.”

Durastak hybrids are currently in late-stage testing within Syngenta's STEPP™ Trials and will be evaluated for advancement into pre-commercial testing this fall. DurastakViptera™ hybrids will also be available with all the benefits of Durastak plus additional protection against leaf-, stalk- and ear-feeding insects.

“This is just one of the many advances coming from Syngenta Seeds R&D, where we have an exciting pipeline of trait technologies, supported by our innovation ecosystem, which will continue to produce new products that help address the most pressing issues facing farmers,” says Charles Baxter, Head, Traits R&D.

The Durastak trait stack joins an expanding Syngenta corn trait portfolio that is the industry’s broadest collection of trait technology, featuring above- and below-ground insect control, water optimization technology and Enogen® feed efficiency to help every hybrid reach its fullest genetic potential.




Thursday, February 27, 2025

Thursday February 27 Ag News

 Implications of finishing cattle to heavier weights
Alfredo DiCostanzo, Nebraska  Beef Systems Extension Educator


It is not a surprise to anyone that carcass weights are increasing. Fewer feeder cattle from the US supply and the US-Mexican border closed to feeder cattle imported from Mexico since November of 2024 because of screwworm detection in the southern Mexican state of Chiapas are contributing to a shortage of feeders. Incidentally, the border reopened recently, under a heavily controlled importation process (Importing Live Cattle and Bison from Mexico to the United States | Animal and Plant Health Inspection Service).   

Other factors such as the economic incentive to add pounds to the existing feedyard inventory are contributing to heavier finishing weights. Yet, finishing cattle to heavier weights is not without financial risk: heavier cattle may get sick, resulting in condemnation or a realizer animal, or die. This risk is difficult to assess because it is heavily dependent on each feedlot’s individual situation.

Owners and managers of feedlots should conduct their own assessment of late-term death risk for cattle they might consider feeding longer. Some ideas are presented at the end of this column.

Likely because of economic conditions and continuously fewer cows in the US cattle inventory, feeding cattle to heavier endpoints is a long-term trend. A review of data maintained by Kansas State University revealed that cattle finished in 2023, although weighing the same at feedlot entry (750 lb), finished heavier because of 40 days longer on feed. At a modest rate of gain of 2.5 lb daily, an extra 100 lb of weight are added on 40 days on feed.   

Taking into consideration what we know about carcass weight gain relative to live weight gain in the final days on feed reveals an interesting situation. As cattle mature, they are known to deposit more weight of carcass than non-carcass components. It is not uncommon to observe a 75-dressing percentage on the last 100 to 200 lb of live gain. But, if a heavy steer deposits 75% of the gain in the carcass component, then it deposits only 25% of the gain in the non-carcass component (head, legs, hide, and organs).  

This situation leads to increasingly smaller vital organ mass (relatively speaking) to deal with increasingly larger nutrient supply. Cattle that consume 26 to 30 lb of dry matter during this period are presented with 12% more energy to partition into maintenance and gain. This extra energy load results in greater metabolic loads on all organs.  

In other words: the metabolic load on a steer gaining weight from 1,500 to 1,600 lb is 12% greater than that on a steer gaining weight from 1,400 to 1,500 lb. Relatively speaking, the heavier steer must accomplish this with heart, lung, liver and digestive tract of the same size as the lighter steer.

This is why risk of late-term death increases with weight in feedlot cattle.

Contributing factors to digestive, respiratory, cardiac, and structural (leg and feet) conditions are exaggerated by this relative insufficiency in metabolic capacity. Acid loads in the small intestine, resulting from intake fluctuations, for example, may lead to greater bacterial and toxin loads reaching the blood stream.  

Greater ash content in fermented whole plant silages should be monitored as they may indicate greater soil contamination of these feed sources. Certain clostridial strains are harbored in soil. Concentrations of ash in fermented feeds greater than 5% would be a source of concern.  

As the beef industry works towards meeting beef demand by feeding cattle for longer days on feed an individual or pen score that takes into consideration cattle thriftiness and background may be warranted.  
    Manage cattle so that respiratory disease is prevented at the appropriate time
    Identify cattle that have recovered from respiratory or digestive disease (including an identified bout with acidosis) while in the grow or finish yard
    At 30 to 50 days prior to harvest of the lot, visual inspection of the lot accompanied by review of individual data should be used to market cattle deemed “in need of marketing” for various reasons (previous issues with respiratory, digestive or foot and leg problems)
    If using a Beta-agonist, perhaps “cattle in need of marketing” should be marketed from the lot to prevent them from being fed a metabolically enhancing agonist or agonist/antagonist

Hopefully, this science-driven discussion will inspire additional strategies to manage cattle fed to heavier weights.  



NCBA President Testifies Before Congress on State of the Cattle Industry


Wednesday, Nebraska cattle producer and National Cattlemen’s Beef Association (NCBA) President Buck Wehrbein testified before the U.S. Senate Committee on Agriculture, Nutrition, and Forestry to share an update on policy priorities for the American cattle industry.

“The cattle industry is seeing better market conditions, strong consumer demand for beef, and optimism for the future of our industry yet challenges still remain,” said Wehrbein. “Congress must always remember that food security is national security and the policy decisions they make will impact the hardworking cattlemen and women who produce our nation’s food. Passing a Farm Bill, axing the Death Tax, protecting beef in the Dietary Guidelines, rolling back excessive regulations, holding our trade partners accountable, combatting the New World screwworm, and protecting the Beef Checkoff are all tangible steps Congress can take to support American farmers and ranchers and protect our food security.”  
In his testimony, Wehrbein urged Congress to pass a Farm Bill that supports animal health, voluntary conservation, and risk management tools. He also explained the importance of the Beef Checkoff program, which strengthens beef demand, educates consumers, and funds critical research. The Beef Checkoff has faced renewed attacks from radical animal rights activists and Wehrbein urged Congress to stand with real farmers and ranchers instead of activists.
 
Additionally, Wehrbein asked Congress to protect the cattle industry from the new threat of New World screwworm by investing in sterile fly production facilities that will help eradicate the screwworm. The U.S. has been free of New World screwworms for over 60 years, but the pest is currently in Mexico and could move north. Wehrbein also addressed the importance of passing legislation to lower taxes and eliminate the Death Tax, protecting beef in the Dietary Guidelines for Americans, supporting public lands ranching, and reducing overregulation on American cattle producers.



NeFU Announces State Convention Locations For Next Two Years


Nebraska Farmers Union (NeFU), Nebraska’s second oldest and largest general farm organization has accepted and signed convention bids for the 2025 and 2026 State Conventions.

The 2025 State Convention will return to the Divots Convention Center and Norfolk Lodge & Suites in Norfolk, Nebraska, Friday and Saturday, December 5-6. The State Convention was held at Divots in 2023 and 2019 in recent years, and at the Villa Inn in 1977.

The 2026 State Convention will return to Grand Island and the Ramada Midtown Conference Center, Wednesday and Thursday, December 9-10.  The State Convention was held at the Midtown Holiday Inn in 2017, 2015, and from 2011 to 2013. NeFU held their state conventions at one facility or another in Grand Island from 1991 thru 2010.

In order to give more NeFU members more opportunities to attend and participate in state convention, the NeFU Board has been rotating state conventions between northeast, central, and southeast Nebraska. Bids are currently being evaluated for Lincoln in 2027.

NeFU State President John Hansen said, “These are excellent convention facilities. We continue to encourage our members to put State Convention dates on their calendars. Our state conventions not only elect our leaders, set our state policy, review the year’s financials, hear excellent state and national leaders, they are also a great place to meet family farmers and ranchers of all kinds and sizes who raise a wide range of agricultural products in a wide range of ways who share their passion for our traditional system of independently owned and operated agricultural system. It is the best system in the world.”



Secretary Naig to Present the Sherer Family with the Wergin Good Farm Neighbor Award


Iowa Secretary of Agriculture Mike Naig will present the Wergin Good Farm Neighbor Award to the Jason and Jami Sherer family of Harrison County on Friday, Feb. 28. The presentation will take place at 11 a.m. at the Pisgah United Methodist Church, 420 Front St., Pisgah.

Owned by Jason and Jami Sherer and their daughters Sydney and Brylee, Cobb Hollow Farm began in 2018 when Lincoln Premium Poultry (LPP) and Costco announced an expanded partnership to increase poultry production in the region. The Sherers got involved in the LPP grower network as a breeder flock that produces eggs to be hatched at a hatchery. After leaving the hatchery, the chicks are raised until market weight by other area farmers. The broilers are then harvested and made available to Costco’s customers, with the majority sold as Costco’s popular rotisserie chickens.

“The Sherers are committed to doing things the right way, from offering exceptional care for their animals to implementing practices that support soil health and improve water quality,” said Secretary Naig. “Whether it’s providing leadership to local boards and organizations or helping a neighbor following a natural disaster, the Sherers are making a positive impact in their community. I am pleased to present this deserving family with the Wergin Good Farm Neighbor award.”

In total, Cobb Hollow produces approximately 7.2 million eggs annually. The Sherers also own commercial cow/calf and Scottish Highland herds, and produce crops, including corn, soybeans, and alfalfa. With the help of farm managers Alyssa Rife and Heather Barry, as well as employees George Newton, Kathy Wright, Raina Hoffman, and John Gordon, the farm has since expanded to a second location for poultry production. Throughout the years, they have also had part-time assistance from high school and college students.

Exceptional animal care is a hallmark of Cobb Hollow. In 2023, the farm received LPP’s Top Breeder award, which recognizes their production successes, including a high standard of animal care, enhanced environmental stewardship and robust biosecurity. Their modern barns are equipped with some of the latest ventilation technology as well as automated feeders, waterers, egg collection, and egg packing, all of which ensure comfortable conditions for both the animals and their caretakers. The farm utilizes manure management plans so that nutrients are properly applied. All of their acres are no-tilled and seeded to cover crops, which helps to protect the soil while providing a source of feed for the cattle.

The Sherers are actively involved in the community. Jami is employed as a teacher with the West Harrison Community School District. Prior to farming full-time, Jason was a nursing home administrator for approximately 25 years. He is the current Chair of the Harrison County Economic Development Corporation, Secretary of the CHI Community Hospital Foundation, and a board member of the Harrison County Farm Bureau. Previously, he served as a member of the West Harrison School Board, including a stint as President. He's also been involved as an EMT and volunteer firefighter. After a storm caused significant damage to a neighbor’s property in early 2024, the family initiated a neighborhood campaign to help with cleanup and fundraising efforts which involved students from the local high school and the county Farm Bureau.

The Wergin Good Farm Neighbor Award is made possible through a partnership with the Coalition to Support Iowa’s Farmers (CSIF) and the Iowa Department of Agriculture and Land Stewardship. Now in its 21st year, this award recognizes Iowa livestock farmers who take pride in caring for the environment and their livestock while also being good neighbors. It is named in memory of Gary Wergin, a long-time WHO Radio farm broadcaster who helped create the award.



IRFA Congratulates Jamieson Greer on Confirmation as U.S. Trade Representative


The Iowa Renewable Fuels Association (IRFA) congratulated Jamieson Greer on being confirmed as U.S. Trade Representative. IRFA Executive Director Monte Shaw made the following statement:

“As Iowa leads the nation in renewable fuels production, IRFA members know just how crucial it is to open the door to new international markets while maintaining access to those we have. As President Trump seeks to implement his vision to create a balance of trade, agriculture and renewable fuels should be a key tool. IRFA members look forward to working closely with Greer, the USDA trade team, and the U.S. Grains Council to ensure trade agreements are optimizing opportunities for farmers and renewable fuel producers across the nation. We congratulate Rep. Greer on his confirmation to this vital position to drive increased exports around the world.”



NCGA: Eager to Work with New Trade Negotiator


The U.S. Senate Wednesday confirmed Jamieson Greer to serve as chief U.S. Trade Representative. In his new role, Greer will work to develop market opportunities and promote U.S. foreign trade policies.
 
In response to this development, Illinois farmer and National Corn Growers Association (NCGA) President Kenneth Hartman Jr. released the following statement:
 
“Given his experience and negotiating skills, Jamieson Greer will no doubt do an outstanding job of advancing the U.S. trade agenda. We look forward to working with Ambassador Greer as we seek to address unfair trading practices and open new markets abroad for America’s corn growers.”



Farm Bureau Congratulates Jamieson Greer on USTR Confirmation


American Farm Bureau Federation President Zippy Duvall commented today on the confirmation of Jamieson Greer as United States Trade Representative.

“AFBF congratulates Jamieson Greer on his confirmation to serve as the next United States Trade Representative. He steps into the job at a critical time for American agriculture. Growing trade imbalances and potential tariffs by trading partners threaten to hit rural Americans with more economic hardships at a time when they are already dealing with high supply costs and shrinking paychecks.

“Mr. Greer’s experience with trade issues will help create a level playing field to help farmers and ranchers compete internationally and continue to address food needs around the world.”



NCBA Congratulates Jamieson Greer on Confirmation as United States Trade Representative


National Cattlemen’s Beef Association's (NCBA) Senior Vice President of Government Affairs Ethan Lane congratulated Jamieson Greer on his confirmation as the U.S. Trade Representative.

“The National Cattlemen’s Beef Association congratulates Jamieson Greer on his confirmation as the United States Trade Representative. Ambassador Greer has extensive experience in trade policy, and we are grateful to have a trade ambassador who will continue to fight for America’s cattle producers, hold our trade partners accountable, and secure new and expanded market access abroad. Ambassador Greer’s first-hand experience working on key negotiations like the U.S-China Phase One Agreement and the U.S.-Mexico-Canada Agreement proves that he has the skills to deliver key wins and level the playing field for U.S. cattle producers. U.S. beef is in strong demand around the world with exports alone adding $415 per head of cattle, and that is due to the success of effective trade policy. We look forward to working with President Trump and Ambassador Greer to secure new opportunities for American cattle producers and to hold our trade partners accountable.”



USMEF Statement on Jamieson Greer Confirmation


Wednesday the U.S. Senate, on a vote of 56-43, confirmed Jamieson Greer as U.S. Trade Representative.

U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom congratulates Ambassador Greer on his confirmation and looks forward to working with him to expand global opportunities for U.S. beef, pork and lamb. Though often overlooked, significant market access improvements for U.S. red meat were achieved under the previous Trump administration in critical markets such as Japan, China and Europe, with Ambassador Greer playing a key role at USTR.



NMPF’s Statement on Jamieson Greer's Confirmation as U.S. Trade Representative

Gregg Doud, President and CEO of NMPF

“On behalf of the U.S. dairy industry, congratulations to Jamieson Greer on his confirmation as U.S. Trade Representative.
 
Exports play an indispensable role in supporting America’s dairy farmers and workers across the country. As I know first-hand from my prior work with him at USTR, Ambassador Greer will be a strong advocate for American farmers and American-made products. His talents as a trade lawyer are exceptional. We are eager to work with him and his team to secure opportunities for U.S. dairy producers to compete on a level global playing field and grow export markets.”



Growth Energy Welcomes Jamieson Greer as New USTR


Growth Energy, the nation’s largest biofuel trade association, congratulated Jamieson Greer today after his confirmation by the U.S. Senate as U.S. Trade Representative.  

"After a record-setting year for ethanol exports, the U.S. biofuels industry is more focused than ever on accelerating growth through international sales,” said Growth Energy CEO Emily Skor. “Accomplishing this goal, however, will require a strong voice to speak on behalf of America's farmers and biofuel producers when negotiating new trade agreements, expanding export markets, and addressing unfair trade issues facing U.S. ethanol. Mr. Greer is qualified to represent the American ethanol industry and its farm partners on the global stage, and we look forward to working with him and with our champions in Congress to make trade fairer and more beneficial for the rural economy."  



USDA Cold Storage January 2025 Highlights


Total red meat supplies in freezers on January 31, 2025 were up 3 percent from the previous month but down 6 percent from last year. Total pounds of beef in freezers were up 2 percent from the previous month but down slightly from last year. Frozen pork supplies were up 3 percent from the previous month but down 11 percent from last year. Stocks of pork bellies were up 24 percent from last month but down 32 percent from last year.

Total frozen poultry supplies on January 31, 2025 were up 5 percent from the previous month but down 6 percent from a year ago. Total stocks of chicken were up slightly from the previous month but down 3 percent from last year. Total pounds of turkey in freezers were up 21 percent from last month but down 13 percent from January 31, 2024.

Total natural cheese stocks in refrigerated warehouses on January 31, 2025 were up 1 percent from the previous month but down 6 percent from January 31, 2024. Butter stocks were up 26 percent from last month and up 9 percent from a year ago.

Total frozen fruit stocks on January 31, 2025 were down 5 percent from last month but up 6 percent from a year ago. Total frozen vegetable stocks were down 6 percent from last month and down 3 percent from a year ago.



NPPC President Lori Stevermer to Senate: Prop. 12 Puts All American Agriculture at Risk

 
The National Pork Producers Council (NPPC) President Lori Stevermer, a pork producer from Easton, Minn., brought the industry’s point of view to the U.S. Senate Agriculture, Nutrition, and Forestry Committee today through her “Perspectives from the Field” hearing testimony.

Stevermer highlighted the top pork industry issue – California Proposition 12, a state regulation posing an existential threat to all of U.S. agriculture.

“We must fix the problems caused by Prop. 12, which has increased farmers’ operating costs, created business uncertainty, and raised pork prices at the grocery store,” said Stevermer. “We stand with farmers and consumers across the country, grateful to have the support of both President Trump and former President Biden in clearly and decisively opposing Prop. 12.”
 
Developed without input from pork producers, veterinarians, or experts in animal welfare, Prop. 12 prohibits the sale of uncooked whole pork meat not produced under the law’s arbitrary and costly housing dimensions.

The regulation is inconsistent. Under Prop. 12, a package of uncooked bacon is illegal to be sold in California if it comes from a pig raised on any farm across the nation that does not follow California’s arbitrary, unscientific regulations. However, if that same bacon from that same pig on that same farm is first cooked and packaged prior to sale (i.e. microwave bacon), the bacon is legal in California.

Prop. 12 requires producers to have outside auditors certify their farms, which is costly and burdensome, and threatens to put pork producing families out of business by significantly increasing the cost of raising pigs.

Other pork industry priorities discussed include the prevention of the growing threat of foreign animal diseases, ongoing market access and trade issues, and employment challenges, including the need for year-round H-2A visas

Stevermer emphasized the success and resiliency of the U.S. pork industry, which in 2023 marketed more than 149 million hogs valued at over $27 billion while supporting more than 573,000 U.S. jobs.



Weekly Ethanol Production for 2/21/2025


According to EIA data analyzed by the Renewable Fuels Association for the week ending February 21, ethanol production edged lower by 0.3% to 1.08 million b/d, equivalent to 45.40 million gallons daily. Still, output was 0.3% more than the same week last year and 5.4% above the three-year average for the week. The four-week average ethanol production rate increased 1.6% to 1.09 million b/d, which is equivalent to an annualized rate of 16.76 billion gallons (bg).

Ethanol stocks expanded 5.2% to 27.6 million barrels, the highest level since April 2020. Stocks were 6.0% more than the same week last year and 9.2% above the three-year average. Inventories rose in all regions.

The volume of gasoline supplied to the U.S. market, a measure of implied demand, rebounded 2.6% to 8.45 million b/d (129.95 bg annualized). Demand was 0.2% less than a year ago and 3.6% below the three-year average.

Refiner/blender net inputs of ethanol slipped 0.5% to 846,000 b/d, equivalent to 13.00 bg annualized. Net inputs were 3.0% less than year-ago levels and 3.2% below the three-year average.

Ethanol exports receded 16.7% to an estimated 115,000 b/d (4.8 million gallons/day). It has been more than a year since EIA indicated that ethanol was imported.



UAN32, UAN28, Urea Again Lead Prices Higher


For the second straight week, three fertilizers continue to lead prices upward, according to prices tracked by DTN for the third week of February 2025. Seven fertilizers logged higher prices, and one was lower than the prior month. DTN designates a significant move as anything 5% or more.

Urea was 10% higher compared to last month with an average price of $543/ton. UAN32 was 8% more expensive with an average price of $394/ton. UAN28 was 7% higher and had an average price of $348/ton. Four other fertilizers were slightly more expensive looking back a month. DAP had an average price of $762/ton, potash $444/ton, 10-34-0 $638/ton and anhydrous $747/ton.

One fertilizer was slightly less expensive than a month ago. MAP had an average price of $809/ton.

On a price per pound of nitrogen basis, the average urea price was $0.59/lb.N, anhydrous $0.46/lb.N, UAN28 $0.62/lb.N and UAN32 $0.62/lb.N.

Five fertilizers are now higher in price compared to one year earlier. UAN32 is 1% higher, both DAP and urea are 2% more expensive, UAN28 is 3% higher and 10-34-0 is 4% more expensive looking back to last year. The remaining three fertilizers are lower. MAP is 1% less expensive, anhydrous is 2% lower and potash is 12% less expensive compared to last year.



USDA Invests Up To $1 Billion to Combat Avian Flu and Reduce Egg Prices


U.S. Secretary of Agriculture Brooke Rollins today announced a $1 billion-dollar comprehensive strategy to curb highly pathogenic avian influenza (HPAI), protect the U.S. poultry industry, and lower egg prices. This is in addition to funding already being provided to indemnify growers for depopulated flocks.

As the Secretary detailed in the Wall Street Journal, the five-pronged strategy includes an additional $500 million for biosecurity measures, $400 million in financial relief for affected farmers, and $100 million for vaccine research, action to reduce regulatory burdens, and exploring temporary import options.

“The Biden administration did little to address the repeated outbreaks and high egg prices that followed. By contrast, the Trump administration is taking the issue seriously,” Secretary Rollins wrote. “American farmers need relief, and American consumers need affordable food. To every family struggling to buy eggs: We hear you, we’re fighting for you, and help is on the way.”

USDA’s Five-Pronged Approach to Address Avian Flu

Invest in Gold-Standard Biosecurity Measures for all U.S. Poultry Producers
    USDA will expand its highly successful Wildlife Biosecurity Assessments to producers across the nation, beginning with egg-layer facilities, to safeguard farms from the cause of 83% of HPAI cases: transmission from wild birds. These additional safety measures have proven to minimize flu cases; the approximately 150 facilities that follow these protocols have had only one outbreak.
    Biosecurity audits will be expanded. Free biosecurity audits will continue for all HPAI-affected farms. Shortcomings for HPAI-affected farms must be addressed to remain eligible for indemnification for future infections within this outbreak. Biosecurity audits will be encouraged and made available to surrounding, non-affected farms.
    USDA will deploy 20 trained epidemiologists as part of its increased biosecurity audits and Wildlife Biosecurity Assessments to provide actionable and timely advice to producers on how to reduce HPAI risk at their facilities. These experts will help improve current biosecurity measures to focus on protecting against spread through wild birds in addition to lateral spread.
    USDA will share up to 75% of the costs to fix the highest risk biosecurity concerns identified by the assessments and audits, with a total available investment of up to $500 million.

Increase Relief to Aid Farmers and Accelerate Repopulation
    APHIS will continue to indemnify producers whose flocks must be depopulated to control the further spread of HPAI.
    New programs are being explored to aid farmers to accelerate the rate of repopulation, including ways to simplify the approval process to speed recovery.
    Up to $400 million will be available to support these costs for the remainder of the fiscal year.

Remove Unnecessary Regulatory Burdens on the Chicken and Egg Industry to Further Innovation and Reduce Consumer Prices
    USDA is working alongside our partners at the U.S. Food and Drug Administration to examine strategies to safely expand supply in the commercial market for eggs.
    USDA will minimize burdens on individual farmers and consumers who harvest homegrown eggs.
    USDA will work with farmers and scientists to develop innovative strategies to limit the extent of depopulations in HPAI outbreaks.
    USDA will educate consumers and Congress on the need to fix the problem of geographical price differences for eggs, such as in California, where recent regulatory burdens, in addition to avian flu, have resulted in the price of eggs being 60% higher than other regions of the country.

Explore Pathways toward Vaccines, Therapeutics, and Other Strategies for Protecting Egg Laying Chickens to Reduce Instances of Depopulation
    USDA will be hyper-focused on a targeted and thoughtful strategy for potential new generation vaccines, therapeutics, and other innovative solutions to minimize depopulation of egg laying chickens along with increased bio-surveillance and other innovative solutions targeted at egg laying chickens in and around outbreaks. Up to a $100 million investment will be available for innovation in this area.
    Importantly, USDA will work with trading partners to limit impacts to export trade markets from potential vaccination. Additionally, USDA will work alongside the U.S. Department of Health and Human Services to ensure the public health and safety of any such approaches include considerations of tradeoffs between public health and infectious disease strategy.
    USDA will solicit public input on solutions, and will involve Governors, State Departments of Agriculture, state veterinarians, and poultry and dairy farmers on vaccine and therapeutics strategy, logistics, and surveillance. USDA will immediately begin holding biweekly discussions on this and will also brief the public on its progress biweekly until further notice.

Consider Temporary Import-Export Options to Reduce Costs on Consumers and Evaluate International Best Practices
    USDA will explore options for temporarily increasing egg imports and decreasing exports, if applicable, to supplement the domestic supply, subject to safety reviews.
    USDA will evaluate international best practices in egg production and safety to determine any opportunities to increase domestic supply.



Farm Bureau Appreciates USDA Strategy to Fight Avian Influenza


American Farm Bureau Federation President Zippy Duvall commented today on USDA’s strategy to combat Highly Pathogenic Avian Influenza.

“We appreciate USDA’s blueprint for tackling avian influenza. America’s farmers are committed to ensuring a safe and abundant food supply, and these investments to advance biosecurity and research will further equip them to combat the threat of HPAI. Additionally, efforts to prevent state and federal trade and regulatory barriers that unfairly hit consumers’ pocketbooks will benefit all Americans.

“Farm Bureau looks forward to working with Secretary Rollins and the expert team at USDA to bring HPAI under control while ensuring solutions are safe, effective and practical.”



World Pork Expo® 2025: Bigger, Bolder and Packed with Innovation


The 2025 World Pork Expo, hosted by the National Pork Producers Council (NPPC), is set to bring the pork industry’s leading producers, suppliers and innovators together for two days of education, networking and business opportunities. Taking place June 4-5 at the Iowa State Fairgrounds in Des Moines, Iowa, this year’s event promises a fresh lineup of industry insights, new programming and expanded opportunities for producers to connect.
 
A One-of-a-Kind Industry Experience
The World’s largest pork-specific trade show will once again welcome thousands of pork producers and industry professionals from across the globe. Last year, attendees had the opportunity to explore cutting-edge technology, business solutions, and industry trends showcased by 395 companies in nearly 700 booths across 300,000 square feet of exhibit space.

“The World Pork Expo continues to be the premier event for pork producers, offering the tools and insights they need to succeed in a constantly evolving industry,” Lori Stevermer, NPPC president said. “Each year, we bring together the top minds in pork production to spark creativity and shape the industry’s future.”
 
Expanding Industry Engagement
The 2025 Expo will once again feature the Young Pork Advocates Issues Meet, providing a platform for the next generation of industry leaders to discuss key challenges and opportunities. The event will offer new educational sessions tailored to professionals from all corners of the pork industry, ensuring that attendees leave with actionable insights to grow their operations.
 
More Networking, More Value
This year’s schedule is designed to maximize meaningful connections, with expanded networking events, hospitality tents, and social opportunities. Attendees can enjoy the return of complimentary pork lunches at The Big Grill, along with live entertainment and industry receptions designed to celebrate the pork community.
 
Find Out More About Registration
Registration details are available soon at worldpork.org. Attendees are encouraged to follow #WPX2025 on Facebook, Instagram and X for event updates.



Secretary Rollins Initiates New Public-Private Partnership to Reduce Wildfire Risk


U.S. Secretary of Agriculture Brooke Rollins today announced that the U.S. Department of Agriculture (USDA) is embarking on a new era of effectiveness as we continue to move away from the status quo.

Secretary Rollins, along with USDA Forest Service Chief Randy Moore and Sierra Pacific Industries (SPI) CEO Mark Emmerson, announced a $75 million Stewardship Agreement for the construction and maintenance of strategically placed fuel breaks on national forests in California and Oregon. This investment significantly expands upon unprecedented efforts to create a network of fuel breaks across private and federal land to protect communities, reduce wildfire risk, and pave the way for historic rural prosperity.

"Protecting the people and communities we serve is one of our most sacred trusts, and this partnership with Sierra Pacific Industries stands as a testament to that commitment,” said Secretary Rollins. “Our team estimates this groundbreaking public-private partnership will slash the time in half compared to the standard timeframe to complete this critical wildfire mitigation.”

“Sierra Pacific Industries is well-versed in what must be done to tackle the ongoing threats facing forests and towns in California and Oregon,” said Forest Service Chief Randy Moore. “This partnership will leverage our collective expertise to do strategically focused work and add to our broader collaboration on both prevention and post-fire restoration aimed at keeping our forests productive and healthy.”

“This public-private partnership represents a major step forward in wildfire prevention, creating an interconnected network of fuel breaks that will slow fire progression, improve firefighter safety, and better protect communities, watersheds, and critical infrastructure,” said Sierra Pacific Industries CEO Mark Emmerson. “We are grateful to Secretary Rollins, USFS Chief Moore, and the Administration for their leadership in this effort. By strategically linking fuel breaks across both public and private lands, we can maximize their effectiveness in reducing wildfire risk. This partnership to expand the fuel break network demonstrates our shared commitment to protecting the people of California from catastrophic wildfires.”

The agreement will initiate the process to develop, construct and maintain shaded fuel break projects over a three-year period in California, adding about 400 miles to the existing 2,200-mile network of interconnected fuel breaks across private and federal land. The agreement also provides for construction and maintenance of fuel breaks in Oregon.

State and community leaders have praised this historic partnership as a vital step in strengthening wildfire resilience and protecting California’s most vulnerable communities.

Fuel break project locations were selected in partnership with the Forest Service and CAL FIRE to protect lives, property, critical water infrastructure, and the environment.




Wednesday, February 26, 2025

Wednesday February 26 Ag News

Build Resilience into Your Pasture Lease: The Drought/Disaster Clause
Ben Beckman, Nebraska Extension Educator

Drought, grasshoppers, wildfire and other natural disasters can unexpectedly impact pasture conditions, leading to forage shortages and financial strain for both landowners and ranchers. These events are often stressful times, and making decisions with a clear head can be difficult. Including well-defined drought or disaster clauses in pasture lease agreements can help mitigate risks and provide clear guidelines for both parties in times of hardship.


Why Include a Drought or Disaster Clause?

A well-structured drought or disaster clause ensures fairness and flexibility when adverse conditions affect grazing capacity. These clauses protect both landowners and tenants by outlining specific actions and responsibilities during droughts, wildfires, floods, or other disasters. Without such provisions, disagreements may arise regarding stocking rates, rental payments, and lease termination.

A well-defined drought or disaster clause allows landowners to prevent overgrazing and long-term pasture degradation, provides ample time for lessees to make alternative plans for animals, and ensures both parties still receive fair compensation. A well thought out drought/disaster plan provides flexibility and adaptability to the lease by offering a structured approach to adjusting stocking rates and payments based on real-time pasture conditions.

While there is no one-size-fits-all example for leases, the following are a few things to consider when developing a drought/disaster clause for your lease agreement:
1. Definition of Drought or Disaster Conditions
    Clearly define what constitutes a drought or disaster. This could be based on precipitation levels, soil moisture data, or regional drought monitoring systems like the U.S. Drought Monitor.
    Specify triggers such as a certain number of consecutive weeks without adequate rainfall or an official drought declaration by state or federal agencies.
    If the decision of what defines a drought/disaster is not tied to an objective measure like above, decide who is making the decision on when the clause will be activated.

2. Stocking Rate Adjustments
    Outline provisions for reducing livestock numbers when forage availability declines.
    Define how reductions should be determined—by mutual agreement, consulting a third-party expert or using forage production data.
    Set a timeline for how these discussions will occur and how much notice should be provided to the tenant if animals need to be removed.

3. Lease Payment Adjustments
    Establish whether rental payments will be adjusted based on grazing capacity.
    Consider a pro-rated payment system where fees decrease if stocking rates must be reduced due to drought.
    Check with Farm Service Agency (FSA), Natural Resource Conservation Service (NRCS), Natural Resource District (NRD), or other similar groups about possible implications adjusting pasture lease payments may have on disaster program eligibility and conservation programs.

4. Alternative Forage or Water Solutions
    Address whether supplemental feeding or alternative water sources can be used to maintain livestock.
    Clarify if temporary grazing on adjacent or alternative properties is an option.
    If supplemental feeding is used, consider designating a sacrifice area to reduce potential overgrazing of the entire pasture area.
    If outside hay is being fed, remember this may be a source of seed for noxious or other problematic weedy species.  If possible, use locally sourced hay to limit risks. Feed hay in a specific area to reduce possible spread and allow for better monitoring of the area in the future.

5. Early Lease Termination or Suspension
    Specify conditions under which a lease can be suspended or terminated without penalty if grazing becomes unviable.
    Include a notification period and process for ending the lease early.

6. Disaster Recovery Assistance
    Mention whether the leaseholder can apply for federal or state disaster assistance programs and how lease terms might be adjusted accordingly.
    Check with Farm Service Agency (FSA), Natural Resource Conservation Service (NRCS), Natural Resource District (NRD), or other similar groups about possible implications adjusting pasture lease payments may have on disaster program eligibility and conservation programs.
    Keep clear records of any adjustments that may be required for disaster programs or to adjust terms of conservation projects.

Conclusion

Including a drought/disaster clause in a pasture lease is a proactive step that benefits both landowners and tenants. By setting clear expectations and providing a framework for decision-making during adverse conditions, these clauses contribute to more resilient grazing agreements. By incorporating flexible terms into leases both parties can ensure long-term sustainability for both land and livestock.

Before finalizing a lease agreement, it’s advisable to consult legal professionals specializing in agricultural contracts to ensure that all necessary provisions are in place.

For more information on drafting effective grazing lease agreements, visit University of Nebraska-Lincoln’s BeefWatch or explore additional guidance at AgLease101.org.



Generations United: Breaking Stereotypes and Fostering Communication

Feb 27, 2025 12:00 PM
With Leacey E. Brown, MS, South Dakota State University Extension Gerontology Field Specialist.

Each of us is a member of a generational cohort used to describe groups of similarly aged people.  People from the same generation are often depicted as sharing similar traits and characteristics, leading to the development of micro generations, like the Xennials or Generation Jones, when individuals do not match existing generations. This workshop will dispel common misconceptions about generations and explore how to communicate across the generations.

Miss the live webinar or want to review it again? Recordings are available — typically within 24 hours of the live webinar — in the archive section of the Center for Agricultural Profitability's webinar page, https://cap.unl.edu/webinars.



Shannon Peterson Elected to Nebraska Beef Council Board


Shannon Peterson of Gothenburg, Nebraska, has been elected as the new  District 5 Representative for the Nebraska Beef Council Board of Directors, succeeding George Cooksley. Born and raised south of Brady, Nebraska, Peterson grew up on her family’s fifth-generation ranch, where she developed a deep passion for cattle and agriculture. Now residing north of Gothenburg, she and her husband run a cow-calf and feedlot operation in partnership with his brother, raising commercial black cattle alongside managing their farm.

Peterson's career path has been shaped by her connection to agriculture and her education in veterinary technology, which she pursued at the Nebraska College of Technical Agriculture. After working in a veterinary clinic for 18 years, she transitioned to focusing full-time on her ranch and family. She and her husband, Paul, have two daughters, one a recent Kansas State University graduate and the other a student at Montana State University.

Peterson’s interest in the Beef Checkoff and the Nebraska Beef Council was sparked during her time in the Nebraska LEAD program from 2008 to 2010, where she learned about the organization’s mission to promote and educate about beef.  She also brings leadership experience to the role, having served on the Nebraska Cattlemen Board for a total of seven years and as the executive director of Dawson County Cattlemen.

“I feel very strongly about the Beef Checkoff and its role in advancing the beef industry,” Peterson shared. “This opportunity allows me to contribute more meaningfully to an industry I love.”

In her first year on the board, Peterson aims to deepen her understanding of its broad scope and identify areas where she can make the greatest impact. With a background in animal health and years of hands-on experience, she is particularly drawn to topics surrounding livestock care and education.



Discovering Iowa's Best Burger: The 16th Annual Contest is Here!


The Iowa Beef Industry Council (IBIC) and the Iowa Cattlemen's Association (ICA) are excited to announce the launch of the 16th annual Iowa's Best Burger contest. This much-anticipated event celebrates the culinary creativity of Iowa's talented chefs and restaurateurs, bringing together communities to honor the unbeatable flavor of beef.

Iowa's Best Burger Contest is more than just a competition - it's a statewide celebration showcasing the strong partnership between Iowa's cattlemen and food service providers. Previous winners have experienced remarkable transformations, gaining new customers eager to try their award-winning burgers.

“Through initiatives like Iowa’s Best Burger contest, we aim to highlight the quality and flavor of beef while fostering a sense of community and culinary pride,” said Kylie Peterson, Director of Marketing and Communications for IBIC.

How to Participate and Vote

Whether you’re a restaurant owner ready to showcase your burger masterpiece or a consumer eager to cast your vote, here’s how to join the fun:
    Menu Requirements: To qualify for the title of Iowa’s Best Burger, the burger must feature a 100% real beef patty served on a bun or bread product.
    Restaurant Promotion: Call IBIC at 515-296-2305 to ensure your restaurant is included on the voting list. Download promotional materials at www.iabeef.org to advertise the contest in your restaurant, online, or on social media. Encourage patrons to share photos of their favorite burgers using #IABestBurger and tagging @iowabeefcouncil.
    Voting Timeline: Nominations are open until 5 p.m. on March 10, 2025. Visit www.iabeef.org to submit your nomination. Restaurants with the most nominations have the best chance of making the “Top Ten” list, announced on March 17, 2025.
    Judging and Winner Announcement: Finalists will receive a certificate and undergo a secret taste test by contest judges. The 2025 Best Burger in Iowa will be revealed on May 1, 2025, to kick off May Beef Month in Iowa.

Join the Celebration

Don’t miss this chance to be a part of Iowa’s tastiest tradition. Celebrate local flavors, support your favorite restaurants, and help crown Iowa’s 2025 Best Burger winner!



Emerging Data Begins to Quantify Value Beef and Dairy Crossbred Cattle Bring to US Beef Supply Chain

New data from the USDA Agricultural Marketing Service is beginning to shed light on the impact of beef and dairy crossbred cattle on the beef supply chain. While limited in scope, the data collected to date suggests the growing number of beef-on-dairy animals is contributing to higher cattle prices for producers and delivering added value to feedlots and processors.

The practice of using beef genetics in dairy reproductive programs, commonly referred to as “beef on dairy” within the industry, has steadily increased as the U.S. beef cow herd has contracted. Historically, cattle market analysts had limited pricing data to quantify the impact of beef-on-dairy on the cattle market. That changed in March 2024 when USDA began tracking beef-on-dairy animals sold at public auctions.

According to an analysis outlined in a new CoBank Knowledge Exchange report, the slaughter auction prices for beef-on-dairy cattle were slightly higher than for beef cattle and significantly higher than for dairy cattle. The weight of beef-on-dairy animals fell between the ends of the beef and dairy cattle spectrum.

“The data also showed that beef-on-dairy cattle maintained the largest proportion of their value from feeder price to slaughter cattle auction price on a per hundredweight basis,” said Abbi Prins, livestock analyst with CoBank. “That’s an important financial metric for feedlots. We’ll have to see if these patterns hold over time as additional data becomes available. But preliminarily, it reaffirms the value proposition beef-on-dairy brings to the wider beef sector.”

The U.S. beef cow herd is at historically low levels due to prolonged drought and poor grazing conditions. Tight supplies amid robust consumer demand for beef have pushed cattle prices to record highs. Dairy producers are capitalizing on the opportunity to capture higher prices and an additional revenue stream by producing more beef-on-dairy calves for sale into the beef market.

While beef-on-dairy breeding is not a new phenomenon, additional opportunities to track and analyze these animals using performance metrics throughout their life will enhance efficiencies and profitability in the cattle sector, Prins added.

Beef Quality is Surging

U.S. beef quality has undergone a near complete transformation over the last decade. Prime beef production has increased 140% to reach more than 2 billion pounds annually. Production of Choice grade beef, which makes up over three-quarters of the market, grew 20% with nearly 16 billion pounds produced in 2024. Meanwhile, production of lower-grade meat like Select decreased 37% since 2014 to land at 3.17 billion pounds in 2024.

While the dairy industry’s contributions to meat quality are not easily discernable from publicly sourced data, many of the animals from dairy programs that utilize native beef genetics such as Angus can now qualify for branded premium programs.

“Purebred beef cattle will remain the dominant source of the U.S. beef supply, and that’s not going to change,” said Prins. “But considering the added value crossbred dairy-beef animals are bringing to market for all participants in the supply chain, it is unlikely the trend will slow any time soon.”

Read the report, Beef-on-Dairy Data Suggests Opportunity for Feedlots and Processors https://www.cobank.com/web/cobank/knowledge-exchange/animal-protein/beef-on-dairy-data-suggests-opportunity-for-feedlots-and-processors.



NMPF’s Doud Urges More Dairy Trade Opportunities Before Subcommittee


Gregg Doud, president and CEO of the National Milk Producers Federation (NMPF), told the House Ways and Means Trade Subcommittee today that expanding market access and enforcing existing trade agreements to America’s dairy producers, workers and exporters is of paramount importance.

“To keep up with our competitors from Europe and New Zealand, U.S. dairy exporters need new trade deals that cut tariffs and tackle nontariff trade barriers,” Doud said in his written testimony. “Whether the U.S. government prioritizes the enforcement the trade agreements it has negotiated and addresses trade barriers targeting U.S. exports will determine whether American farmers and workers will actually benefit from the market access that has and will be promised.”

The U.S. dairy industry last year exported close to $8.3 billion in dairy products overseas, supporting thousands of jobs across the country, despite competing against global counterparts who benefit from more recent and expansive trade agreements. Doud highlighted the critical role of existing U.S. trade agreements and called on Congress and the Trump Administration to pursue and enforce trade policies that empower the U.S dairy industry to grow its business internationally.

Doud also detailed specific agreements for the U.S. government to prioritize greater enforcement, including:
    Fixing the United States’ deeply imbalanced agricultural trade relationship with the European Union.
    Ensuring Canada holds up its end of the bargain on dairy in USMCA by fixing both the export issues into Canada and the excessive offloading of artificially low-price Canadian dairy protein into the U.S. and global markets.
    Following through with China on increasing its purchases of U.S. dairy products, ensuring timely facility listing updates, and providing protection for common names.
    Resolving India’s longstanding high tariffs and unscientific certification requirements.

“Our competitors are not slowing down,” Doud said. “They are targeting highly valuable and important dairy markets, with the backing of their governments’ proactive trade agendas. We are hopeful that the U.S. government will take this as a challenge to stand up for U.S. dairy and U.S. agriculture. Our farmers deserve a level playing field and are counting on their government to deliver.”



Checkoff Showcasing Dairy Innovation At Natural Products Trade Show


The dairy checkoff is returning to Natural Products Expo West to highlight the innovation and nutritional benefits of dairy to more than 65,000 industry professionals, investors and leaders from consumer-packaged goods (CPG) and retail companies.

Dairy farmers and Dairy Management Inc. (DMI) team members will showcase new dairy products and lead an educational session titled “What Women Really Want: Cracking the Code for Food and Beverages,” offering insights on how dairy can meet the modern health and wellness needs of women.

The California Milk Advisory Board (CMAB) will join DMI in presenting a cohesive “Innovate with U.S. Dairy” approach. The event, recognized as the country’s leading trade show for the natural, organic and healthy products industry, runs March 4-7 in Anaheim, Calif.

DMI attended Expo West for the first time last year and represented dairy in a space where the industry previously had little presence.

“In the past, plant-based products dominated Expo West and dairy had less presence,” said Norrie Wilson, who serves as an innovation and insights consultant for DMI. “Dairy made its mark last year, with interest in innovation, which is driving distribution and investment. Retailers, CPG companies and investors are starting to take a second look at dairy, and this is accelerating growth in the marketplace.”

DMI’s booth will feature its successful partnership with General Mills in the development and launch of YoBark, a refrigerated snack that blends yogurt with Nature Valley granola in a convenient stand-up pouch and is available in retailers nationwide. This collaboration exemplifies DMI’s unique role in accelerating innovation, offering the checkoff’s expertise and resources to help brands deliver products that meet changing consumer needs.

Other DMI features at Expo West include:
· Alise Sjostrom, a Minnesota dairy farmer and CEO of Redhead Creamery, will participate in DMI’s educational session and provide premium cheese samples at the booth.
· DMI is featuring a company that makes low-carb, high-protein cheesecakes.
· Dairy farmers from DMI’s board of directors will be on-site to speak with attendees about their commitments to sustainable farming and animal care.
· CMAB will highlight new products, including milk-based energy shots, cheeses, kefir and gelato.

Marla Buerk, executive vice president of innovation for DMI, said Expo West provides an opportunity to stay informed of emerging trends where dairy can play a key role.

“Expo West is where trends emerge, and by having a strong dairy presence, we’re not just following trends but setting them,” she said. “There’s growing interest in products that target women’s health, and dairy is a key player in this space. We’re already seeing dairy products targeted toward women’s health and wellness, and it’s only going to grow.”

The natural and organics market is valued at $317 billion, according to Nutrition Business Journal’s 2023 State of Natural Report. Buerk said a goal of the DMI team, which will include product and nutrition scientists as well as marketing experts, is to remind attendees of dairy’s natural attributes.

“Our products are made with clean ingredients and real, high-quality dairy,” Buerk said. “At the end of the day, dairy is as natural as it gets, and people appreciate that and are seeking our delicious product samples at Expo West.”

Wilson added that in addition to seeing whey protein prominently featured in innovations across several categories, there is a shift toward products with functional ingredients such as probiotics, prebiotics, adaptogens and nootropics to support everything from gut health to mood enhancement and cognitive function. These ingredients are becoming increasingly popular and are being incorporated into dairy products.

“We’re positioning dairy to be a trendsetter in health and wellness, and Expo West is the perfect place to showcase this,” Wilson said. “We’re making sure dairy has a strong voice in the conversation happening at Expo West, and dairy is here to stay.”



Pioneer® Brand Plenish® High Oleic Enlist E3® Soybeans Available in 2025


Pioneer announces the availability of Pioneer® brand Plenish® high oleic Enlist E3® soybeans for the 2025 season, giving U.S. farmers the opportunity to capitalize on per-acre premiums while controlling weeds with the No. 1 herbicide-tolerant trait in soybeans.
 
New Plenish high oleic Enlist E3® soybeans will be introduced in Pioneer brand Z-Series varieties, providing industry-leading genetics and a generational leap forward in yield potential. Roger Theisen, marketing manager for Pioneer specialty crops, says this advancement brings even more options for farmers to increase their per-acre profit potential with high oleic soybeans.
 
“We continue to see growing interest in Plenish high oleic soybeans as farmers learn about the opportunity to increase profits through processor-paid premiums,” Theisen said. “With the availability of Plenish high oleic Enlist E3 soybeans, farmers will have access to even better tools to control weeds using the Enlist weed control system – the new standard for weed control in soybeans.”
 
Plenish high oleic soybean varieties are grown and marketed under identity-preserved contract programs, and farmers receive premiums from participating processors or elevators. Theisen believes the additional choice of Plenish® high oleic Enlist E3® soybeans will increase interest in the program.
 
“We know there are farmers who have wanted to plant Plenish high oleic soybeans in the past but needed the tools of the Enlist weed control program to effectively manage weeds on their farm,” Theisen said. “Now they don’t have to choose between planting Plenish high oleic soybeans or Enlist E3 soybeans – they can have the benefits of both, combined with the elite germplasm of the Pioneer brand Z-Series.”
 
Plenish high oleic soybean oil helps meet consumer demand for alternative cooking oils by providing a product with zero grams of trans fat, less saturated fat and the highest amount of heart-healthy monounsaturated fat available in soy.

In addition to consumer cooking oil, Plenish® high oleic soybeans are increasingly being used in on-farm dairy feeding. Standard soybeans, commonly grown for commodity markets, contain high levels of linoleic acid, which can reduce milk fat when used in dairy rations. In contrast, Plenish® high oleic soybeans offer a unique fatty acid profile with approximately 75% oleic acid and significantly lower linoleic acid, promoting higher milk fat production in dairy cows while lowering feed costs for dairy producers.
 
Three new Plenish® high oleic Enlist E3® varieties will be available for the 2025 season with an agronomic fit in the Delmarva Peninsula, central Indiana and southern South Dakota. Pioneer plans to advance additional varieties of Plenish high oleic Enlist E3® soybeans for Michigan, New York and Wisconsin in 2026, with broad availability the following season.




Tuesday, February 25, 2025

Tuesday February 25 Ag News

Haskell Ag Lab hosts high nitrate in drinking water program March 18

The Haskell Ag Lab invites the public to a discussion on nitrate levels in drinking water and its impact on health.

The event, “Reduce Your Risk: Taking Action on Nitrate for Healthier Homes and Communities,” will be held on March 18, 2025, from 5:30 to 7:00 pm at the Haskell Ag Lab, 57905 866 Rd, Concord, NE.

Crystal Powers, a Water & Cropping Systems Extension Educator, will lead the discussion, addressing how nitrate ends up in your water and providing practical solutions for mitigation.

Water is essential to a healthy family. This event provides an opportunity for community members to better understand where their water comes from, the potential risks to their water, and learn how to take steps to ensure their water is safe.

Free water testing offered:
Attendees are encouraged to bring water samples for free, on-site testing provided by the Lower Elkhorn and Lewis & Clark Natural Resource Districts.

· Sample Requirements:
o Samples should be collected on the day of the event and kept refrigerated
o For those with filtration systems, please bring two samples: One collected before filtration and one after.

Registration:
This event is open to the public at no charge. Pre-registration is requested. To register, please visit: go.unl.edu/ryr_nitrateawareness or call (402) 584-2261.



Don't Expect Lower Interest Rates Soon . . .


Economists at the Kansas City Federal Reserve Bank reported farm lending activity at commercial banks continued to grow in the fourth quarter of last year, operating loans and feeder livestock lending in particular. Elevated production expenses, higher feeder prices, weak crop prices, and weakening farm liquidity were thought responsible for the increased lending volumes.

Many observers surmised interest rates on agricultural loans would be lower by now than they are when the Federal Reserve Bank reduced its benchmark interest rate in September. Rates have tapered a bit but are still relatively high. The Kansas City Bank said rates on farm loans are still above the past 25-year average. And it doesn’t appear rates will be moving lower anytime soon. Inflation, better-than-anticipated economic growth, and rising budget deficits will temper further rate cuts by the Federal Reserve Bank. Ten-year treasury notes, a good gauge of where investors think interest rates might be heading, suggest as much. The Wall Street Journal reported last week the 10-year note jumped to 4.63% from 4.53% when the latest inflation rate was released. The core rate, the Federal Reserve’s preferred gauge, came in at an annual rate of 3.3%, above the target rate of 2%. If inflation remains sticky, and the government deficit grows, it’s hard to see declining rates. Unfortunately, higher than average interest rates combined with greater financing needs and will mean higher costs for producers.



Terrain Launches “The Big Shrink” Report Series


In the not-so-distant future, the global population will peak. The impacts to food and agricultural demand will be felt sooner as populations trend older. “The Big Shrink,” a new multi-report series from Terrain, examines what these realities mean for the U.S. agricultural industry and what opportunities may arise.

Terrain is a team of ag economists and analysts who provide expert analysis and confident forecasting to the customers of AgCountry® Farm Credit Services, American AgCredit®, Farm Credit Services of America® and Frontier Farm Credit®. The team helps farmers and ranchers anticipate what may lie ahead, whether that’s three months or 30 years from now.

“Populations have already peaked in many of the U.S.’s major trade-partner countries,” explains John Newton, Ph.D., executive head of Terrain. “What will drive success for farmers and ranchers in just a few decades will likely look very different than what has worked for the last 30 years. Historically, success was defined by growing on-farm yield and productivity, knowing that the agricultural supply chain could export the ‘extra’ production to feed the world. While the need for on-farm efficiency won’t go away, the revenue streams and value drivers will likely change as populations around the world reach their peak. U.S. farmers and ranchers are the best in the world, and they can rise to this occasion.”

In Terrain’s projections, the global population will peak between 2065 and 2070 at 9.38 billion people. These figures are sooner and lower than the U.N.’s current “most likely scenario” projections — 2084 at 10.3 billion people — after its last set of downward revisions due to global fertility rates and population estimates. As explained in report No. 1 of “The Big Shrink,” “How Will Agriculture Navigate the Baby Bust?” the driving factor for Terrain’s projections is rapidly falling fertility rates around the world.

Report No. 2, “Best Trade Friends Forever?” analyzes the risk associated with the export portfolios for corn, sorghum, soybeans and wheat. This report outlines why investments to diversify and modernize exports over the next decade will be important for success in American agriculture.

Read the first two reports of “The Big Shrink” at TheBigShrink.terrainag.com. More reports will be added throughout 2025 to help the industry consider how a peaking population may impact demand for products such as tree nuts, animal protein and dairy; how agricultural policy may evolve to help farmers navigate these new challenges and opportunities; and more.



NEBRASKA WOMEN IN AGRICULTURE LAUNCHES ONLINE LEARNING COMMUNITY


The Nebraska Women in Agriculture program has launched Agri-Essentials, an online learning community designed to provide agricultural women across the state with a platform for education, support and networking.

The initiative aims to bring together women in farming, ranching and agribusiness, creating a space where members can access valuable resources, engage in meaningful discussions and enhance their skills.

By offering a variety of online courses, the community will serve as an essential resource for women looking to improve their agricultural practices, leadership abilities and business management strategies.

“Agri-Essentials is a great opportunity for women in agriculture to come together, no matter where they are located,” said Jessica Groskopf, director of Nebraska Women in Agriculture. “With the flexibility of online learning, we can offer educational opportunities that meet the needs of our diverse community.”

Key features of the online learning community include:
> Interactive learning modules: Courses will be focused on critical topics and led by University of Nebraska–Lincoln professionals and industry experts.
> Peer networking: Discussion boards will allow participants to share insights, ask questions and build connections.
> Resource library: The library features a growing collection of articles, videos and guides on a variety of agricultural topics.

At least one new course will be launched each quarter. Course topics under development include QuickBooks for farm and ranch recordkeeping, livestock insurance, and crop insurance.

“Whether you are new to agriculture or a seasoned professional, this platform will provide access to the knowledge, skills and support needed to thrive in today’s agricultural landscape,” Groskopf said.

For more information, including how to enroll, visit https://wia.unl.edu. Questions can be emailed to wia@unl.edu.



NEBRASKA CHICKENS AND EGGS


Nebraska egg production during January totaled 221 million eggs, up from 210 million in 2024. January egg production per 100 layers was 2,526 eggs, compared to 2,528 eggs in 2024.

All layers in Nebraska during January 2025 totaled 8.74 million, up from 8.30 million the previous year, according to the USDA's National Agricultural Statistics Service.

January Egg Production Down 4 Percent

United States egg production totaled 8.86 billion during January 2025, down 4 percent from last year. Production included 7.57 billion table eggs, and 1.30 billion hatching eggs, of which 1.20 billion were broiler-type and 100 million were egg-type. The total number of layers during January 2025 averaged 363 million, down 4 percent from last year. January egg production per 100 layers was 2,440 eggs, down slightly from January 2024.
                                    
All layers in the United States on February 1, 2025 totaled 357 million, down 5 percent from last year. The 357 million layers consisted of 292 million layers producing table or market type eggs, 61.9 million layers producing broiler-type hatching eggs, and 3.92 million layers producing egg-type hatching eggs. Rate of lay per day on February 1, 2025, averaged 78.9 eggs per 100 layers, up slightly from February 1, 2024.



Effects of early diet options in beef X dairy calves


Results from a recent study on how early nutrition can affect finished beef health, performance, and carcass quality in beef x dairy calves provided some clarity and some surprises for Iowa State University researchers. Iowa Beef Center research scientist Garland Dahlke shared information from the project with attendees at the 2025 Feedlot Forum in northwest Iowa. He said the study focused on short and longer-term effects of different diets in the first five months of life.

“We primarily looked at calf starter and the level of nonstructural carbohydrate concentration (NSC), and the effect this may have on the rest of the calf’s life and subsequent carcass composition,” he said. “Three groups of Angus x Holstein steer calves were followed during the two-year project.”

For the first stage, from birth to weaning at approximately two months of age, the calves were divided into two calf starter treatments: one fed a higher NSC (30%) and one fed a moderate level (17%). From age two through five months, calves from each of the initial two groups were split into a similar pelleted diet to the initial 30% NSC diet vs a total mixed ration. All calves in this stage were in group housing at the ISU Dairy and then at the ISU Beef Nutrition farm near Ames.

After completing the wean-to-grower phase at approximately 850 pounds, calves were moved to the ISU Armstrong Research Farm near Lewis. All received the same ration from five months of age until finish.

Dahlke said these early diet treatments had a significant impact on the incidence of liver abscess. Those calves receiving the moderate NSC starter followed by a fairly energy- and protein-dense total mixed ration (TMR) had a significantly lower incidence of both liver abscesses as well rumen/GI lesions when compared to calves on the higher NSC level and maintained on this NSC level beyond the calf starter phase, or even those moved to the TMR after the calf starter phase.

“Feedlot performance and carcass results were not significant between treatments when calves were fed to 1450 pounds of final live weight,” he said. “There was a trend beginning to appear where those animals receiving the moderate NSC and transitioned to the TMR were performing better later in life and some significance may appear if these calves were fed until 1600 pounds.

“The young age of these calves would tend to indicate that rumen development is rudimentary and may be enhanced by the diet composition,” Dahlke said. “Based on these results and the impact early nutrition has over the long run, a next logical step would be to focus attention on composition of the initial calf starter, intentionally including more digestible fiber sources and better profile of amino acids.”



NPPC’s Cook: Pork Industry Outlook Improving in 2025

 
National Pork Producers Council economist Holly Cook provided a hog market update and economic outlook on a webinar for members of the Iowa Farm Bureau Federation recently.
 
Overall, profit conditions have improved significantly for pork producers compared to 12 months ago. Cook highlighted reports from Iowa State University showing that the average return for farrow to finish producers in 2024 was a negative $1 per hog, as severe losses in Q1 2024 were nearly offset by positive returns from April to December, averaging $7 per head. This represents a significant improvement from how producers entered 2024.
 
Cook’s update also showed:
    The average cost of production in 2024 decreased by 12%, or $24 per head, due to lower average feed costs.
    Average producer-sold net hog prices for mid-February were up $10 per carcass hundred weight compared with the same week last year; weekly net negotiated prices were up $17.
    Hog slaughter is down 1.1% year-to-date, but due to heavier carcass weights, pork production is down less than 1%.
    USDA forecasts show a 2.7% increase in pork production along with a 4.0% increase in hog prices expected for 2025.
    The breeding herd over the past five years has declined 8.4%, but continued growth in the number of pigs saved per litter resulted in a new record-high pig crop reported for the September-November period.
    Pork exports set new volume and value records in 2024 and remain critical to the wholesale pork demand picture.

Based on reports from USDA’s Risk Management Agency, expected gross margins for hog producers over the next 6 months are the third highest since 2011, behind only 2014 and 2021.