Monday September 30 Ag News

 Preventing and Responding to Combine Fires
Amy Timmerman - NE Extension Educator - (article origionally published Sept 29, 2023)

As we move into fall harvest, fire is of high concern due to weather conditions conducive for fires to move quickly throughout the landscape.

Beyond conducive weather conditions, equipment has changed dramatically over the last couple of decades. Compared to older machines, today’s equipment is bigger, more complex, and carries more oil and fuel. On combines, shields, panels and fuel tanks used to be made out of metal but are now mostly synthetic, which can easily catch on fire. When smoldering crop residue meets a hydraulic leak or fuel, a fire quickly starts and spreads throughout the machine.

It is important to note that improvements have been made on newer equipment to reduce fires. Radiator fans have increased in power over the years, with many spinning at 60 mph to keep debris off hot engine components.

For example, John Deere moved the air intake of the radiator on its 70 series combine to the top in 2007, compared to the 60 series where the air intake was lower down on the side, allowing flammable crop residue to more easily enter.

A study of about 9,000 combine fires completed several years ago confirmed that crop residue typically starts the fire by coming into contact with hot manifold, exhaust or turbocharger. The majority of fires — 76.7% — start in the engine area of the combine (Venem, M.T. et al 2002). However, the most devastating fires spread rapidly to other areas of the machine.

Fires become especially severe when fuel lines rupture from the heat or when a fire burns through a hydraulic hose. Soon the combine becomes an inferno, especially if the engine is still pumping out fuel or hydraulic fluid under pressure. Typically, when fires ignite one or more tires, the result is complete loss of the machine. Availability of fire extinguishers and quick response from local fire departments can prevent total loss.

The following is a guide that can help ensure a smoother and safter harvest season without fire emergencies.

Preventing Combine Fires

Keep Combines Clean
Keeping your equipment clean is the best way to prevent fires, especially around the engine, turbo charger and exhaust system. Keep in mind that the majority of fires are caused by crop residue. It is easy for crop residue to accumulate on the engine, wiring harnesses, lights and other cracks and crevices.  The majority of combine manufactures recommend cleaning the machine after shutting down at the end of the day at least. Battery or gas-powered leaf blowers are great tools to provide high quantities of air to move debris off the machine while out in the field. If machines are returned to the shop between fields, large air compressors can also be used to clean machines.

Also consider power-washing to remove grease and oil, which can allow a small fire to spread rapidly.  By removing excess grease and oil, this aids in improving machine efficiency and keeps equipment cool.  The exhaust components and turbochargers can reach 1,000-1,200oF, with surface temperatures reaching around 900oF. Crop residues have been reported to ignite at approximately 500oF and above.

Don’t Park Equipment Near Flashy Fuels
Let combines cool down before parking them inside a machine shed after harvesting all day. If leaving the combine in the field at the end of the day, try to park on a fire-resistant surface rather than in the middle of a harvest field. Sparks and malfunctions can occur at any time, and crop debris can continue to smolder if the machine is not cleaned at the end of the day. Parking combines in a recently disked part of the field or a grassy area away from standing stubble and the unharvested crop is advised. Alternately, consider disking a fire break around parked equipment if parking in areas with heavy fire fuels.

Reduce Combine Engine Load
Increasing harvest speed and putting combine engines under a lot of stress increases the chances of fires. It is important to note that new combine engines have been designed to meet new emission standards, which has resulted in higher engine temperatures. The new exhaust systems use diesel particulate filters to trap pollutants. As the filter become filled with pollutants, the engine cleans the filter by burning the soot out. In return, we get a very clean but extremely hot exhaust, especially during diesel particulate filter regenerations.

Keep Bearings Cool
A study out of Spain conducted in 2018 and 2019 found that bearings and belts caused 18% of combine fires. One way to ensure bearings are operating efficiently and staying cool is using an infrared thermometer with lasers, which can be purchased for around $50.

Check bearings once the machine has warmed up. Bearings typically run between 125-150oF. Once bearings are reaching temperatures above 180oF, damage can occur. If bearing reach temperatures above 300oF, shut the machine off immediately.

Avoid Harvesting During Extreme Fire Weather
Postponing harvest because weather is conducive for fires when it is hot, dry and strong winds are occurring can be very challenging. A study conducted by Venem, M.T., et al found that 48.5% of combine fires occurred between 2 p.m. and 4 p.m. when temperatures have peaked, and relative humidity is the lowest. Days when wind speed is greater than 20 mph, temperatures are at or above 90oF and relative humidity below is 30% are more conducive to combine fires and crop fires.

More tips here:  https://cropwatch.unl.edu/2022/preventing-and-responding-combine-fires.



NeFU 111th Annual State Convention to be Held in Columbus

Nebraska Farmers Union (NeFU) announced their Board of Directors have selected Columbus’s Quality Inn and River’s Edge Convention Center, December 6-7 to host their 111th annual State Convention. Participants will elect officers, set policy, conduct the organization’s business, and hear from speakers on issues facing agriculture.

The Nebraska Farmers Union block rates for rooms is $115 for King Beds and $125 for Queen Beds. Call (402) 564-1492 to book rooms by the November 20th booking deadline. NeFU reminds members it is easy to cancel a reservation if needed. Reservations after the deadline are always a gamble as to both availability and price.

NeFU President John Hansen said “It is important that our members attend and participate in the operation of their general farm organization at all levels, local, state, and national. Members are the grassroots that drives our service organization. The Quality Inn and River’s Edge Convention Center is an excellent facility and their staff does an outstanding job with their food and services. We strongly encourage area members and the public to join us for our 111th NeFU state convention. It is in a good central location.”

NeFU delegates will elect three delegates and three alternates from Nebraska to the 124th National Farmers Union Convention to be held at the Omni Oklahoma City Hotel in Oklahoma City March 9-11, 2025. “President Hansen said “When our NFU Conventions are within comfortable driving distance, it gives more of our members the opportunity to attend. Our National Farmers Union Conventions are impressive events, and they always draw top flight speakers. They are a great way to appreciate the size, scope, and diversity of our national family farm and ranch advocacy organization. The local issues facing agriculture is a bit different in Hawaii, Alaska, Texas, Nebraska, California, and New England states, but the big picture issues facing agriculture are very similar.”

In addition, Delegates will also elect NeFU Board of Directors in Districts 2, 4, and 6 to three-year terms.

Graham Christensen, NeFU District 6 Board of Director from Oakland said, “District 6 is looking forward to hosting this year’s State Convention. NeFU is in the middle of the action on a wide range of issues that impact family farmers and ranchers. It is always good to get together and break bread with folks from around the state that share our passion for family farm agriculture and protecting our precious soil and water resources for future generations. We have a lot to celebrate, and a lot to plan for as we work together to build a better and more sustainable future.”



Allen FFA Test Plot Nite is Oct 1

Allen FFA is hosting its test plot night on Tuesday October 1st from 5:00pm to 7:00pm.  The location of the plot is two miles south and one mile west of Allen... at the junction of 866 Rd. and 584th Ave.  There are 6 brands and 20 different varieties represented in the plot.  For more information email amrastede@nntc.net.  



CAP Webinar: Pasture, Rangeland, Forage Insurance for Livestock Producers
Oct 24, 2024 12:00 PM
With Jay Parsons, Professor and Director, Center for Agricultural Profitability

With coverage on over 8 million acres in Nebraska, Pasture, Rangeland, Forage (PRF) insurance has become a part of doing business for many livestock producers in Nebraska. The signup deadline for 2025 PRF insurance coverage is December 1. In this webinar, we will discuss several PRF coverage strategies, associated implications, and historical performance of PRF using examples for Nebraska grids. An overview of the PRF insurance product and performance will be provided to help producers decide if and how they may want to incorporate PRF insurance into their risk management plans.

Miss the live webinar or want to review it again? Recordings are available — typically within 24 hours of the live webinar — in the archive section of the Center for Agricultural Profitability's webinar page, https://cap.unl.edu/webinars. Use this link also to register for the webinar.  



Determining a Fair Rent for Farm Buildings
Glennis McClure, Extension Educator, Farm and Ranch Management Analyst

Establishing a fair rent for farm buildings and storage facilities involves multiple factors. There isn’t a universal formula, as conditions vary depending on building type, usage, and local market conditions. However, a comprehensive evaluation of both fixed and variable costs, as well as cash and non-cash expenses, is essential.

Fixed Costs
Fixed costs persist whether the facility is in use or not and include:
    Depreciation: Buildings lose value over time, a non-cash cost factored into rent. Depreciation can be calculated by subtracting the building's salvage value from its initial value (excluding land) and dividing it by its estimated useful life.
    Property Taxes: Taxes must be paid regardless of whether the building is in use (cash expense).
    Insurance: Buildings should be insured for liability and physical damages. Insurance is a cash-fixed cost but may vary based on the condition and usage of the building.
    Repairs: While repair costs can vary depending on usage, they are generally considered a cash-fixed cost.
    Interest Costs: Loan interest is a cash-fixed cost if the building is financed. There is also the opportunity cost of ownership (a non-cash cost), which reflects what could be earned if the building were sold and the funds invested elsewhere.

Variable Costs
Variable costs fluctuate based on the building's usage. These are typically cash costs and include:
    Repairs Based on Usage: Higher usage may lead to increased wear and tear, resulting in higher repair costs.
    Insurance: More frequent use could lead to higher insurance premiums.
    Utilities: Utility costs, such as electricity, water, and heating, vary with the intensity of the building's use.

Additional Factors to Consider When Setting Rental Rates
When determining a fair rent, also consider the following:
1.     Size: Larger buildings with greater capacity generally command higher rent due to  increased utility.
2.     Repair Costs: The building's current condition will affect maintenance costs. Consider who will handle repairs, and how security or monitoring of the facility will be managed.
3.     Insurance: Depending on the building’s condition, location, and usage, insurance costs could be a significant figure to consider.
4.     Condition: Newer, well-maintained buildings may command higher rent than older, deteriorating ones.
5.     Location: Proximity to main roads, markets, or infrastructure can increase a building’s desirability and rental rate.
6.     Risk of Accidents or Type of Usage: Buildings used for high-risk operations or intensive farming may require higher rent to cover potential liabilities.
7.     Other Factors: Noise, odor, and traffic generated by building use can also influence rent, especially if the building is near residential areas.

See several calculations and senarios here:  https://cap.unl.edu/management/determining-fair-rent-farm-buildings.

Calculating building costs can provide a starting point or guide to begin negotiations. Determining rent does not need to be just from the owner’s perspective. It is also essential to understand what a user or the renter is willing to pay.  Rental agreements should always be in writing. Written agreements can provide details for better understanding by both the owner and renter and as a reminder of their obligations.



Smith, Craig, Colleagues Introduce Bipartisan Bill to Codify Year-Round E15

Friday, Reps. Adrian Smith (R-NE) and Angie Craig (D-MN) along with Reps. Dusty Johnson (R-SD), Nikki Budzinski (D-IL), Mariannette Miller-Meeks (R-IA), and Sharice Davids (D-KS) introduced the Nationwide Consumer and Fuel Retailer Choice Act. This bipartisan, bicameral legislation would extend the Reid vapor pressure (RVP) volatility waiver to enable the year-round, nationwide sale of ethanol blends up to 15 percent. Smith, Craig, and Johnson are co-chairs of the Congressional Biofuels Caucus.

The bill is the House companion to the Senate bill S. 2707 introduced by Sen. Deb Fischer (R-NE).

"At a time when agricultural producers are struggling, uncertainty in the energy market is looming, and consumers are paying more at the pumps, the United States cannot afford to leave any opportunity to boost energy production on the table," said Rep. Smith. "Since I first introduced similar legislation, I have been pushing EPA to allow the uninterrupted sale of E15. Flexibility and greater consumer choice strengthens the U.S. fuel market, and Nebraska's farmers have the capacity to meet demand. I thank Rep. Craig, Sen. Fischer, and my House colleagues for their cooperation to unlock this sustainable fuel source and provide relief for hard-working Americans at the fuel pump."

"E15 supports our farmers, is cleaner for the environment, and lowers the price of gas. Our bipartisan legislation is the only permanent, nationwide solution to unleashing the power of year-round E15. It’s why we’ve been able to bring together a diverse group of stakeholders from the oil/gas, biofuel, ag, and transportation sectors to support our legislation. I am confident that a path forward exists in both the Senate and the House and look forward to working with Congressman Smith to ensure our bill becomes law," said Sen. Fischer.


In the House, additional cosponsors of the Nationwide Consumer and Fuel Retailer Choice Act include Reps. Darin LaHood (R-IL), Eric Sorensen (D-IL), Mike Flood (R-NE), Sam Graves (R-MO), Ashley Hinson (R-IA), Randy Feenstra (R-IA), Dan Kildee (D-MI), Brad Finstad (R-MN), Elissa Slotkin (D-MI), Mary Miller (R-IL), Mark Alford (R-MO), Jake LaTurner (R-KS), Ron Estes (R-KS), Greg Landsman (D-OH), Marcy Kaptur (D-OH), Mike Carey (R-OH), Michelle Fischbach (R-MN), Greg Pence (R-IN), Max Miller (R-OH), Tracey Mann (R-KS), Ann Wagner (R-MO), Robin Kelly ( D-IL), Mike Bost (R-IL), Zach Nunn (R-IA), Michael Guest (R-MS), Don Bacon (R-NE), Blaine Luetkemeyer (R-MO), and Buddy Carter (R-GA).

Sen. Fischer’s Senate companion to the bill is cosponsored by Sens. Tammy Duckworth (D-IL), Shelley Moore Capito (R-WV), Pete Ricketts (R-NE), John Thune (R-SD), Mike Rounds (R-SD), Roger Marshall (R-KS), Joni Ernst (R-IA), Chuck Grassley (R-IA), Jerry Moran (R-KS), John Hoeven (R-ND), Cindy Hyde-Smith (R-MS), Roger Wicker (R-MS), Tammy Baldwin (D-WI), and Dick Durbin (D-IL).

BACKGROUND:

In Congress, Rep. Smith has long championed the issue of year-round availability of E15. This past year, he pushed the administration to extend the availability of E15 during the summer to provide American consumers with access to an affordable biofuel alternative at their local gas station.

The Nationwide Consumer and Fuel Retailer Choice Act has broad support from stakeholders. Below are statements in support of the bipartisan legislation:

"Drivers across Nebraska deserve year-round access to E-15 fuel — and thankfully, Representative Smith is answering that call. Families nationwide will benefit from the lower prices and lower emissions it will bring — and hardworking ethanol producers here in Nebraska will gain the certainty they deserve when filling that demand. We appreciate Representative Smith and his colleagues for taking up this bill in the House, and we call on every member of Congress to pass this bipartisan legislation in both chambers as soon as possible," said Renewable Fuels Nebraska Executive Director Dawn Caldwell.

"Providing for year-round access to E15 is a practical step in saving money for consumers, reducing emissions for our environment and is approved for 95% of the vehicles on the road today," said Chris Grams, president of the Nebraska Corn Growers Association. "We deeply value and appreciate the continual leadership of Representative Smith in his efforts to introduce this much needed approach to advance the use of ethanol across the United States. Year-round E15 creates a positive impact and develops demand for farmers locally, statewide and nationally."




Growers Applaud Move by U.S. House Members to Expand Ethanol Access

The National Corn Growers Association (NCGA) applauded a bipartisan group of members of the U.S. House for introducing the “Consumer and Fuel Retailer Choice Act” today, providing consumers with year-round access to higher blends of ethanol.

“This legislation would remove needless limits on the sale of ethanol, particularly during the summer months, helping us further reduce greenhouse gas emissions, cut prices at the pump while helping corn growers by providing a steady market for ethanol.” said Minnesota corn grower and NCGA President Harold Wolle. “The members of Congress introducing and co-sponsoring this legislation clearly care deeply about the economic wellbeing of farmers and rural America.”  

Reps. Adrian Smith (R-Neb.), Angie Craig (D-Minn.), Sharice Davids (D-Kan.), Dusty Johnson (R-S.D.), Nikki Budzinski (D-Ill.), and Mariannette Miller-Meeks (R-Iowa) are sponsoring the legislation.

Under current federal policy, 15% blends of ethanol, often called E15, cannot be sold at terminals during the summer months. But the Clean Air Act gives EPA authority to temporarily waive these requirements to address pressing concerns, such as fuel shortages.

The policy has left corn growers who rely on the sale of ethanol with a great deal of uncertainty. Drivers have also been faced with higher gas prices during the summer vacation season.

The Biden administration has issued waivers over the last few years. But growers and many Midwest governors have called for a permanent fix to the problem. Today’s legislation would offer that solution.

Similar legislation, introduced by Sens. Deb Fischer (R-Neb.), Tammy Duckworth (D-Ill), Sen.  Shelley Moore Capito (R-W.Va.) and Tammy Baldwin (D-Wis.), has been pending in the Senate. Corn grower leaders have also supported that legislation.

"Our champions in both chambers of Congress have sponsored and co-sponsored sound and sensible legislation that will remove a major market barrier, for us” Wolle said. “Now we call on their colleagues and the president to do what it takes to ensure this legislation becomes law.”



RFA Welcomes House Introduction of Year-Round E15 Legislation

The Renewable Fuels Association today applauded members of the U.S. House for introducing the Nationwide Consumer and Fuel Retailer Choice Act, legislation that would make permanent the year-round availability of lower-cost, lower-carbon E15 fuel nationwide. RFA specifically thanks Reps. Adrian Smith (R-NE) and Angie Craig (D-MN), along with Mariannette Miller Meeks (R-IA), Nikki Budzinski (D-IL), Dusty Johnson (R-SD) and Sharice Davids (D-KS) for leading introduction of the bill, which had an additional 29 co-sponsors at the time of introduction.

“This bipartisan legislation would finally bring nationwide consistency and stability to the marketplace and eliminate the need for last-minute emergency waivers. Ethanol producers, oil refiners, fuel retailers, equipment manufacturers, farmers, and consumers have all rallied behind this commonsense approach,”  said RFA President and CEO Geoff Cooper. “We thank Reps. Adrian Smith, Craig, Miller Meeks, Budzinski, Johnson and Davids, and their fellow renewable fuel supporters in the House for continuing to fight for fair market access for our nation’s farmers and ethanol producers. With just a few months left in this Congress, we urge lawmakers to swiftly adopt this bill and deliver a win for American families seeking cleaner, lower-cost fuel options.”

The Nationwide Consumer and Fuel Retailer Choice Act would harmonize fuel volatility regulations for ethanol-blended fuels across the country, allowing for the year-round sale of E15 in conventional gasoline markets. It also would supersede a regulation allowing eight Midwest states to offer year-round E15 starting in 2025, as that regional approach would no longer be necessary with a federal fix in place.

Additional House bill co-sponsors include Reps. Darin LaHood (R-IL), Eric Sorensen (D-IL), Mike Flood (R-NE), Sam Graves (R-MO), Ashley Hinson (R-IA), Randy Feenstra (R-IA), Dan Kildee (D-MI), Brad Finstad (R-MN), Elissa Slotkin (D-MI), Mary Miller (R-IL), Mark Alford (R-MO), Jake LaTurner (R-KS), Ron Estes (R-KS), Greg Landsman (D-OH), Marcy Kaptur (D-OH), Mike Carey (R-OH), Michelle Fischbach (R-MN), Greg Pence (R-IN), Max Miller (R-OH), Tracey Mann (R-KS), Ann Wagner (R-MO), Robin Kelly ( D-IL), Mike Bost (R-IL), Zach Nunn (R-IA), Michael Guest (R-MS), Don Bacon (R-NE), Blaine Luetkemeyer (R-MO), Buddy Carter (R-GA), and Jason Smith (R-MO).

The bill is the House companion to the Senate bill S. 2707 introduced by Sen. Deb Fischer (R-NE) and cosponsored by Sens. Tammy Duckworth (D-IL), Shelley Moore Capito (R-WV), Pete Ricketts (R-NE), John Thune (R-SD), Mike Rounds (R-SD), Roger Marshall (R-KS), Joni Ernst (R-IA), Chuck Grassley (R-IA), Jerry Moran (R-KS), John Hoeven (R-ND), Cindy Hyde-Smith (R-MS), Roger Wicker (R-MS), Tammy Baldwin (D-WI), and Dick Durbin (D-IL).

Background
In 2023 and continuing through 2024, RFA and the American Petroleum Institute assembled a broad coalition of energy and agriculture organizations that called on Congress to quickly adopt legislation to permanently resolve inconsistent fuel volatility regulations. RFA estimates that nearly 97 percent of registered vehicles on the road today are legally approved by the U.S. Environmental Protection Agency to use E15, and the vast majority also carry the manufacturer’s endorsement to use E15. A recent CSP survey found that one out of every five fuel retailers plan to add the E15 blend at their locations in the coming year; more than 2,800 fuel stations currently carry the blend.



Biofuel Champions Introduce Bipartisan E15 Fix in House of Representatives

Growth Energy, the nation’s largest biofuel trade association, commended a bipartisan group of House lawmakers for introducing a bill today that would allow for the year-round nationwide sale of E15—a fuel blend made with 15% American bioethanol that's more affordable and better for the environment than standard gasoline.

“E15 is one of the best ways to lower costs for consumers while also reducing our carbon emissions. For the past six summers, hardworking families across America have enjoyed big summer savings on E15 ranging from 10 to 30 cents per gallon, with some locations selling the fuel for more than a dollar less per gallon,” said Growth Energy CEO Emily Skor. “But over the last three summers, those savings were only possible thanks to last-minute intervention by EPA. This bill will finally fix the outdated law that threatens to take E15 off the market when consumers need it most during the busy summer driving season.  

“We thank Representative Smith (R-Neb.), Representative Craig (D-Minn), and the bipartisan group of cosponsors for their leadership to ensure we preserve consumer access to lower-carbon, more-affordable fuel options nationwide all year round. With bipartisan bills now introduced in both chambers of Congress, this is our chance to finally get this commonsense legislation across the finish line."

The bill introduced today is the House version of S. 2707, the Nationwide Consumer and Fuel Retailer Choice Act. The legislation would allow the year-round, nationwide sale of ethanol blends higher than 10%, provide limited retroactive relief to small refiners, and supersede a recent effort to ensure year-round access to E15 in eight Midwest states.   



ACE Welcomes House Bill to Allow Nationwide E15 Year-Round

The American Coalition for Ethanol (ACE) welcomed the introduction of the Nationwide Consumer and Fuel Retailer Choice Act by House Reps. Adrian Smith (R-NE) and Angie Craig (D-MN) along with Reps. Dusty Johnson (R-SD), Nikki Budzinski (D-IL), Mariannette Miller-Meeks (R-IA) and Sharice Davids (D-KS). The bill is the House companion to the Senate bill S. 2707 introduced by Sen. Deb Fischer (R-NE). This bipartisan, bicameral legislation would extend the Reid vapor pressure (RVP) volatility waiver to enable the year-round, nationwide sale of ethanol blends up to 15 percent. ACE CEO Brian Jennings issued the following statement:

“We’re grateful to bipartisan leaders in the House for introducing this critically important legislation which would once and for all ensure nationwide and permanent E15 availability. This bipartisan House companion legislation demonstrates support for year-round E15 is growing in Congress. We will continue working with our Senate and House supporters to push for enactment of this legislation.”




Three Things Farmers Need to Know About Evolving Weather Patterns

Changing precipitation patterns continue to challenge farmers across the Corn Belt, according to Dennis Todey, director of USDA’s Midwest Climate Hub.

“As the agricultural landscape evolves, it’s vital to keep farmers informed with the latest data and insights,” said Todey. “Understanding changes in weather patterns and other factors empowers them to make better decisions and optimize their operations.”

Speaking to farmers in the Pivot Bio booth at the 2024 Farm Progress Show, Todey covered a range of topics, from the potential threat of an early freeze to the changing dynamics of precipitation and its implications for growing seasons. Here are three key takeaways from Todey that every farmer should know to stay ahead of evolving weather patterns:

1.      Early-Freeze Concerns Are Minimal
Todey reassured farmers that based on current weather models and historical data, there is no imminent threat of an early freeze this season. He highlighted that freeze-risk assessments are generally guided by trends such as seasonal temperature patterns and climatic conditions, which currently do not indicate a high probability of frost.

2.      Growing Seasons Are Extended Due to Warming Trends
Warming trends have resulted in longer growing seasons, with the average dates for last spring and first fall freezes shifting. This provides more time for crop growth but also introduces new challenges for farmers, such as an increase in insects and weeds.

3.      Rainfall Patterns Are Shifting
The Corn Belt will still experience moderate rains; however, farmers should expect larger intense rainfalls. These heavy rainfalls, especially in the spring, can lead to rapid soil saturation, runoff, and potential erosion, impacting crop health and soil structure. Todey says this change in rainfall distribution affects soil-moisture levels. Additionally, rainfall is becoming more variable as to when or where it occurs during the year.

“While farmers in the Corn Belt faced many challenges this year, the potential for nitrogen loss through leaching and denitrification was especially prevalent during the early planting season, when there was so much rain,” said Clayton Nevins, Ph.D., Pivot Bio senior agronomic scientist.

“Not only is a farmer’s nitrogen investment gone, but it can also lead to nitrogen deficiencies in crops. This is evident when we see standing water and yellow corn leaves, like we did this year. Our goal at Pivot Bio is to help farmers solve for a percentage of nitrogen loss by diversifying their fertilizer sources with nitrogen-fixing microbes that live on the plants’ roots and provide consistent access to nitrogen.”

Friday September 27 Ag News

Nebraska Farm Bureau Endorses Candidates in Regents, Board of Education, and NPPD Races

 Nebraska Farm Bureau, the state’s largest general agriculture organization, is pleased to announce the endorsement of five candidates seeking to serve the state in various elected positions. Endorsements made by the Nebraska Farm Bureau Political Action Committee (NEFB-PAC) are based on the candidate’s positions on agricultural and rural issues and recommendations from district evaluation committees made up of farmer and rancher members.

“The candidates have shown a remarkable understanding of the significance of agriculture to Nebraska,” said Katie Olson, who serves as the first vice president of Nebraska Farm Bureau and chair of NEFB-PAC. “They all display a comprehensive awareness of the challenges facing farmers and ranchers across the state, along with a commitment to enhancing agriculture to bolster the state's economy.”

NEFB-PAC endorsed candidates seeking election:

University Board of Regents
Elizabeth O'Connor -- District 4
Rob Schafer –District 5

State Board of Education
Linda Vermooten – District 2
Lisa Schonhoff -- District 3

Nebraska Public Power District
Robin Hinrichs – Subdistrict 6

“We look forward to providing support for all the candidates as they seek to represent the interests of Farm Bureau members throughout state,” said Olson.



Nebraska Cattlemen Supports Pete Ricketts for U.S. Senate

The Nebraska Cattlemen (NC) Board of Directors are proud to announce their support of Pete Ricketts for the United States Senate.

“Pete Ricketts champions policies to strengthen Nebraska’s beef cattle industry and fights against the big government overreach harming producers’ families and operations. Nebraska Cattlemen proudly supports Pete Ricketts as he is a longtime partner of the cattle community and will continue working to keep the beef industry thriving,” Executive Vice President Laura Field stated.

“Extreme climate activists are trying to destroy the cattle industry. We won’t stand for that in the Beef State,” Ricketts said. “I’m honored to earn the backing of the Nebraska Cattlemen. I look forward to continuing to work with beef producers to protect property rights, stop big government overreach, and strengthen Nebraska agriculture.”



With Guidelines Clarified, Fuel Retailers Surge Toward Compliance with Iowa's E15 Access Standard

Friday, Iowa’s cost-share Renewable Fuels Infrastructure Program (RFIP) awarded over $4 million in grants for Iowa fuel retail locations to add E15 (15% ethanol, 85% petroleum) to 86 retail sites throughout the state. Under Iowa’s E15 Access Standard adopted in 2022, retailers have until January 1, 2026 to offer E15 for sale to Iowa motorists. Earlier this year, the Iowa Legislature streamlined E15 requirements and increased the RFIP grant size.

“The move to E15 as the ‘new normal’ continues to accelerate,” said Iowa Renewable Fuels Association (IRFA) Executive Director Monte Shaw. “This is great news for consumers who can save 15-25 cents per gallon with E15 and for Iowa farmers who need expended ethanol markets to bolster prices. We’re also seeing more locations simply swap out E10 for E15. That’s a trend that we believe will continue. Today’s grants were the first under the new rules and we saw a very robust response.”

New legislation, signed into law in May 2024, allows retailers to install fuel dispensers compatible with the fuel being offered, in this case E15, instead of the more strict and expensive E85 standard during the transition period through December 31, 2025. Starting January 1, 2026 through June 30, 2030, new dispensers must be compatible with E40 blends. Beginning July 1, 2030, the dispenser requirement reverts back to E85 compatibility.

“There is no reason for retailers to miss the 2026 deadline for offering E15,” stated Shaw. “Rules have been streamlined. Grant sizes and funding have increased. Year-round E15 has been approved in Iowa. Every Iowa motorist deserves the cost-saving option of E15.”

In addition to E15 grants, RFIP also have awarded $1.75 million to 49 retail fuel sites to add biodiesel blends. Retailers receiving these grants agree to sell at least a B11 blend (11% biodiesel) during the summer and at least a B5 blend during the winter months. Approximately three-quarters of the biodiesel produced in Iowa is made from soybean oil. Distillers corn oil from ethanol plants, animal fats, canola oil and used cooking oil makes up the other biodiesel feedstocks.

Before today’s awards, the RFIP program has distributed more than $53.5 million to help fund ethanol and biodiesel infrastructure across Iowa, allowing retailers to add necessary equipment to their stations to offer higher blends of biofuels. The program has led to millions of dollars of private economic investment and hundreds of new stations offering higher blends of biofuels at the pump.



U.S. Pork Producers, Veterinarians Protected from Misguided Antimicrobial Reduction Mandate
 
In a victory for America’s pork producers and swine veterinarians, the National Pork Producers Council (NPPC) today celebrated the United Nations’ (UN) decision to reject proposed on-farm target reductions of antimicrobials. Instead, the UN declaration on antimicrobial resistance invests in stewardship programs and strengthens veterinarians’ roles on the farm, which NPPC strongly supports.
 
Without NPPC’s leadership and science-based voice in these discussions, by 2030, the UN could have implemented a 30% global on-farm reduction in antimicrobials, as well as limits on the use of certain antibiotics in animal agriculture.
 
According to the U.S. Food and Drug Administration, domestic sales of all medically important antimicrobials intended for use in food-producing animals decreased by 33% between 2016 and 2017.
 
“Pork producers care about the health of their pigs, as healthy pigs ensure safe pork,” said Dr. Ashley Johnson, NPPC director of food policy. “Efforts to dictate on-farm production practices – especially those not rooted in science – are harmful in nature and undermine veterinarians’ ability to best care and treat animals.”
 
NPPC advocates for pork producers and veterinarians’ freedom to judiciously establish and maintain herd health through a valid Veterinarian-Client-Patient Relationship (VCPR), including three times this year on a global stage (here, here, and here).
 
Through a VCPR, pork producers and veterinarians work together to customize a plan to protect both animal and human health, which may include using antimicrobials. A mandated reduction in antimicrobial use would compromise veterinarians’ ability to provide the best possible care for pigs.
 
In addition to utilizing a VCPR, the pork industry participates in the multi-agency One Health collaborative to optimize the health of people, animals, and ecosystems on a local, regional, national, and global level.
 
NPPC also supports increased antimicrobial stewardship programs that promote animal and human health, decrease antimicrobial resistance, and protect the food supply.



Dairy Market Report: U.S. Dairy Markets See Strong Exports and Consumption Growth

The U.S. average all-milk price stayed constant from June to July, even as futures markets and USDA estimates indicate rising prices in upcoming months.

Still, the cost of dairy feed, as calculated by the Dairy Margin Coverage feed cost formula, dropped by $0.66/cwt during the month, boosting the July margin to $12.33/cwt. That’s the fourth highest monthly margin since margin protection became the basic dairy safety net program in January 2015.

Total U.S. fluid milk consumption was higher than a year earlier during over half of the past 10 months, through July. Yogurt, butter and total cheese, especially other than American types, saw positive growth in use during May-July. July U.S. dairy exports were up substantially over their average levels during the first half of this year, at 17.4% of total U.S. milk solids production compared to an average of 16.4% during the first half. July marked the 13th consecutive month with lower milk production than a year earlier, during which period milk production averaged -0.8% below a year ago, while milk solids production averaged -0.2% below a year ago.

View Full Report https://www.nmpf.org/u-s-dairy-markets-see-strong-exports-and-consumption-growth/



Cattle shortage - a catalyst for industry growth

The U.S. cattle industry is in a holding pattern as producers and analysts closely monitor conditions for signs of herd expansion. After hitting historically low inventory levels, the beef cattle industry is waiting for the right moment to rebuild.

Current numbers have dropped to lows not seen in over 60 years, raising questions about when expansion will begin.

According to Rob Ziegler, a University of Wyoming Extension specialist, several factors are influencing the delayed expansion of the U.S. beef cow herd.

“The U.S. beef cow herd inventory has received significant attention recently due to historically low levels driven by market prices and drought conditions that have incentivized producers to sell,” Ziegler explained.

Droughts have severely impacted the cattle industry during key periods, including 2011-2014 and 2021-2023, coinciding with contraction phases in the cow cycle.

Ziegler highlighted that examining cow slaughter numbers during these periods could provide insight into current producer intentions and the future market trajectory.

During the last cycle, beef cow slaughter peaked midway through the contraction phase, with expansion following a few years later. In 2011, beef cow slaughter reached 3.9 million head before dropping to 2.2 million in 2015 when expansion started.

In the current cycle, 2022 marked the slaughter peak with nearly 4 million head. Since then, cow slaughter declined by 12% in 2023, and projections suggest 2024 will see even lower numbers.

“If history repeats itself, as it did in 2011, we may have another one to two years of contraction before moving into the expansion phase,” Ziegler noted.

However, despite strong feeder prices, elevated interest rates and higher input costs in recent years have negatively impacted income per cow.

This raises concerns about whether current margins will be sufficient to encourage herd expansion within that timeframe.

While market conditions are showing signs of improvement, producers remain cautious, awaiting clearer signals that an expansion phase is on the horizon. The cattle industry continues to adapt, navigating economic challenges as it prepares for the next cycle of growth.



Council Meets With Stakeholders To Support Higher Ethanol Blend Rates In Canada

This week, U.S. Grains Council (USGC) Regional Ethanol Manager for the European Union, United Kingdom and Canada Stephanie Larson traveled to Ottawa, Ontario and Quebec City, Quebec to meet with government officials and discuss how the U.S. industry can further support Canada’s ongoing transition to higher ethanol blending rates.

“Canada is the top export market for U.S. ethanol, purchasing 590 million gallons during the 2022/2023 marketing year (MY) and already surpassing that figure during the first 11 months of MY 2023/2024 (598 million gallons) as U.S. producers benefit from a near 100 percent market share of ethanol imports in Canada. And there is still room to grow as the country continues its commitment to reduce carbon emissions,” Larson said.

While there is a nationwide mandate to blend gasoline with five percent ethanol (E5) in Canada, many provinces voluntarily set higher blend rates within their jurisdictions. Ontario and Quebec will both require E11 and E12 blends, respectively, by next year and the Canadian government recently announced plans to develop sustainable aviation fuel (SAF) facilities, creating significant additional demand for U.S. producers to meet.

Larson was joined by Helena Jette, director of market development and biofuels for the Indiana Corn Growers Association, Indiana Corn Marketing Council and Indiana Soybean Alliance, and Christopher Malone, vice president of market development for Indigo Ag.

The first day of the program included meetings with staff from Environment and Climate Change Canada and Natural Resources Canada, two of the governmental bodies responsible for overseeing the country’s goals and regulations toward fighting the climate change crisis. While in Ottawa, the team also met with representatives from Agriculture and Agri-Food Canada.

The group concluded its meeting itinerary in Quebec City with advisors from the Ministry of the Environment, the Fight Against Climate Change, Wildlife and Parks and the Ministry of Economy, Innovation and Energy.

“Canada has the potential to become the first billion-gallon market for U.S. ethanol as the country continues to develop progressive policies in the transportation sector, and maintaining connections with key Canadian policymakers and stakeholders through these meetings will be crucial to maintaining the privileged position enjoyed by U.S. ethanol in the Canadian market,” Larson said.



National Farmers Union Joins Global Call for Farmer-Centric and Innovative Food Systems

National Farmers Union (NFU) President Rob Larew joined leaders from G7 countries' farmer organizations in Ortigia, Sicily, to emphasize the crucial role farmers play in shaping sustainable food systems.

Alongside the Canadian Federation of Agriculture (Canada), FNSEA (France), DBV (Germany), JA Zenchu (Japan), Coldiretti (Italy), CIA Agricoltori Italiani (Italy), and the National Farmers' Union (United Kingdom), with the support of the World Farmers Organization, this joint declaration highlights a critical time for the world to invest in sustainable, resilient, and competitive food systems.

"Family farms of the future cannot merely be environmentally sustainable – they must also be economically sustainable. It will take all of us to tackle the value chain, competition and resilience challenges farmers face across the globe,” said NFU President Rob Larew. “NFU looks forward to working with our international partners to ensure future investments in agriculture, whether from the public or private sector, are voluntary, farmer-led and make progress toward greater fairness for farmers.”

Key recommendations outlined in the declaration include greater public investment in sustainable and climate-friendly agricultural practices, the reinforcement of fair international trade based on reciprocity and transparency, and the advancement of farmer-centric innovation that bridges the gap between producers and the research community. The declaration advocates for a balanced approach to food systems, investing in both local, short value chains that support thriving communities and fair, international long value chains that bolster global food security and sustainability.

These measures are crucial not only for G7 countries but for the global effort to address the dual challenge of feeding a growing population while mitigating climate change. This unified call from global farm organizations underscores a powerful message: only through collaboration with farmers can governments ensure a peaceful, prosperous, and food-secure future for all.

NFU President Rob Larew was accompanied by North Dakota Farmers Union President Mark Watne and Minnesota Farmers Union President Gary Wertish.



USDA Offers $58 Million in Available Assistance to Help Organic Dairy Producers

The U.S. Department of Agriculture (USDA) today announced $58 million available for marketing assistance to eligible organic dairy producers through the Organic Dairy Marketing Assistance Program (ODMAP) 2024 to help expand the market for organic dairy and increase the consumption of organic dairy.  

“The Organic Dairy Marketing Assistance Program continues USDA’s commitment to keep the market for organic dairies sustainable as they weather challenges outside of their control,” said USDA’s Farm Service Agency (FSA) Administrator Zach Ducheneaux. “In preparation for the launch of ODMAP 2024, we met often with organic milk industry leaders and their constituents to ensure that the assistance we provide addresses their expressed needs. Through this proactive engagement, we identified the need for and are pleased to offer increased payment rates and an increased production level eligible for marketing cost-share assistance.”    

ODMAP 2024 helps mitigate market volatility, higher input and transportation costs, and unstable feed supply and prices that have created unique hardships in the organic dairy industry. Specifically, through ODMAP 2024, FSA is assisting organic dairy operations with projected marketing costs in 2024 calculated using their marketing costs in 2023. FSA will begin accepting ODMAP 2024 applications on Sept. 30. Eligible producers include certified organic dairy operations that produce milk from cows, goats, and sheep.  

ODMAP 2024 Program Improvements
Dairy producers who participate in ODMAP 2024 will benefit from improvements to provisions outlined in the program. Specifically, ODMAP 2024 provides for an increase in the payment rate to $1.68 per hundredweight compared to the previous $1.10 per cwt. Additionally, the production level eligible for marketing cost-share assistance has increased to nine million pounds compared to the previous five million pounds.  

How ODMAP 2024 Works  
ODMAP 2024 provides a one-time cost-share payment based on marketing costs on pounds of organic milk marketed in the 2023 calendar year or estimated 2024 marketing costs for organic dairy operations that have increased milk production or entered the organic dairy market. The assistance provided by ODMAP 2024 and the original ODMAP 2023 is provided through previously unused Commodity Credit Corporation funds remaining from earlier pandemic assistance programs.  

ODMAP 2024 provides financial assistance that immediately supports certified organic dairy marketing during 2024 keeping the organic dairy market sustainable until markets return to more normal conditions.   

How to Apply  
FSA is accepting applications from Sept. 30 to Nov. 29. To apply, producers should contact FSA at their local USDA Service Center. To complete the ODMAP 2024 application, producers must certify to pounds of 2023 milk production, show documentation of their organic certification, and submit a completed application form.  

Organic dairy operations are required to provide their USDA certification of organic status confirming operation as an organic dairy in 2024 and 2023 along with the certification of 2023 milk production or estimated 2024 milk production in hundredweight.    

ODMAP 2024 complements other assistance available to dairy producers, including Dairy Margin Coverage (DMC), with more than $36 million in benefits paid for the 2024 program year to date.

Thursday Sept 26 Hogs & Pigs and Cold Storage Reports

 NEBRASKA HOG INVENTORY DOWN 4%

Nebraska inventory of all hogs and pigs on September 1, 2024, was 3.65 million head, according to the USDA's National Agricultural Statistics Service. This was down 4% from September 1, 2023, but unchanged from June 1, 2024. Breeding hog inventory, at 420,000 head, was up 2% from September 1, 2023, and up 8% from last quarter. Market hog inventory, at 3.23 million head, was down 5% from last year, and down 1% from last quarter.

The June - August 2024 Nebraska pig crop, at 2.22 million head, was up 2% from 2023. Sows farrowed during the period totaled 190,000 head, up 3% from last year. The average pigs  saved per litter was 11.70 for the June - August period, compared to 11.80 last year.

Nebraska hog producers intend to farrow 190,000 sows during the September - November 2024 quarter, up 3% from the actual farrowings during the same period a year ago. Intended farrowings for December 2024 - February 2025 are 190,000 sows, unchanged from the actual farrowings during the same period a year ago.



IOWA HOG INVENTORY UP 2 PERCENT

On September 1, 2024, there were 25.5 million hogs and pigs on Iowa farms, according to the latest USDA, National Agricultural Statistics Service – Hogs and Pigs report. Inventory was up 3 percent from the previous quarter and up 2 percent from the previous year.

The June-August 2024 quarterly pig crop was 5.50 million head, up 6 percent from the previous quarter but down 3 percent from last year. A total of 460,000 sows farrowed during this quarter. The average pigs saved per litter was 11.95 for the quarter.

As of September 1, producers planned to farrow 475,000 sows and gilts in the September-November 2024 quarter and 465,000 head during the December 2024-February 2025 quarter.



United States Hog Inventory Up Slightly

United States inventory of all hogs and pigs on September 1, 2024 was 76.5 million head. This was up slightly fromSeptember 1, 2023, and up 2 percent from June 1, 2024.   Breeding inventory, at 6.04 million head, was down 2 percent from last year, but up 1 percent from the previous quarter.  Market hog inventory, at 70.4 million head, was up 1 percent from last year, and up 2 percent from last quarter.

The June-August 2024 pig crop, at 35.0 million head, was down 1 percent from 2023. Sows farrowing during this period totaled 2.99 million head, down 2 percent from 2023. The sows farrowed during this quarter represented 50 percent of the breeding herd. The average pigs saved per litter was 11.72 for the June-August period, compared to 11.61 last year.

United States hog producers intend to have 2.96 million sows farrow during the September-November 2024 quarter, down slightly from the actual farrowings during the same period one year earlier, and down 4 percent from the same period two years earlier. Intended farrowings for December 2024-February 2025, at 2.93 million sows, are up slightly from the same period one year earlier, but down 1 percent from the same period two years earlier.

Hogs & Pigs by State as of September 1, 2024
                                       (1,000 hd - % of Sept 1 '23)
Iowa .................:           25,500             102  
Minnesota ........:            9,400              103  
North Carolina ..:           8,200             101  
Illinois ..............:            5,600             102  
Indiana .............:            4,500               98  
Nebraska ..........:            3,650               96  
Kansas ..............:            1,980               99  
South Dakota ....:            2,260              102

The total number of hogs under contract owned by operations with over 5,000 head, but raised by contractees, accounted for 53 percent of the total United States hog inventory, up 1 percent from the previous year.

To obtain an accurate measurement of the U.S. swine industry, NASS surveyed 4,535 operators across the nation during the first half of September. The data collected were received online through NASS’s Respondent Portal, by mail, telephone and through face-to-face interviews.



USDA Cold Storage August 2024 Highlights

Total red meat supplies in freezers on August 31, 2024 were down 1 percent from the previous month and down 2 percent from last year. Total pounds of beef in freezers were down 2 percent from the previous month and down slightly from last year. Frozen pork supplies were up slightly from the previous month but down 3 percent from last year. Stocks of pork bellies were down 39 percent from last month and down 30 percent from last year.

Total frozen poultry supplies on August 31, 2024 were up slightly from the previous month but down 5 percent from a year ago. Total stocks of chicken were up slightly from the previous month but down 9 percent from last year. Total pounds of turkey in freezers were down slightly from last month but up 2 percent from August 31, 2023.

Total natural cheese stocks in refrigerated warehouses on August 31, 2024 were down slightly from the previous month and down 6 percent from August 31, 2023. Butter stocks were down 8 percent from last month but up 11 percent from a year ago.

Total frozen fruit stocks on August 31, 2024 were up 3 percent from last month and up 9 percent from a year ago. Total frozen vegetable stocks were up 16 percent from last month but down 11 percent from a year ago.

Thursday September 26 Ag News

 Herd expansion considerations
Alfredo DiCostanzo, Beef Systems Extension Educator

Fall of 2024 is officially here! The US beef herd inventory was at 28.2 million cows as of January 2024. During the last peak of the cattle cycle, the US beef herd inventory reached 31.6 million cows in January of 2019. That is a drop of 3.4 million cows (11% of the inventory) in five years!

Will the US beef industry rebuild to the same inventory as 2019? Likely not!

Many factors will affect the size of the US beef herd at the next peak. Some might consider that beef on dairy crosses will likely affect herd expansion. Our perspective on this is that, unless dairy cows are used to produce fullblood beef breed embryos, the effects of breeding dairy cows to beef sires on beef production are already absorbed by the industry.

We submit a few reasons for this:

Firstly, the US dairy herd is static at 9 million cows; thus, the number of replacement heifers needed to maintain this inventory is set at somewhere between 3 and 4 million. This figure has not changed. What changed is the quality (muscling size and distribution) and quantity (greater dressing percentage) of beef derived from the non-replacement breeding of dairy cows. These effects are already built into beef production.

Secondly, as greater beef production results from future beef herd expansion, beef cattle prices will find new levels reflective of production. This will limit interest in using beef

sires on dairy cows by dairy producers to the proportion of the herd not needed to breed for replacement purposes.

Also, because of production efficiency gained through genetics, selection pressure resulting from culling less productive cows during droughts, and technological advances, the US beef cow herd will likely achieve a lower peak resulting from the next expansion.

Since 1975, each US beef cow inventory peak has diminished from 45.7 in 1975 to 39.2 (1982) to 35.3 (1996) to 32.7 (2005) to 31.6 (2019) million cows. The peak of each cycle since 1982 was from 1 to 3 million cows smaller than the previous: the most recent cycles reflecting smaller drops in the peak from previous cycles.

So, what is the expectation for peak inventory during the next cycle?

Although difficult to predict because of the reasons mentioned above and the fact that the age of cow-calf operators is also advancing and fewer young people are entering the business, it is likely that the beef industry will expect modest expansion during the next and ensuing cattle cycles. It is quite possible that the US beef herd will never reach beyond 29 million cows again.

If that is the expectation, then how does a cow-calf operator prepare for expansion?

At a starting point of 28 million beef cows (round figures), every percentage loss in productivity (fetal, birth, pre-weaning, pre-breeding or pre-harvest mortality) represents 280,000 calves. Therefore, if the next herd expansion is to reach 29 million cows by the next cycle peak, then the beef industry has a choice: 1) prevent 1 million heifers from entering the feedlot, 2) improve survival and breeding success by four percentage units in existing inventories of heifers destined for herd replacement, or 3) a combination thereof.

Raising more calves than needed for harvest or breeding is a necessity of the system. Building efficiency while rebuilding the herd should prevent excessive inventory swings that lead to excessive price swings. Lower cycle-over-cycle swings in beef cow inventory since the peak of 1975 are reflective of a unified commitment by the industry for greater production efficiency.

Knowing the factors and costs of raising replacement heifers provides a basis for continued efficiency improvements in the beef industry. A recent experience in developing heifers at the Haskell Agriculture Laboratory in Concord, NE provides an analysis of the process of growing replacement heifers. The analysis is represented here for educational purposes and is intended to motivate producers to consider the costs of preparing for herd expansion.

Overall, 87 heifers were considered in this analysis. Heifers were enrolled by producers from various regions. Heifers were housed in pens and fed a diet based on corn silage, alfalfa hay, wet distillers grains and a mineral supplement. Heifers were prepared for timed artificial insemination (AI) a second time if they failed to conceive after a first attempt at timed AI. The average heifer spent 220 days in the program.

A total of 71 heifers were confirmed pregnant (82%). Costs were $627 per heifer ($2.85/heifer/day) or $768 per pregnancy.

Therefore, under conditions of the program (82% pregnancy rate), if a heifer was retained in the fall of 2023 for replacement, the total cost of her first pregnancy would be $2,400 ($1,620 was the value of the heifer in the fall of 2023 and it cost $768 to achieve pregnancy).

As producers look at current prices, there may be an opportunity to retain heifers at similar prices as a year ago and expect to spend from $2,300 to $2,600 to raise a pregnant heifer. However, a thorough analysis of critical control points (energy, protein and mineral supply, water quality, winter housing, heat abatement, and gentle handling) to ensure breeding success in 2025 is in order


NASDA Members Elect Next President and NASDA Leadership
 
During the 2024 National Association of State Departments of Agriculture Annual Meeting, members elected their 2025 officers. Arkansas Department of Agriculture Secretary Wes Ward will serve as NASDA’s 2024-2025 President.
 
“I am honored to continue serving this organization and proud to be elected as this year’s president by my fellow NASDA members,” Ward said. “Our theme for the 2025 NASDA Annual Meeting is ‘Securing our Future through Agriculture,’ and I look forward to continuing collaboration with agriculture leaders from across the 50 states and four U.S. territories to advance agriculture and support farmers and ranchers in producing a safe, affordable and abundant food supply for all.”
 
NASDA’s 2025 Board of Directors will also include:
    Vice President: Maine Agriculture Commissioner Amanda Beal
    Second Vice President: Washington Agriculture Director Derek Sandison
    Secretary-Treasurer: Iowa Agriculture Secretary Mike Naig
    At-Large: Oregon Agriculture Director Lisa Charpilloz Hanson
    Past President: Oklahoma Agriculture Secretary Blayne Arthur
 
Connecticut Agriculture Commissioner Bryan Hurlburt, Tennessee Agriculture Commissioner Charles Hatcher, North Dakota Agriculture Commissioner Doug Goehring and Montana Agriculture Director Christy Clark will serve as the Northeastern, Southern, Midwestern and Western representatives respectively.
 
Following his election, Secretary Ward appointed the leadership of NASDA’s six policy committees:
 
Marketing and International Trade Committee
    Chair: New York Commissioner of Agriculture Richard A. Ball (Continuing)
    Vice Chair: Kansas Secretary of Agriculture Mike Beam (Continuing)

Natural Resources and Environment Committee
    Chair: New Mexico Secretary of Agriculture Jeff Witte (New position)
    Vice Chair: Indiana Director of Agriculture Don Lamb (Newly appointed)

Animal Agriculture Committee
    Chair: Tennessee Commissioner of Agriculture Charlie Hatcher (Continuing)
    Vice Chair: Nebraska Director of Agriculture Sherry Vinton (Newly appointed)

Plant Agriculture & Pesticide Regulation Committee
    Chair: Missouri Director of Agriculture Chris Chinn (Continuing)
    Vice Chair: Idaho Director of Agriculture Chanel Tewalt (Continuing)

Rural Development and Financial Security Committee
    Chair: Vermont Secretary of Agriculture Anson Tebbetts (New position)
    Vice Chair: Georgia Commissioner of Agriculture Tyler Harper (Newly appointed)

Food Systems and Nutrition Committee
    Chair: California Secretary of Agriculture Karen Ross (Continuing)
    Vice Chair: Connecticut Commissioner of Agriculture Bryan Hurlburt (Continuing)



NASDA’s newly elected board of directors urge Congress to pass farm bill in 2024

NASDA’s newly appointed board of directors unanimously passed a resolution expressing support for the expeditious passage of a comprehensive, bi-partisan farm bill.
 
“America’s farmers and ranchers provide the food, fiber, fuel and shelter that we all depend on every single day, but they are subject to numerous and complex challenges that are out of their control,” newly-elected NASDA President Wes Ward said. “Agriculture is national security and it is critical that Congress pass a new farm bill in 2024.”
 
The resolution highlights the recent extreme weather events, elevated input and interest costs and supply chain disruptions farmers and ranchers continue to battle daily. It also focuses on the need to strengthen nutrition security across the U.S., and the farm bill’s role in funding critical food and nutritional assistance programs and bolstering local and regional food systems for improved supply chain resilience.
 
Agricultural producers, the rural economy and communities of every size rely upon a forward-looking, and fully funded farm bill that provides a safety net for our farmers and ranchers while also protecting critical food and nutritional assistance for those who need it most. NASDA continues to ask Congress to pass a farm bill in 2024.



Iowa ag consolidation sparks market concerns

New data shows that Iowa’s agriculture industry is becoming increasingly consolidated, with nearly all of the state’s corn seed controlled by just four companies.

Farm Action’s report highlights that Corteva and Bayer dominate almost 90% of the corn seed market, with AgReliant and Syngenta controlling the rest. This level of market concentration has raised concerns among advocates for a fair and sustainable food system.

Economists warn that such large concentrations can lead to market manipulation and abuse. Angela Huffman, President of Farm Action, explains that this type of control extends throughout the entire food supply chain.

“This is the scenario in almost every sector,” Huffman said. “Seeds, fertilizer, farm equipment, and even beef, pork, and poultry processing—all are dominated by a few corporations.”

 Huffman highlighted that these four corporations control between 60% to 85% of markets across these sectors, leading to a lack of competition that can negatively impact prices and consumer choice.

The report stresses that this consolidation could pose a threat to the food system's integrity and the economic health of rural communities.



Weekly Ethanol Production for 9/20/2024

According to EIA data analyzed by the Renewable Fuels Association for the week ending September 20, ethanol production slowed by 5.2% to 994,000 b/d, equivalent to 41.75 million gallons daily and the smallest weekly volume since the start of May. Output was 1.5% less than the same week last year yet 7.6% above the five-year average for the week. The four-week average ethanol production rate decreased 1.8% to 1.05 million b/d, which is equivalent to an annualized rate of 16.08 billion gallons (bg).

Ethanol stocks declined 1.1% to 23.5 million barrels. Still, stocks were 6.7% more than the same week last year and 9.0% above the five-year average. Inventories thinned across all regions except the Midwest (PADD 2).

The volume of gasoline supplied to the U.S. market, a measure of implied demand, leapt 4.9% to a 4-week high of 9.21 million b/d (141.50 bg annualized). Demand was 6.8% more than a year ago and 3.4% above the five-year average.

Conversely, refiner/blender net inputs of ethanol pared back 0.9% to 900,000 b/d, equivalent to 13.83 bg annualized. Still, net inputs were 0.9% more than year-ago levels and 0.5% above the five-year average.

Ethanol exports were estimated at 87,000 b/d (3.7 million gallons/day), reflecting a 42.4% decline from the prior week. It has been 53 weeks since imports of ethanol were recorded.



Potash, 10-34-0, UAN32 Lead Major Fertilizer Prices Lower

For the second week in a row, multiple retail fertilizer prices have substantial prices declines, according to prices tracked by DTN for the third week of September 2024. Once again, seven of the eight major fertilizers were lower compared to last month. Three fertilizers had sizeable price declines. DTN designates a significant move as anything 5% or more.

Both potash and 10-34-0 led the way lower, down 7% looking back a month. Potash had an average price of $459/ton while 10-34-0 is at $594/ton. Also lower was UAN32, which was 6% less expensive compared to last month. UAN32 had an average price of $351/ton. Four other fertilizers were slightly lower compared to last month. DAP had an average price of $740/ton, MAP $814/ton, urea $485/ton and UAN28 $320/ton.

One fertilizer was slightly more expensive than a month ago. Anhydrous had an average price of $685/ton looking back a month.

On a price per pound of nitrogen basis, the average urea price was $0.53/lb.N, anhydrous $0.42/lb.N, UAN28 $0.57/lb.N and UAN32 $0.55/lb.N.

All fertilizers but two are lower compared to one year ago. DAP is 5% higher while MAP is 8% higher looking back to last year. The remaining six fertilizers are lower. 10-34-0 is 3% lower, both potash and UAN28 are 9% less expensive, anhydrous is 10% lower, UAN32 is 13% lower and urea is 14% lower compared to last year.



NGFA calls on administration to avert shipping disruptions

In a letter to President Biden sent today, the National Grain and Feed Association (NGFA) and 55 organizations called on the U.S. government to act immediately to avert potential disruption at port operations along the East and Gulf Coasts.

“As the harvest season gets underway, even the slightest delay in moving American products efficiently has a disruptive and harmful effect on our supply chain and economy,” NGFA President and CEO Mike Seyfert said. “Keeping these ports open and operating at full capacity is critical to NGFA members and rural America.”

Approximately 40 percent of U.S. containerized agricultural exports move through the ports along the East and Gulf Coasts. Operations at these ports could be affected as early as Oct. 1 unless a resolution between the International Longshoremen’s Association and the United States Maritime Alliance is reached. The current labor agreement expires on Sept. 30.

“If port operations are stopped,” the letter read, “the impact on the ag supply chain will quickly reverberate throughout agriculture and not only slow or shutdown operations, but also potentially lower farmgate prices. To prevent a disruption to port operations along the East and Gulf Coasts, we request for your administration to act before a lockout or strike occurs to prevent damage to U.S. agriculture and the economy.”

The letter, organized by NGFA, was signed by leading trade groups representing farmers and ranchers, food manufacturers, renewable fuels producers, and others.



RFA Elects 2025 Board and Leadership at Annual Meeting
    
The Renewable Fuels Association elected officers and its board of directors today at its annual membership meeting in Milwaukee. Jeff Oestmann, CEO of Aztalan Bio, near Johnson Creek, Wisc., was elected chair. Oestmann’s long career in ethanol and agriculture includes leadership roles at Granite Falls Energy, Syngenta, and East Kansas Agri-Energy.

“It's a true honor to step into the role of chairman of the Renewable Fuels Association during such an exciting and transformative time for our industry,” Oestmann said. “Technology is unlocking new ways to harness the power of grains, enabling us to make strides toward greater sustainability. But as we push the boundaries of what renewable fuels can accomplish, we must also stand together to face the challenges ahead. The strength of our community has never been more important. Our industry is navigating new economic, regulatory, and environmental terrain, and by working together, we can meet these challenges head-on. I'm eager to collaborate with our dedicated members to continue strengthening biofuels' role in driving economic growth, advancing energy security, and positioning our industry as a leader in global sustainability efforts. Together, we will expand biofuels' impact, both domestically and globally, achieving sustainability goals that once seemed out of reach.”

RFA’s board also elected Derek Peine, CEO of Western Plains Energy in Oakley, Kan., as vice chairman.

“Jeff is an experienced leader in the renewable fuels industry with a proven talent for bringing people together to tackle complex challenges,” said RFA President and CEO Geoff Cooper. “He’s a big-picture thinker with a compelling vision for the industry’s future. I’m also excited to welcome Derek as our new vice chairman, and I look forward to working with both these exceptional leaders to pursue an even brighter future for ethanol. As we look forward to the many challenges and opportunities that lie ahead in 2025, we know we’re in good hands with Jeff and Derek at the helm.”

Others elected to RFA board leadership are Tim Winters, president and CEO of Western New York Energy, as Board Secretary, and David Zimmerman, CEO of Big River Resources, as Board Treasurer.

Elected to leadership of the Renewable Fuels Foundation for 2025 were Chairman Neal Kemmet, Ace Ethanol; Vice Chairman Wayne Garrett, Chief Ethanol Fuels; and Treasurer Eric Baukol, Redfield Energy. The foundation is dedicated to meeting the education, research and strategic planning needs of the U.S. fuel ethanol industry.



USDA Farm Loan Program Changes Now in Effect

As of today, the U.S. Department of Agriculture’s (USDA) long-awaited updates to the Farm Service Agency’s (FSA) Farm Loan Programs are officially in effect. These changes, part of the Enhancing Program Access and Delivery for Farm Loans rule, are designed to increase financial flexibility for agricultural producers, allowing them to grow their operations, boost profitability, and build long-term savings.

These program updates reflect USDA’s ongoing commitment to supporting the financial success and resilience of farmers and ranchers nationwide, offering critical tools to help borrowers manage their finances more effectively.

What the new rules mean for you:
    Low-interest installment set-aside program: Financially distressed borrowers can now defer up to one annual loan payment at a reduced interest rate. This simplified option helps ease financial pressure while keeping farming operations running smoothly.
    Flexible repayment terms: New repayment options give borrowers the ability to increase their cash flow and build working capital reserves, allowing for long-term financial planning that includes saving for retirement, education, and other future needs.
    Reduced collateral requirements: FSA has lowered the amount of additional loan security needed for direct farm loans, making it easier for borrowers to leverage their existing equity without putting their personal residence at risk.

These new rules provide more financial freedom to borrowers. By giving farmers and ranchers better tools to manage their operations, we’re helping them build long-term financial stability. It’s all about making sure they can keep their land, grow their business, and invest in the future.

If you’re an FSA borrower or considering applying for a loan, now is the time to take advantage of these new policies. We encourage you to reach out to your local FSA farm loan staff to ensure you fully understand the wide range of loan making and servicing options available to assist with starting, expanding, or maintaining your agricultural operation.



The Directions Group Releases 2024 U.S. Election Analysis Report for Production Agriculture and Agribusinesses

The Directions Group (formerly Aimpoint Research) has released a comprehensive report on the upcoming U.S. election, detailing multiple policy scenarios and associated impacts for agriculture. The 2024 U.S. Election Analysis for Agriculture Report is an impartial and balanced evaluation intended to help businesses and producers identify where positive returns can be earned no matter who controls the White House and Congress. Along with the report, The Directions Group will host a public webinar on October 1 to share results of the analysis.  

"It is always important to monitor ag policy as a producer or business owner, but especially in an election year and the year following. In 2025, we are facing three hallmark pieces of legislation that will have a very real impact on our industry. The new Congress with the incoming administration will need to pass a new tax bill, approve a federal budget, and address the expiring Farm Bill," said Mark Purdy, The Directions Group Executive Vice President of Agri-Food. "Our goal with this analysis is to provide a deep line of sight into multiple scenarios and outcomes that could unfold after this election cycle. Armed with this information, businesses can put strategies in place that will allow them to maintain success no matter what unfolds."

The report outlines the likely policy positions for each party and subsequent scenarios for priority areas of agriculture, including regulatory agendas, budget and fiscal policies, tax reform, trade and tariffs, sustainability, energy, anti-trust, labor, as well as Farm Bill and food policy.

A new tax bill is a must do piece of legislation in 2025, as the current bill expires at the end of the year. Regardless of party control, a new tax code will require budgetary offsets to pay for new or different tax provisions. Analysts identified how a new tax bill could impact agriculture in key areas, including tariffs and estate tax.

    Tariffs. Increasing tariffs as a budgetary offset will increase input costs, hurting gross margins. This will also position ag exports for retaliatory tariffs, hurting U.S. export competitiveness and softening domestic commodity prices.

    Estate Tax. The current rate is 40 percent with an exemption of $13.6 million; after expiration, the rate would stay at 40 percent, but the exemption would drop to $5 million. For context, the $5 million exemption is equivalent in value to an inherited 422 acres in Iowa. Any more would be subject to the 40 percent tax rate.

"Regardless of election outcomes, we expect to see tariffs continue to play a role in trade policy. Paired with likely retaliatory tariffs, the trade outlook for agriculture will continue to feel pressure," said Dave Juday, executive advisor to The Directions Group and lead economist for the report. "We do see party positions differing on tax reform details, including estate tax and capital gains. Individually, each of these issues has the potential to impact ag businesses and producers significantly, and it's critical for producers and ag organizations to be prepared. 2025 is shaping up to be a pivotal year for ag policy."

The Directions Group will host a public webinar on October 1 at 1 p.m. EST/12 p.m. CST to dive deeper into the results of the 2024 U.S. Election Analysis for Agriculture Report. Purdy will moderate a discussion with veteran ag economist, Juday and retired multi-national executive, Mark Schweitzer on the factors shaping the ag policy agenda for 2025, including potential impacts from midnight regulations and Presidential Executive Orders, as well as the recent Supreme Court ruling that overturned the so-called "Chevron deference".

Juday is an executive advisor for The Directions Groups in economics and trade, having served as an agriculture and trade policy advisor in the U.S. Senate and White House. Schweitzer is the retired vice president, Global Economic Research, and previous vice president of Investor Relations, at ADM.



Three Quarters of farmers are open to innovation to cope with climate change, global research reveals

Seventy-five percent of farmers are already impacted by climate change or worried about its impacts, and 71 percent of them report reduced yields as a major concern. 6 out of 10 have already experienced significant revenue loss due to weather events out of the norm recently. As part of the solution, farmers count on innovation: 75 percent are open to implementing new technologies to better cope with climate change. Desire for better yields, resilient farms, and protected livelihoods are driving interest and adoption of more regenerative and technological approaches to farming.

These are some of the key findings from the 2024 Farmer Voice survey, a study among 2,000 farmers across Australia, Brazil, China, Germany, India, Kenya, Ukraine, and the United States, conducted by global market research firm Kynetec on behalf of Bayer. It reveals the challenges, aspirations, and needs of farmers in times of climate change, digitalization, and economic and political volatility.

Rodrigo Santos, Member of the Board of Management of Bayer AG and President of the Crop Science Division, said: “The Farmer Voice study underlines that farmers continue to face accelerating economic and environmental challenges in their important work – providing food to the world. They want innovation to help them do their jobs better, and an environment in which they can increasingly turn towards regenerative practices making food systems more resilient – to the benefit of the planet, food security, and their livelihoods alike.”

Farmers’ most prevalent current challenges are driven by volatility and uncertainty. With regard to the next 3 years, more than a third reported weather volatility or extreme weather events (37%) and price/income volatility (36%) among their top-3 challenges. While these remained stable compared to 2023 findings, this year’s survey revealed a notable increase of political or regulatory decisions as a key concern, with 29 percent of farmers citing that as a top-3 challenge, double the amount compared to last year.

This corresponds with the answers they gave when asked what would most benefit their farm looking ahead. Access to innovations like crop protection (41%) as well as seeds and traits (36%) rank highly, but farmers also clearly indicated that regulatory and policy changes would benefit their farms in the future, with 36 percent ranking it as a top-3 benefit.

Farmers use digital technologies to tackle challenges and improve their businesses
One way to cope with the different kinds of hurdles and make farming more productive lies in digitalization. Nearly two thirds of farmers already use digital tools, and another 25 percent plan to in the future. Farmers around the world are using digital tools for a range of diverse applications like forecasting, optimizing farm decisions, or precision application. Principal factors driving digital adoption are economic: 88 percent see improved crop yields as a motivation to use digital applications, 85 percent cost savings, and 84 percent improved crop quality. Ensuring the longer-term sustainability of farming practices ranks a close fourth place (79%), highlighting farmers’ dedication to land stewardship.

But there is a clear digital divide between countries with a higher share of smallholder farmers compared to other markets. On average, globally 65 percent of farmers are using digital tools today, versus 49 percent in China, 42 percent in Kenya and only 8 percent in India. However, farmers in these countries plan to implement more digital tools in the future (China: 27%, Kenya: 42%, India: 85%). And with farmers’ openness towards digital technologies, there comes the willingness to learn, also about AI. While 72 percent have little knowledge of current AI applications in agriculture, almost two thirds (62%) are interested to learn more.

Farmers harness regenerative practices to improve soil health and productivity
The role of sustainability in farmers’ motivation to use digital tools underlines the importance of digitalization in the transition towards a future of regenerative agriculture. Similar to the motivations for digitalization, farmers see yield increase and improved productivity among the most important outcomes that regenerative agriculture needs to bring, next to soil health.

“One of the most pressing questions is how we can meet the demands of protecting the planet, producing enough food and making sure that farmers can make a living out of their operations,” said Rodrigo Santos. “One answer to this lies in the concept of regenerative agriculture. To us this means increasing food production, farm incomes and resilience in a changing climate while renewing nature. This evolution will require a joint effort of farmers, society and businesses.”

And farmers have already begun that journey. Over 90 percent of them are using at least one regenerative farming practice in their operations. The average farmer uses almost seven out of a selection of 17 common regenerative farming practices, showing that there is also still a way to go. The most broadly implemented practices are crop rotation, maintaining soil fertility by adding nutrients, and soil health monitoring.

Farmers believe their work is critical and want to be heard
This mindset of smallholder farmers in India and Indonesia is also reflected in the global main Farmer Voice survey. Despite the broad range of challenges facing farmers, they do see the future potential and value of what they do. Farmers see themselves as critical to ensuring food security (95%), and accordingly think they deserve more credit for their role (91%). They also consider the work they do to be important for society overall (94%). This results in two thirds of them being willing to encourage future generations to pursue farming as a career.

“Farmers want to be recognized for their contributions to society. We can all support their work, whether we work with farmers directly, develop suitable policies, or simply benefit from the fruits of their labor,” said Rodrigo Santos. “The voice of the farmer is an important one. With big challenges ahead we need to continue to listen and learn from them.”

The Farmer Voice survey, commissioned by Bayer, gathered insights from over 2,000 farmers across Australia, Brazil, China, Germany, India, Kenya, Ukraine, and the United States. Participants were randomly selected from each market, with the objective to obtain a representative sample covering accurately the diversity of crop farmer profiles. The survey was independently conducted by Kynetec, a global leader in data, analytics and insights in agriculture, animal health and nutrition. Respondents were unaware that the survey was being conducted on Bayer’s behalf so as to not bias their answers. The interviews were conducted between June and July 2024.

Wednesday September 25 Ag News

 UNL Heifer Development Center First Year Wrap-Up

With the U.S. cowherd at historic lows, the University of Nebraska—Lincoln is focusing on how to grow the cowherd while advancing the quality of female genetics that are the foundation of the U.S. beef industry.

The Great Plains Heifer Development Center at UNL’s Haskell Ag Lab near Concord was launched in the winter of 2023 as part of that effort and is wrapping up its first year. Anyone interested is welcome to join a meeting Wednesday, October 2nd at the Haskell Ag Lab to review what researchers and enrolled producers learned and to discuss the program and related topics.

There is no cost to attend the meeting, but RSVPs are requested for lunch count. Register here by Sept. 27: https://go.unl.edu/2024heiferdevregistration

The heifer development program gives producers game-changing genomic, performance, and reproductive data about their replacement females years ahead of traditional on-the-ranch data tracking. It is a platform for testing cutting-edge technologies while aligning with Beef Improvement Federation genetic goals to advance industry standards.

Beyond providing data and precision heifer development service, the Great Plains Heifer Development Program prioritizes learning and education. Producers are encouraged to be part of the process, sharing their own knowledge, and learning what role data can play in their businesses.

“The ultimate goal of this program is to advance the beef industry,” said Connor Biehler, Nebraska beef Extension educator who coordinates the program. “That means we work with producers to see what questions they have or obstacles they are facing. Then we apply our resources to provide data that helps them make the decisions that will reach their goals. Meetings like this are important for us to share what we learned and to find out what we did that was valuable and how we can adjust to better serve our clientele. This is a partnership and we value the trust producers put in us to support their businesses and industry.”

The Heifer Development Center had a great impact in its first year and Biehler and others at UNL are excited to continue working with producers to focus on female genetic improvement in the U.S. cowherd.

“As we delve into this initiative, it’s not just about providing a service; it’s about creating a valuable learning community,” said Rick Rasby, a professor with Nebraska’s Animal Science Department. “We want producers to come together, share insights, and collectively elevate the efficiency and genetic prowess of their herds. This isn’t just about increasing numbers; it’s about improving the quality of the cowherd. It’s about creating resilient, flexible, and knowledgeable producers who are well-informed about the status of their herds.”

Great Plains Heifer Development Center First Year Wrap-up Meeting Agenda
10-10:15 a.m. Welcome
10:15-11 a.m. Dr. Jarret Proctor, Cargill Animal Nutrition - Nutritional Development of Beef Heifers
11 a.m. - Noon Dr. Kent Anderson, Zoetis - Genetics and INHERIT Select
Noon-12:45 Lunch
12:45-1:30 p.m. Great Plains Heifer Development Center Tour
1:30-1:50 p.m. ABS
1:50-2:10 p.m. Cattler Software
2:10-3:00 p.m. Project Recap

The enrollment period for 2025 opens Tuesday, Oct. 1. More information and enrollment criteria are available online at https://go.unl.edu/2025heiferdev. Register for the meeting or request more information at https://forms.gle/Mv8z4oEgsSe52V1UA or by contacting Biehler at 402-624-8030 or cbiehler2@unl.edu. There is no cost to attend but please RSVP by Friday, Sept. 27 for lunch count.



Sign up for Livestock-Related Custom Rates Survey

The University of Nebraska-Lincoln's Center for Agricultural Profitability will soon be collecting custom rates survey data focused on livestock-related services.

A report will be published in 2025. If you are a producer or service provider in the livestock industry and would like to participate, please sign up using this link: https://cap.unl.edu/nebraska-livestock-related-custom-rates-survey-sign.

To reduce printing and mailing costs, they prefer that surveys be completed online. Once you sign up, they’ll send the survey to you when it is released in November. Find more information about Nebraska custom rates at https://cap.unl.edu/customrates.



DRY FALL
- Ben Beckman, NE Extension Educator

With dry conditions this fall, Nebraska livestock producers face several challenges, particularly regarding pasture health, alfalfa harvest timing, and late-seeded annual forages.

Drought reduces forage growth and quality, making pastures more vulnerable to overgrazing. This causes long-term damage to plant health and slows regrowth. To avoid this, adjust grazing rotations to allow pastures more recovery time and consider reducing herd size or pulling animals to prevent overgrazing. While dormant plants can handle more grazing pressure than those actively growing, the impact will still be felt next spring and care needs to be taken to adjust management as moisture patterns shift. Finally, keep an eye out for invasive species, which tend to thrive in stressed pastures.

Timing the final alfalfa harvest is another key concern in dry conditions. Without sufficient moisture, alfalfa regrowth slows, and harvesting too late can weaken the stand as it heads into winter dormancy. Producers must balance the need for forage with the plant's ability to recover, ensuring that alfalfa has time to store energy reserves for the winter. Missing this window could result in weaker stands and reduced yields next spring.

One last consideration. Late summer or fall-seeded annual forages may struggle to establish due to dry soil, which limits their growth and grazing potential. Producers depending on these forages should consider irrigation, if available, or consider back-up forage sources.

By managing pastures carefully, timing alfalfa harvests strategically, and planning for potential forage shortfalls, we can better navigate the challenges of dry conditions this fall.



USDA to Survey Nebraska Producers on Farm Chemical Use and Production Costs

This fall, the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS) will gather information about production practices from Nebraska producers, as part of the 2024 Agricultural Resource Management Survey (ARMS).

“ARMS is a vital survey that tracks how Nebraska farmers use technology to manage production of their major field crops,” said NASS Nebraska State Statistician Nicholas Streff. “The data help producers, policymakers and farm groups understand the factors that drive the costs and returns of crop production.”

This year, NASS is surveying wheat and sorghum producers across the country. NASS will conduct the survey starting in October and recommends that farmers have their fertilizer and pesticide spray records available to assist the survey process. A USDA NASS representative will call producers to set up an interview to assist in the completion of the questionnaire. Producers may also receive an email reminder, if they opted for email service.

ARMS is conducted in three phases, from May 2024 through April 2025. The first phase screened participants to make sure they have the commodity of interest and would accurately represent the entire U.S. farm sector. In this current phase, NASS is collecting information on production practices. In the final phase, NASS will survey producers on cost of production, farm income, and production expenditures.

NASS safeguards the privacy of all respondents. The information provided will be used for statistical purposes only. In accordance with federal law, survey responses will be kept confidential and will not be published in identifiable form. ARMS is a joint effort of NASS and USDA’s Economic Research Service. For more information about ARMS, visit nass.usda.gov/go/arms. For reports and analysis of ARMS data, visit ers.usda.gov/arms.

All NASS reports are available online at nass.usda.gov/Publications. For more information, call the NASS Nebraska Field Office at (800) 582-6443.



Naig Encourages Iowans to Celebrate Iowa Local Food Day on September 25

Iowa Secretary of Agriculture Mike Naig is encouraging Iowans to celebrate Iowa Local Food Day on Wednesday, September 25. Initiated in 2018 by the Iowa Department of Agriculture and Land Stewardship, Iowa Local Food Day is held annually on the fourth Wednesday in September. The statewide celebration encourages Iowans, especially students, to learn more about where their food comes from and to build connections with local farmers.

“Iowa Local Food Day brings together Iowa farmers, schools, students and young learners to develop a deeper appreciation for the farmers in our communities that produce our food,” said Secretary Naig. “By incorporating locally sourced foods into school lunches, students not only enjoy fresh and nutritious meals but also develop a greater appreciation for where their food comes from.”

Through a partnership with the Iowa Department of Education and the Iowa Farm to School and Early Care Network, daycare facilities, K-12 public and private schools, and colleges and universities have been encouraged to sign-up. Participating sites commit to serving at least 2 items (breakfast, lunch or taste-test) made with locally sourced ingredients. To date, more than 40 locations across Iowa have registered their participation for Wednesday.

For those beyond their school years, Secretary Naig is also encouraging Iowans of all ages to participate in Iowa Local Food Day in their own way. Consumers can visit ChooseIowa.com to find local farmers and small businesses who are offering Iowa grown, Iowa raised, and Iowa made food and ag products.

To learn more about the day and its importance, visit the Iowa Local Food Day website.



Growth Energy Welcomes Bipartisan Push for 45Z Extension

Yesterday, Growth Energy praised the introduction of new legislation that would extend the 45Z clean fuels credit, which is currently slated to expire at the end of 2027.

The bipartisan bill, the Farmer First Fuel Incentives Act, is sponsored by Senators Roger Marshall (R-Kan.) and Sherrod Brown (D-Ohio), with companion legislation introduced by Representatives Tracey Mann (R-Kan.) and Marcy Kaptur (D-Ohio) in the House of Representatives. Senators Pete Ricketts (R-Neb.), Amy Klobuchar (D-Minn.), Deb Fischer (R-Neb.), Tammy Baldwin (D-Wisc.), and Tina Smith (D-Minn.) also cosponsored the legislation. The current tax credit would be extended for seven years, and new requirements would prioritize domestic feedstocks for low-carbon fuels, like bioethanol.

“This important bill sends a strong signal that extending the 45Z credit is going to be a top, bipartisan priority in this Congress and the next,” said Growth Energy CEO Emily Skor. “We applaud Senators Brown, Marshall, and all our rural champions for working to give biofuel producers and our farm partners the long-term certainty we need to accelerate innovation in America’s bioeconomy.
 
“With a longer runway from Congress, and clear, flexible, and timely guidance from the U.S. Department of the Treasury, we’ll have the pieces in place to unlock billions of dollars in new clean energy investments across rural America.”
 
Passed as part of the Inflation Reduction Act (IRA), the 45Z tax credit is intended to incentivize the production of low-carbon fuels in transportation on the ground and in the air. If implemented properly, Growth Energy’s own research demonstrates that the credit would add $21.2 billion to the U.S. economy, generate nearly $13.4 billion in household income, support more than 192,000 jobs across all sectors of the national economy, and provide farmers with a 10 percent premium price on low carbon corn used at an ethanol plant.



NCGA Supports Legislation Establishing Guidelines for Sustainable Aviation Fuel Tax Credits

Legislation was introduced in the U.S. House and Senate today that would extend a new sustainable aviation tax credit for biofuels for ten years and prevent foreign producers from accessing the credits.

The Senate bill was introduced by Sens. Roger Marshall (R-Kansas) and Sherrod Brown (D-Ohio) and the House bill was introduced by Reps. Tracey Mann (R-Kansas) and Marcy Kaptur (D-Ohio).

The National Corn Growers Association praised the development.
 
“Corn growers are making every effort to help the airline industry lower its greenhouse gas emissions through the use of corn ethanol,” said Minnesota farmer and NCGA president Harold Wolle. “We are deeply appreciative of these leaders for introducing legislation that establishes requirements for the tax credit that will level the playing field for America’s corn growers.”

The tax credit, referred to as 45Z, is part of the Inflation Reduction Act, which was signed into law in 2022. The law provides tax incentives to refineries that produce biofuels that can be used in commercial aircraft and is part of the Biden administration’s ambitious effort to address climate change.
 
The administration is still hashing out specifics about the credit, including who receives it. Many U.S. biofuel producers are concerned about foreign shipments of biofuels, which in some cases lack proper carbon accounting.

Growers have also voiced concerns about the requirements for acquiring the tax credits.

In May, the U.S. Department of Treasury released its guidance on eligibility for the credits, which has been met with continued concern by growers troubled that they would be required to implement environmental practices that are impractical in certain climates.

Corn grower leaders continue to work with Congress and administration officials to hammer out practical approaches that will help growers access the tax credits.



USMEF Statement on Colombia Fully Reopening to U.S. Beef

With the Colombian government recently lifting its ban on U.S. beef originating from states in which H5N1 was detected in dairy cows, the Export Library for Colombia has been updated to reflect restored access for beef from 14 states.

U.S. Meat Export Federation President and CEO Dan Halstrom says....

On behalf of USMEF’s membership, I want to thank the U.S. government, and especially the teams at the USDA Animal and Plant Health Inspection Service (APHIS), Foreign Agricultural Service (FAS) and Food Safety and Inspection Service (FSIS) involved in the effort to restore full access for U.S. beef shipments to Colombia. The USDA staff posted in Bogota, in particular, worked tirelessly to get these restrictions lifted. We are also grateful to Colombian importers and customers who remained loyal to U.S. beef during this difficult time and who voiced their concerns to the Colombian government about the interruption in trade.

It is also important to note that effective USDA engagement with other trading partners helped prevent similar trade barriers from affecting additional export markets. While Colombia was the only destination to officially restrict imports of U.S. beef as a result of H5N1 findings in dairy cows, the impact on beef exports was substantial. Prior to the restrictions imposed in April, Colombia was a promising market averaging about $3 million per month in U.S. beef purchases. In July – the most recent month for which data is available – exports fell to less than $850,000. We look forward to rebuilding U.S. beef’s presence in the Colombian market and meeting the needs of our valued customers.



AgriSafe CEO Natalie Roy Emphasizes Need for Accessible Mental Health Resources for Farmers

The National Association of State Departments of Agriculture hosted AgriSafe CEO Natalie Roy as a featured speaker during the Rural Development and Financial Security Committee meeting at the 2024 NASDA Annual Meeting. Roy delivered an impactful presentation on addressing farm stress, highlighting the urgent need to support the mental health and well-being of farmers, ranchers and rural communities through ensuring resources are accessible and providing avenues of support. NASDA spoke with Roy on the topic of her talk with the committee and the importance of enhanced resources for farmers.
 
During her talk, Roy shared insights on the unique stressors facing the agricultural community, including unpredictable weather, financial pressures and the physical demands of farming. She emphasized that addressing these challenges is not only crucial for individual health but also for the overall sustainability of the agricultural sector.
 
“Two years ago, seven state departments of agriculture funded and piloted the AgriStress Helpline in collaboration with the nonprofit organization AgriSafe Network. Their vision was to create a 24/7 crisis line that would save lives first and be a resource line second,” Roy said. “It is critical that all stakeholders join forces to assure the AgriStress Helpline is adequately funded to serve agricultural communities across our nation.”
 
The NASDA Annual Meeting brings together leaders, policymakers and stakeholders in the agriculture industry to address critical issues facing the industry. This year’s meeting focused on ‘Cultivating Common Ground,’ with Roy’s session on farm stress serving as a key subject to promote the importance of mental health in agriculture. NASDA members continue their commitment to improving rural mental health.



National Ag Law Center analyzes potential impacts of overturning Chevron doctrine on environmental regulations during NASDA Annual Meeting

At today’s 2024 Annual Meeting, the National Association of State Departments of Agriculture hosted National Agricultural Law Center’s Director Harrison Pittman, Senior Staff Attorney Rusty Rumley and Staff Attorney Brigit Rollins for a discussion on the potential impacts of the U.S. Supreme Court overturning the Chevron doctrine during the Natural Resources and Environment Policy Committee meeting.
 
The Chevron doctrine is a legal precedent that guided judicial deference to federal agency interpretations of ambiguous statutes for four decades. Established in the 1984 Supreme Court case Chevron U.S.A., Inc. v. Natural Resources Defense Council, Inc., the Chevron doctrine allowed federal agencies like the Environmental Protection Agency to implement and enforce regulations based on their interpretation of laws passed by Congress. When NASDA spoke with Pittman on this discussion, Pittman said the recent reversal could lead to significant changes in how environmental regulations are created, interpreted and enforced.
 
"This landmark decision will take years to fully play out, but the potential consequences for a host of laws applicable to agriculture, including the Endangered Species Act, wetlands regulation, the Clean Water Act and pesticide regulation cannot be understated," Pittman said.
 
State agriculture departments work closely with federal agencies to implement environmental programs, and in many cases, as co-regulators with other state agency counterparts.
 
"We're extremely proud to be a resource to NASDA on this and other important issues facing agriculture," Pittman said.
 
NASDA thanks Pittman for his insights to this developing situation and will continue to monitor the impacts of this decision. NASDA is committed to advocating for clear and effective environmental policies that enhance agricultural productivity and protect natural resources.



Animal Agriculture Leaders Discuss Antimicrobial Resistance in Atlanta, GA

The National Institute for Animal Agriculture (NIAA) convened animal agriculture leaders in Atlanta, Georgia to meet with human and animal health experts at the Centers for Disease Control and Prevention (CDC). This latest convening built on previous meetings that began in 2018. This discussion was timely, given the upcoming UN General Assembly High-level Meeting on Antimicrobial Resistance on September 26, 2024, in New York City.

The multi-day One Health discussion spanned animal agriculture priorities, foodborne illnesses, waterborne transmission, H5N1 updates and preparedness, fungal pathogens, worker safety, tours of CDC enteric pathogen laboratories, and more.

Through ongoing discussions and experiential learning tours with public health leaders, animal agriculture leaders identify opportunities to concretely improve One Health outcomes, like decreased occurrences of foodborne illness and decreased emergence and spread of antimicrobial resistance. During a similar convening in 2022, leaders identified joint research opportunities to foster greater understanding of potential transmission routes of Salmonella.

Conversations during this most recent engagement identified opportunities to better communicate One Health topics with a more unified voice. Additionally, farmers, ranchers, and veterinarians provided context about on-farm and ranch practices to increase CDC scientists’ understanding to enhance investigations of foodborne, waterborne, and environmental disease outbreaks.

“Participating in this latest convening not only demonstrated NIAA’s mission in action but more importantly fostered relationships that will continuously improve our food system through a true One Health approach. Since NIAA’s inception, we have been the convener for ‘hard conversations’ and a space where those who do not usually interact come together to explore, discuss, learn, and develop shared knowledge. It is extremely rewarding to see first-hand the growing collaboration between animal agriculture leaders and public health leaders,” shared NIAA executive director, J.J. Jones.

Leaders from the following organizations participated in the late August convening:
·       Animal Agriculture Alliance
·       American Horse Council
·       American Sheep Industry Association
·       American Veterinary Medical Association
·       Cattlemen's Beef Board
·       Meat Institute
·       National Institute for Animal Agriculture
·       National Institute of Antimicrobial Resistance Research & Education (NIAMRRE)
·       National Pork Board
·       United States Animal Health Association (USAHA)
·       U.S. Poultry & Egg Association

“By sharing our respective priorities and challenges with animal agriculture leaders, we hope to demonstrate that CDC is eager to collaborate and further efforts to advance human, environmental and animal health and address the threat of antimicrobial resistance,” said Alexandra Medley DVM, MPH, who serves as Associate Director for Antimicrobial Resistance for CDC’s  Division of Foodborne, Waterborne and Environmental Diseases. Medley also serves as NIAA’s Antibiotics Council co-chair. “We appreciate the organizations that shared their perspectives and priorities, and listened to ours, to foster discussion about how we can work collectively to fight antimicrobial resistance with a true One Health approach.”

NIAA will convene One Health leaders during the 14th Annual NIAA Antibiotics Symposium in Denver, Colorado, from November 19 – 21, 2024. To learn more about the Symposium and register to attend, visit AnimalAgriculture.org.



Canada Grain Workers Go on Strike

After failed contract negotiations, Grain Workers Local Union 333 went on strike Tuesday, stopping work at five grain terminals in Vancouver.

The union, which represents 650 grain workers at terminals in Metro Vancouver, served the Vancouver Terminal Elevators Association (VTEA) notice they would strike at 7 a.m. Sept. 24 after having served the strike notice 72 hours prior.

According to a letter posted on their Facebook page, Grain Workers Union Local 333 (GWU) said the union's bargaining committee made the decision to issue a strike notice meeting with the VTEA Sept. 16 and 17. The union said it spent "most of the time correcting the errors VTEA had made to already agreed to terms, and VTEA then took 36 hours to respond to the union's proposal with a bare-bones document on Sept. 19 that continued to insist on changing lieu day entitlements."

GWU told members in the letter: "Your union will not bargain against itself. It is VTEA's move. We will await their proposal if, and when it comes, and respond accordingly."

Canadian government websites noted VTEA represents several western Canadian grain companies that operate elevators in the Port of Vancouver. These companies are Viterra Inc. Cascadia Terminal, Viterra Inc. Pacific Terminal, Richardson International Limited, Cargill Limited and Alliance Grain Terminal Ltd.

Grain Growers of Canada (GGC) said in a news release Sept. 13 it was deeply concerned about the impending GWU strike at the Port of Vancouver, which would stop all shipments of bulk grain.

"Grain farmers in the Prairies rely heavily on the Port of Vancouver to handle and export the majority of the grain they grow," GGC stated. "In fact, last year terminal elevators at the Port of Vancouver received roughly 52% of all grain produced from across Canada, underscoring the critical role these terminals play in our agricultural supply chain.

"Following last month's rail work stoppages, this strike will have an equally devastating impact on grain farmers across the Prairies who are in the midst of harvest. Data from the Canadian Grain Commission indicates that this work stoppage will halt nearly 100,000 metric tons of grain arriving at these terminals per day, resulting in a loss of $35 million in potential exports daily."

GGC added it is "calling on the federal government and Minister of Labour, Steven MacKinnon, to use all tools available to them to ensure parties reach an agreement before a work stoppage occurs. Without intervention, Canada's international trading reputation will continue to suffer, leading to the loss of key global markets and customers."